Wheat — Crop residues in Ethiopia PDR

Ethiopia PDR: Wheat — Crop residues was 0.2242 kt in 1992. ▼ Falling

Latest (1992)
0.2242 kt
Change on year
up 2.5%
World rank
58th
of 125 countries
All-time high
0.2805 kt
in 1972
All-time low
0.1335 kt
in 1978
Years of data
32
1961–1992

Wheat — Crop residues in Ethiopia PDR, 1961–1992

00.10.20.31961197619921961: 0.214 kt1962: 0.216 kt1963: 0.218 kt1964: 0.216 kt1965: 0.228 kt1966: 0.236 kt1967: 0.242 kt1968: 0.248 kt1969: 0.255 kt1970: 0.262 kt1971: 0.271 kt1972: 0.281 kt1973: 0.205 kt1974: 0.208 kt1975: 0.215 kt1976: 0.16 kt1977: 0.177 kt1978: 0.134 kt1979: 0.149 kt1980: 0.161 kt1981: 0.179 kt1982: 0.21 kt1983: 0.26 kt1984: 0.197 kt1985: 0.202 kt1986: 0.233 kt1987: 0.226 kt1988: 0.225 kt1989: 0.229 kt1990: 0.225 kt1991: 0.219 kt1992: 0.224 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ethiopia PDR recorded 0.2242 kt for wheat — crop residues in 1992.

The figure is up 2.5% on the previous year and up 6.6% over ten years.

Over the whole period, wheat — crop residues in Ethiopia PDR peaked at 0.2805 kt in 1972 and was at its lowest, 0.1335 kt, in 1978.

Ethiopia PDR ranks 58th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Wheat — Crop residues in Ethiopia PDR, year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Ethiopia PDR, 1961 to 1992.
Year kt Change
1961 0.2145 kt
1962 0.2162 kt +0.8%
1963 0.2182 kt +0.9%
1964 0.216 kt -1.0%
1965 0.228 kt +5.6%
1966 0.2364 kt +3.7%
1967 0.2418 kt +2.3%
1968 0.2481 kt +2.6%
1969 0.2545 kt +2.6%
1970 0.262 kt +2.9%
1971 0.2707 kt +3.3%
1972 0.2805 kt +3.6%
1973 0.2055 kt -26.7%
1974 0.208 kt +1.2%
1975 0.2147 kt +3.2%
1976 0.1601 kt -25.4%
1977 0.1774 kt +10.8%
1978 0.1335 kt -24.7%
1979 0.149 kt +11.6%
1980 0.1612 kt +8.2%
1981 0.1795 kt +11.4%
1982 0.2104 kt +17.2%
1983 0.26 kt +23.6%
1984 0.1969 kt -24.3%
1985 0.2016 kt +2.4%
1986 0.2329 kt +15.5%
1987 0.2259 kt -3.0%
1988 0.2247 kt -0.5%
1989 0.2287 kt +1.8%
1990 0.2253 kt -1.5%
1991 0.2188 kt -2.9%
1992 0.2242 kt +2.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2304 kt 0.2145 kt 0.2545 kt 9
1970s 0.2061 kt 0.1335 kt 0.2805 kt 10
1980s 0.2122 kt 0.1612 kt 0.26 kt 10
1990s 0.2228 kt 0.2188 kt 0.2253 kt 3

Countries ranked near Ethiopia PDR

  1. 55 Azerbaijan 0.3147 kt
  2. 56 Netherlands (Kingdom of the) 0.314 kt compare
  3. 57 Belarus 0.2628 kt
  4. 59 Croatia 0.2231 kt
  5. 60 Finland 0.2201 kt compare
  6. 61 Ireland 0.215 kt compare

See the full ranking of 169 places →

More climate change data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is wheat — crop residues in Ethiopia PDR?
Wheat — crop residues in Ethiopia PDR was 0.2242 kt in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Ethiopia PDR?
The highest recorded value was 0.2805 kt in 1972.
What is the lowest wheat — crop residues recorded in Ethiopia PDR?
The lowest recorded value was 0.1335 kt in 1978.
How does Ethiopia PDR rank for wheat — crop residues?
Ethiopia PDR ranks 58th out of 125 countries with data for 1992.
Is wheat — crop residues rising or falling in Ethiopia PDR?
Over the last ten years it is up 6.6%. The long-run trend across the full record is falling.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Ethiopia PDR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/ethiopia-pdr/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).