Wheat — Crop residues in Bosnia and Herzegovina

Bosnia and Herzegovina: Wheat — Crop residues was 0.014 kt in 2050. ▬ Flat

Latest (2050)
0.014 kt
World rank
76th
of 125 countries
All-time high
0.0156 kt
in 1998
All-time low
0.0068 kt
in 2010
Years of data
34
1992–2050

Wheat — Crop residues in Bosnia and Herzegovina, 1992–2050

00.0050.010.0151992202120501992: 0.015 kt1993: 0.015 kt1994: 0.014 kt1995: 0.011 kt1996: 0.008 kt1997: 0.013 kt1998: 0.016 kt1999: 0.012 kt2000: 0.015 kt2001: 0.012 kt2002: 0.013 kt2003: 0.008 kt2004: 0.014 kt2005: 0.011 kt2006: 0.011 kt2007: 0.012 kt2008: 0.011 kt2009: 0.011 kt2010: 0.007 kt2011: 0.009 kt2012: 0.01 kt2013: 0.012 kt2014: 0.008 kt2015: 0.01 kt2016: 0.014 kt2017: 0.013 kt2018: 0.013 kt2019: 0.012 kt2020: 0.014 kt2021: 0.014 kt2022: 0.012 kt2023: 0.01 kt2030: 0.013 kt2050: 0.014 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bosnia and Herzegovina recorded 0.014 kt for wheat — crop residues in 2050.

Over the whole period, wheat — crop residues in Bosnia and Herzegovina peaked at 0.0156 kt in 1998 and was at its lowest, 0.0068 kt, in 2010.

That places Bosnia and Herzegovina 76th out of 125 countries with data for 2050, putting it in the middle of the range.

Wheat — Crop residues in Bosnia and Herzegovina, year by year

Annual values for Wheat — Crop residues (Indirect emissions N2O) in Bosnia and Herzegovina, 1992 to 2050.
Year kt Change
1992 0.0155 kt
1993 0.0151 kt -2.6%
1994 0.0142 kt -6.0%
1995 0.0109 kt -23.2%
1996 0.0076 kt -30.3%
1997 0.0132 kt +73.7%
1998 0.0156 kt +18.2%
1999 0.012 kt -23.1%
2000 0.0154 kt +28.3%
2001 0.012 kt -22.1%
2002 0.0125 kt +4.2%
2003 0.0076 kt -39.2%
2004 0.0144 kt +89.5%
2005 0.0114 kt -20.8%
2006 0.0106 kt -7.0%
2007 0.0117 kt +10.4%
2008 0.0109 kt -6.8%
2009 0.0115 kt +5.5%
2010 0.0068 kt -40.9%
2011 0.0095 kt +39.7%
2012 0.0102 kt +7.4%
2013 0.0119 kt +16.7%
2014 0.0079 kt -33.6%
2015 0.0097 kt +22.8%
2016 0.0137 kt +41.2%
2017 0.0131 kt -4.4%
2018 0.0133 kt +1.5%
2019 0.0119 kt -10.5%
2020 0.0143 kt +20.2%
2021 0.0139 kt -2.8%
2022 0.0124 kt -10.8%
2023 0.0102 kt -17.7%
2030 0.0135 kt +32.4%
2050 0.014 kt +3.7%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 0.014 kt is below the median for upper middle income countries, which is 0.0238 kt, 59% of the median. (29 countries reporting)
  • Bosnia and Herzegovina's 0.014 kt is below the median for Europe & Central Asia, which is 0.0607 kt, 23% of the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.013 kt 0.0076 kt 0.0156 kt 8
2000s 0.0118 kt 0.0076 kt 0.0154 kt 10
2010s 0.0108 kt 0.0068 kt 0.0137 kt 10
2020s 0.0127 kt 0.0102 kt 0.0143 kt 4
2030s 0.0135 kt 0.0135 kt 0.0135 kt 1
2050s 0.014 kt 0.014 kt 0.014 kt 1

Countries ranked near Bosnia and Herzegovina

  1. 73 North Macedonia 0.016 kt compare
  2. 74 Estonia 0.0149 kt compare
  3. 75 Sudan (former) 0.0146 kt compare
  4. 76 Albania 0.014 kt compare
  5. 78 Armenia 0.013 kt compare
  6. 79 Lebanon 0.0119 kt compare
  7. 79 Rwanda 0.0119 kt compare

See the full ranking of 169 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is wheat — crop residues in Bosnia and Herzegovina?
Wheat — crop residues in Bosnia and Herzegovina was 0.014 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Bosnia and Herzegovina?
The highest recorded value was 0.0156 kt in 1998.
What is the lowest wheat — crop residues recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.0068 kt in 2010.
How does Bosnia and Herzegovina rank for wheat — crop residues?
Bosnia and Herzegovina ranks 76th out of 125 countries with data for 2050.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/bosnia-and-herzegovina/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).