Barley — Crop residues in Mexico
Mexico: Barley — Crop residues was 0.3032 kt in 2050. ▲ Rising
Barley — Crop residues in Mexico, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, barley — crop residues in Mexico stood at 0.3032 kt. That is the highest value across all 65 years on record.
Over the whole period, barley — crop residues in Mexico peaked at 0.3032 kt in 2050 and was at its lowest, 0.0512 kt, in 1962.
That places Mexico 29th out of 106 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Barley — Crop residues in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0601 kt | — |
| 1962 | 0.0512 kt | -14.8% |
| 1963 | 0.0624 kt | +21.9% |
| 1964 | 0.0571 kt | -8.5% |
| 1965 | 0.0633 kt | +10.9% |
| 1966 | 0.0703 kt | +11.1% |
| 1967 | 0.0667 kt | -5.1% |
| 1968 | 0.0781 kt | +17.1% |
| 1969 | 0.0692 kt | -11.4% |
| 1970 | 0.0721 kt | +4.2% |
| 1971 | 0.0785 kt | +8.9% |
| 1972 | 0.0862 kt | +9.8% |
| 1973 | 0.1078 kt | +25.1% |
| 1974 | 0.0694 kt | -35.6% |
| 1975 | 0.1201 kt | +73.1% |
| 1976 | 0.1505 kt | +25.3% |
| 1977 | 0.1115 kt | -25.9% |
| 1978 | 0.1344 kt | +20.5% |
| 1979 | 0.1014 kt | -24.6% |
| 1980 | 0.1419 kt | +39.9% |
| 1981 | 0.1411 kt | -0.6% |
| 1982 | 0.1107 kt | -21.5% |
| 1983 | 0.1458 kt | +31.7% |
| 1984 | 0.1563 kt | +7.2% |
| 1985 | 0.1391 kt | -11.0% |
| 1986 | 0.1327 kt | -4.6% |
| 1987 | 0.1563 kt | +17.8% |
| 1988 | 0.1017 kt | -34.9% |
| 1989 | 0.1166 kt | +14.7% |
| 1990 | 0.1282 kt | +9.9% |
| 1991 | 0.1484 kt | +15.8% |
| 1992 | 0.1429 kt | -3.7% |
| 1993 | 0.1351 kt | -5.5% |
| 1994 | 0.075 kt | -44.5% |
| 1995 | 0.1253 kt | +67.1% |
| 1996 | 0.1495 kt | +19.3% |
| 1997 | 0.1218 kt | -18.5% |
| 1998 | 0.1121 kt | -8.0% |
| 1999 | 0.1167 kt | +4.1% |
| 2000 | 0.1761 kt | +50.9% |
| 2001 | 0.1884 kt | +7.0% |
| 2002 | 0.1802 kt | -4.4% |
| 2003 | 0.2599 kt | +44.2% |
| 2004 | 0.2246 kt | -13.6% |
| 2005 | 0.1876 kt | -16.5% |
| 2006 | 0.2108 kt | +12.4% |
| 2007 | 0.1636 kt | -22.4% |
| 2008 | 0.1923 kt | +17.5% |
| 2009 | 0.1312 kt | -31.8% |
| 2010 | 0.1655 kt | +26.1% |
| 2011 | 0.1226 kt | -25.9% |
| 2012 | 0.2453 kt | +100.1% |
| 2013 | 0.1527 kt | -37.7% |
| 2014 | 0.2058 kt | +34.8% |
| 2015 | 0.1832 kt | -11.0% |
| 2016 | 0.2346 kt | +28.1% |
| 2017 | 0.2433 kt | +3.7% |
| 2018 | 0.2431 kt | -0.1% |
| 2019 | 0.2346 kt | -3.5% |
| 2020 | 0.2075 kt | -11.6% |
| 2021 | 0.2471 kt | +19.1% |
| 2022 | 0.2456 kt | -0.6% |
| 2023 | 0.2013 kt | -18.0% |
| 2030 | 0.2395 kt | +19.0% |
| 2050 | 0.3032 kt | +26.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0643 kt | 0.0512 kt | 0.0781 kt | 9 |
| 1970s | 0.1032 kt | 0.0694 kt | 0.1505 kt | 10 |
| 1980s | 0.1342 kt | 0.1017 kt | 0.1563 kt | 10 |
| 1990s | 0.1255 kt | 0.075 kt | 0.1495 kt | 10 |
| 2000s | 0.1915 kt | 0.1312 kt | 0.2599 kt | 10 |
| 2010s | 0.2031 kt | 0.1226 kt | 0.2453 kt | 10 |
| 2020s | 0.2254 kt | 0.2013 kt | 0.2471 kt | 4 |
| 2030s | 0.2395 kt | 0.2395 kt | 0.2395 kt | 1 |
| 2050s | 0.3032 kt | 0.3032 kt | 0.3032 kt | 1 |
Countries ranked near Mexico
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is barley — crop residues in Mexico?
- Barley — crop residues in Mexico was 0.3032 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Mexico?
- The highest recorded value was 0.3032 kt in 2050.
- What is the lowest barley — crop residues recorded in Mexico?
- The lowest recorded value was 0.0512 kt in 1962.
- How does Mexico rank for barley — crop residues?
- Mexico ranks 29th out of 106 countries with data for 2050.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).