Agricultural Soils — Emissions (CO2eq) in Serbia and Montenegro
Serbia and Montenegro: Agricultural Soils — Emissions (CO2eq) was 2,952 kt in 2005. ▲ Rising
Agricultural Soils — Emissions (CO2eq) in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Serbia and Montenegro recorded 2,952 kt for agricultural soils — emissions (co2eq) in 2005.
The figure is down 8.1% on the previous year and up 11.2% over ten years.
Over the whole period, agricultural soils — emissions (co2eq) in Serbia and Montenegro peaked at 3,213 kt in 2004 and was at its lowest, 2,173 kt, in 1993.
That places Serbia and Montenegro 83rd out of 225 countries with data for 2005, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Agricultural Soils — Emissions (CO2eq) in Serbia and Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 2,245 kt | — |
| 1993 | 2,173 kt | -3.2% |
| 1994 | 2,213 kt | +1.8% |
| 1995 | 2,655 kt | +20.0% |
| 1996 | 2,723 kt | +2.5% |
| 1997 | 2,980 kt | +9.5% |
| 1998 | 2,722 kt | -8.7% |
| 1999 | 2,538 kt | -6.7% |
| 2000 | 2,245 kt | -11.6% |
| 2001 | 2,654 kt | +18.2% |
| 2002 | 2,541 kt | -4.3% |
| 2003 | 2,266 kt | -10.8% |
| 2004 | 3,213 kt | +41.8% |
| 2005 | 2,952 kt | -8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,531 kt | 2,173 kt | 2,980 kt | 8 |
| 2000s | 2,645 kt | 2,245 kt | 3,213 kt | 6 |
Countries ranked near Serbia and Montenegro
More climate change data for Serbia and Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 276.95 million kg (2005)
- Emissions from livestock — Emissions (CO2eq) 5,954 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,269 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2005)
- Emissions from livestock — Emissions 4.79 kt (2005)
- Emissions from livestock — Emissions 167.34 kt (2005)
- Emissions from crops — Emissions (CO2eq) 2,161 kt (2005)
- Emissions from crops — Emissions (CO2eq) from N2O 2,052 kt (2005)
- Emissions from crops — Emissions (CO2eq) from CH4 109.31 kt (2005)
- Emissions from crops — Emissions 7.74 kt (2005)
Frequently asked questions
- What is agricultural soils — emissions (co2eq) in Serbia and Montenegro?
- Agricultural soils — emissions (co2eq) in Serbia and Montenegro was 2,952 kt in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest agricultural soils — emissions (co2eq) recorded in Serbia and Montenegro?
- The highest recorded value was 3,213 kt in 2004.
- What is the lowest agricultural soils — emissions (co2eq) recorded in Serbia and Montenegro?
- The lowest recorded value was 2,173 kt in 1993.
- How does Serbia and Montenegro rank for agricultural soils — emissions (co2eq)?
- Serbia and Montenegro ranks 83rd out of 225 countries with data for 2005.
- Is agricultural soils — emissions (co2eq) rising or falling in Serbia and Montenegro?
- Over the last ten years it is up 11.2%. The long-run trend across the full record is rising.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf