Beans, dry — Crop residues in Cuba
Cuba: Beans, dry — Crop residues was 0.0259 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Cuba, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for beans, dry — crop residues in Cuba is 0.0259 kt, measured in 2050.
Over the whole period, beans, dry — crop residues in Cuba peaked at 0.0303 kt in 2018 and was at its lowest, 0.002 kt, in 1976.
Cuba ranks 29th of 127 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Cuba, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0107 kt | — |
| 1962 | 0.0107 kt | +0.0% |
| 1963 | 0.01 kt | -6.5% |
| 1964 | 0.0094 kt | -6.0% |
| 1965 | 0.009 kt | -4.3% |
| 1966 | 0.0089 kt | -1.1% |
| 1967 | 0.0088 kt | -1.1% |
| 1968 | 0.0066 kt | -25.0% |
| 1969 | 0.0049 kt | -25.8% |
| 1970 | 0.005 kt | +2.0% |
| 1971 | 0.005 kt | +0.0% |
| 1972 | 0.0058 kt | +16.0% |
| 1973 | 0.0028 kt | -51.7% |
| 1974 | 0.0025 kt | -10.7% |
| 1975 | 0.0021 kt | -16.0% |
| 1976 | 0.002 kt | -4.8% |
| 1977 | 0.0034 kt | +70.0% |
| 1978 | 0.0037 kt | +8.8% |
| 1979 | 0.0038 kt | +2.7% |
| 1980 | 0.0053 kt | +39.5% |
| 1981 | 0.0046 kt | -13.2% |
| 1982 | 0.0057 kt | +23.9% |
| 1983 | 0.0056 kt | -1.8% |
| 1984 | 0.0054 kt | -3.6% |
| 1985 | 0.0057 kt | +5.6% |
| 1986 | 0.0057 kt | +0.0% |
| 1987 | 0.0071 kt | +24.6% |
| 1988 | 0.0071 kt | +0.0% |
| 1989 | 0.0075 kt | +5.6% |
| 1990 | 0.007 kt | -6.7% |
| 1991 | 0.0063 kt | -10.0% |
| 1992 | 0.0131 kt | +107.9% |
| 1993 | 0.0134 kt | +2.3% |
| 1994 | 0.0152 kt | +13.4% |
| 1995 | 0.013 kt | -14.5% |
| 1996 | 0.0137 kt | +5.4% |
| 1997 | 0.0151 kt | +10.2% |
| 1998 | 0.0155 kt | +2.6% |
| 1999 | 0.017 kt | +9.7% |
| 2000 | 0.0209 kt | +22.9% |
| 2001 | 0.0201 kt | -3.8% |
| 2002 | 0.0204 kt | +1.5% |
| 2003 | 0.0227 kt | +11.3% |
| 2004 | 0.0238 kt | +4.8% |
| 2005 | 0.0196 kt | -17.6% |
| 2006 | 0.0147 kt | -25.0% |
| 2007 | 0.0176 kt | +19.7% |
| 2008 | 0.019 kt | +8.0% |
| 2009 | 0.0265 kt | +39.5% |
| 2010 | 0.0197 kt | -25.7% |
| 2011 | 0.0252 kt | +27.9% |
| 2012 | 0.0247 kt | -2.0% |
| 2013 | 0.0245 kt | -0.8% |
| 2014 | 0.0261 kt | +6.5% |
| 2015 | 0.021 kt | -19.5% |
| 2016 | 0.0253 kt | +20.5% |
| 2017 | 0.0245 kt | -3.2% |
| 2018 | 0.0303 kt | +23.7% |
| 2019 | 0.0213 kt | -29.7% |
| 2020 | 0.0138 kt | -35.2% |
| 2021 | 0.0125 kt | -9.4% |
| 2022 | 0.014 kt | +12.0% |
| 2023 | 0.0155 kt | +10.7% |
| 2030 | 0.0219 kt | +41.3% |
| 2050 | 0.0259 kt | +18.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0088 kt | 0.0049 kt | 0.0107 kt | 9 |
| 1970s | 0.0036 kt | 0.002 kt | 0.0058 kt | 10 |
| 1980s | 0.006 kt | 0.0046 kt | 0.0075 kt | 10 |
| 1990s | 0.0129 kt | 0.0063 kt | 0.017 kt | 10 |
| 2000s | 0.0205 kt | 0.0147 kt | 0.0265 kt | 10 |
| 2010s | 0.0243 kt | 0.0197 kt | 0.0303 kt | 10 |
| 2020s | 0.014 kt | 0.0125 kt | 0.0155 kt | 4 |
| 2030s | 0.0219 kt | 0.0219 kt | 0.0219 kt | 1 |
| 2050s | 0.0259 kt | 0.0259 kt | 0.0259 kt | 1 |
Countries ranked near Cuba
- 26 Togo 0.0379 kt compare
- 27 Madagascar 0.0362 kt compare
- 28 Yugoslav SFR 0.0333 kt compare
- 30 El Salvador 0.0248 kt compare
- 31 Honduras 0.0217 kt compare
- 32 Thailand 0.0205 kt compare
More climate change data for Cuba
- Emissions from livestock — Emissions (CO2eq) 12,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,149 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,982 kt (2050)
- Emissions from livestock — Emissions 11.88 kt (2050)
- Emissions from livestock — Emissions 320.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,054 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 500.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,554 kt (2050)
- Emissions from crops — Emissions 1.89 kt (2050)
- Emissions from crops — Emissions 55.5 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Cuba?
- Beans, dry — crop residues in Cuba was 0.0259 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Cuba?
- The highest recorded value was 0.0303 kt in 2018.
- What is the lowest beans, dry — crop residues recorded in Cuba?
- The lowest recorded value was 0.002 kt in 1976.
- How does Cuba rank for beans, dry — crop residues?
- Cuba ranks 29th out of 127 countries with data for 2050.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).