Wheat — Crop residues in Luxembourg
Luxembourg: Wheat — Crop residues was 0.0205 kt in 2050. ▲ Rising
Wheat — Crop residues in Luxembourg, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Luxembourg is 0.0205 kt, measured in 2050.
Over the whole period, wheat — crop residues in Luxembourg peaked at 0.0232 kt in 2008 and was at its lowest, 0.0129 kt, in 2001.
Luxembourg ranks 91st of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Wheat — Crop residues in Luxembourg, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.0146 kt | — |
| 2001 | 0.0129 kt | -11.6% |
| 2002 | 0.0171 kt | +32.6% |
| 2003 | 0.0163 kt | -4.7% |
| 2004 | 0.0189 kt | +16.0% |
| 2005 | 0.0171 kt | -9.5% |
| 2006 | 0.018 kt | +5.3% |
| 2007 | 0.0168 kt | -6.7% |
| 2008 | 0.0232 kt | +38.1% |
| 2009 | 0.0216 kt | -6.9% |
| 2010 | 0.0199 kt | -7.9% |
| 2011 | 0.0184 kt | -7.5% |
| 2012 | 0.0189 kt | +2.7% |
| 2013 | 0.0216 kt | +14.3% |
| 2014 | 0.0185 kt | -14.4% |
| 2015 | 0.0216 kt | +16.8% |
| 2016 | 0.0168 kt | -22.2% |
| 2017 | 0.0186 kt | +10.7% |
| 2018 | 0.0189 kt | +1.6% |
| 2019 | 0.0196 kt | +3.7% |
| 2020 | 0.0172 kt | -12.2% |
| 2021 | 0.0181 kt | +5.2% |
| 2022 | 0.0204 kt | +12.7% |
| 2023 | 0.0173 kt | -15.2% |
| 2030 | 0.0202 kt | +16.8% |
| 2050 | 0.0205 kt | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0176 kt | 0.0129 kt | 0.0232 kt | 10 |
| 2010s | 0.0193 kt | 0.0168 kt | 0.0216 kt | 10 |
| 2020s | 0.0183 kt | 0.0172 kt | 0.0204 kt | 4 |
| 2030s | 0.0202 kt | 0.0202 kt | 0.0202 kt | 1 |
| 2050s | 0.0205 kt | 0.0205 kt | 0.0205 kt | 1 |
Countries ranked near Luxembourg
More climate change data for Luxembourg
- Emissions from livestock — Emissions (CO2eq) 487.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 93.07 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 394.85 kt (2050)
- Emissions from livestock — Emissions 0.3512 kt (2050)
- Emissions from livestock — Emissions 14.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) 85.09 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 84.69 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.3948 kt (2050)
- Emissions from crops — Emissions 0.3196 kt (2050)
- Emissions from crops — Emissions 0.0141 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Luxembourg?
- Wheat — crop residues in Luxembourg was 0.0205 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Luxembourg?
- The highest recorded value was 0.0232 kt in 2008.
- What is the lowest wheat — crop residues recorded in Luxembourg?
- The lowest recorded value was 0.0129 kt in 2001.
- How does Luxembourg rank for wheat — crop residues?
- Luxembourg ranks 91st out of 125 countries with data for 2050.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).