Wheat — Crop residues in Lithuania
Lithuania: Wheat — Crop residues was 0.0637 kt in 2050. ◆ Volatile
Wheat — Crop residues in Lithuania, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Lithuania is 0.0637 kt, measured in 2050.
Over the whole period, wheat — crop residues in Lithuania peaked at 0.212 kt in 2020 and was at its lowest, 0.0265 kt, in 1994.
Lithuania ranks 54th of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Lithuania, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0384 kt | — |
| 1993 | 0.0421 kt | +9.6% |
| 1994 | 0.0265 kt | -37.1% |
| 1995 | 0.03 kt | +13.2% |
| 1996 | 0.0436 kt | +45.3% |
| 1997 | 0.0519 kt | +19.0% |
| 1998 | 0.0477 kt | -8.1% |
| 1999 | 0.0407 kt | -14.7% |
| 2000 | 0.0564 kt | +38.6% |
| 2001 | 0.0494 kt | -12.4% |
| 2002 | 0.0551 kt | +11.5% |
| 2003 | 0.0545 kt | -1.1% |
| 2004 | 0.0642 kt | +17.8% |
| 2005 | 0.0622 kt | -3.1% |
| 2006 | 0.0383 kt | -38.4% |
| 2007 | 0.0625 kt | +63.2% |
| 2008 | 0.0769 kt | +23.0% |
| 2009 | 0.0939 kt | +22.1% |
| 2010 | 0.078 kt | -16.9% |
| 2011 | 0.085 kt | +9.0% |
| 2012 | 0.1329 kt | +56.4% |
| 2013 | 0.1282 kt | -3.5% |
| 2014 | 0.1436 kt | +12.0% |
| 2015 | 0.1931 kt | +34.5% |
| 2016 | 0.1714 kt | -11.2% |
| 2017 | 0.1735 kt | +1.2% |
| 2018 | 0.1283 kt | -26.1% |
| 2019 | 0.1716 kt | +33.7% |
| 2020 | 0.212 kt | +23.5% |
| 2021 | 0.1891 kt | -10.8% |
| 2022 | 0.1988 kt | +5.1% |
| 2023 | 0.1976 kt | -0.6% |
| 2030 | 0.0629 kt | -68.2% |
| 2050 | 0.0637 kt | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0401 kt | 0.0265 kt | 0.0519 kt | 8 |
| 2000s | 0.0613 kt | 0.0383 kt | 0.0939 kt | 10 |
| 2010s | 0.1406 kt | 0.078 kt | 0.1931 kt | 10 |
| 2020s | 0.1994 kt | 0.1891 kt | 0.212 kt | 4 |
| 2030s | 0.0629 kt | 0.0629 kt | 0.0629 kt | 1 |
| 2050s | 0.0637 kt | 0.0637 kt | 0.0637 kt | 1 |
Countries ranked near Lithuania
- 51 Slovakia 0.0763 kt compare
- 52 Austria 0.0741 kt compare
- 53 Belgium-Luxembourg 0.066 kt compare
- 55 Azerbaijan 0.0578 kt compare
- 56 Netherlands (Kingdom of the) 0.0577 kt compare
- 57 Belarus 0.0483 kt compare
More climate change data for Lithuania
- Emissions from livestock — Emissions (CO2eq) 2,997 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 590.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,407 kt (2050)
- Emissions from livestock — Emissions 2.23 kt (2050)
- Emissions from livestock — Emissions 85.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) 854.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 843.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 11 kt (2050)
- Emissions from crops — Emissions 3.18 kt (2050)
- Emissions from crops — Emissions 0.3927 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Lithuania?
- Wheat — crop residues in Lithuania was 0.0637 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Lithuania?
- The highest recorded value was 0.212 kt in 2020.
- What is the lowest wheat — crop residues recorded in Lithuania?
- The lowest recorded value was 0.0265 kt in 1994.
- How does Lithuania rank for wheat — crop residues?
- Lithuania ranks 54th out of 125 countries with data for 2050.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).