Barley — Crop residues in Uzbekistan

Uzbekistan: Barley — Crop residues was 0.0077 kt in 2050. ▼ Falling

Latest (2050)
0.0077 kt
World rank
63rd
of 106 countries
All-time high
0.0202 kt
in 1992
All-time low
0.0038 kt
in 2006
Years of data
34
1992–2050

Barley — Crop residues in Uzbekistan, 1992–2050

0.0050.010.0150.021992202120501992: 0.02 kt1993: 0.017 kt1994: 0.018 kt1995: 0.018 kt1996: 0.011 kt1997: 0.008 kt1998: 0.004 kt1999: 0.006 kt2000: 0.005 kt2001: 0.007 kt2002: 0.011 kt2003: 0.008 kt2004: 0.006 kt2005: 0.006 kt2006: 0.004 kt2007: 0.005 kt2008: 0.007 kt2009: 0.012 kt2010: 0.009 kt2011: 0.007 kt2012: 0.007 kt2013: 0.007 kt2014: 0.007 kt2015: 0.007 kt2016: 0.008 kt2017: 0.007 kt2018: 0.006 kt2019: 0.007 kt2020: 0.008 kt2021: 0.005 kt2022: 0.007 kt2023: 0.008 kt2030: 0.007 kt2050: 0.008 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, barley — crop residues in Uzbekistan stood at 0.0077 kt.

Over the whole period, barley — crop residues in Uzbekistan peaked at 0.0202 kt in 1992 and was at its lowest, 0.0038 kt, in 2006.

That places Uzbekistan 63rd out of 106 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Barley — Crop residues in Uzbekistan, year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in Uzbekistan, 1992 to 2050.
Year kt Change
1992 0.0202 kt
1993 0.0173 kt -14.4%
1994 0.0177 kt +2.3%
1995 0.0179 kt +1.1%
1996 0.0114 kt -36.3%
1997 0.0078 kt -31.6%
1998 0.0044 kt -43.6%
1999 0.0056 kt +27.3%
2000 0.0046 kt -17.9%
2001 0.0068 kt +47.8%
2002 0.0113 kt +66.2%
2003 0.0083 kt -26.5%
2004 0.0057 kt -31.3%
2005 0.0056 kt -1.8%
2006 0.0038 kt -32.1%
2007 0.0047 kt +23.7%
2008 0.0073 kt +55.3%
2009 0.0119 kt +63.0%
2010 0.0085 kt -28.6%
2011 0.0072 kt -15.3%
2012 0.007 kt -2.8%
2013 0.0069 kt -1.4%
2014 0.007 kt +1.4%
2015 0.0075 kt +7.1%
2016 0.0083 kt +10.7%
2017 0.007 kt -15.7%
2018 0.0059 kt -15.7%
2019 0.0068 kt +15.3%
2020 0.0082 kt +20.6%
2021 0.0051 kt -37.8%
2022 0.0066 kt +29.4%
2023 0.0081 kt +22.7%
2030 0.0066 kt -18.5%
2050 0.0077 kt +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0128 kt 0.0044 kt 0.0202 kt 8
2000s 0.007 kt 0.0038 kt 0.0119 kt 10
2010s 0.0072 kt 0.0059 kt 0.0085 kt 10
2020s 0.007 kt 0.0051 kt 0.0082 kt 4
2030s 0.0066 kt 0.0066 kt 0.0066 kt 1
2050s 0.0077 kt 0.0077 kt 0.0077 kt 1

Countries ranked near Uzbekistan

  1. 60 Croatia 0.0099 kt compare
  2. 61 Republic of Korea 0.0094 kt compare
  3. 62 Libya 0.0088 kt compare
  4. 64 Chile 0.0069 kt compare
  5. 65 North Macedonia 0.0065 kt compare
  6. 65 Zimbabwe 0.0065 kt compare

See the full ranking of 147 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is barley — crop residues in Uzbekistan?
Barley — crop residues in Uzbekistan was 0.0077 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Uzbekistan?
The highest recorded value was 0.0202 kt in 1992.
What is the lowest barley — crop residues recorded in Uzbekistan?
The lowest recorded value was 0.0038 kt in 2006.
How does Uzbekistan rank for barley — crop residues?
Uzbekistan ranks 63rd out of 106 countries with data for 2050.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Barley — Crop residues in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/uzbekistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/uzbekistan/">Barley — Crop residues in Uzbekistan</a> — Statizoid

About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).