Beans, dry — Crop residues in Haiti
Haiti: Beans, dry — Crop residues was 0.0224 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Haiti, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Haiti stood at 0.0224 kt.
Over the whole period, beans, dry — crop residues in Haiti peaked at 0.066 kt in 2018 and was at its lowest, 0.0091 kt, in 1995.
Haiti ranks 37th of 127 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Haiti, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0165 kt | — |
| 1962 | 0.0167 kt | +1.2% |
| 1963 | 0.0176 kt | +5.4% |
| 1964 | 0.0176 kt | +0.0% |
| 1965 | 0.0175 kt | -0.6% |
| 1966 | 0.0177 kt | +1.1% |
| 1967 | 0.0178 kt | +0.6% |
| 1968 | 0.0164 kt | -7.9% |
| 1969 | 0.0171 kt | +4.3% |
| 1970 | 0.0171 kt | +0.0% |
| 1971 | 0.0178 kt | +4.1% |
| 1972 | 0.018 kt | +1.1% |
| 1973 | 0.0181 kt | +0.6% |
| 1974 | 0.0178 kt | -1.7% |
| 1975 | 0.0165 kt | -7.3% |
| 1976 | 0.0168 kt | +1.8% |
| 1977 | 0.0194 kt | +15.5% |
| 1978 | 0.019 kt | -2.1% |
| 1979 | 0.018 kt | -5.3% |
| 1980 | 0.0179 kt | -0.6% |
| 1981 | 0.0179 kt | +0.0% |
| 1982 | 0.0168 kt | -6.1% |
| 1983 | 0.0168 kt | +0.0% |
| 1984 | 0.0169 kt | +0.6% |
| 1985 | 0.0169 kt | +0.0% |
| 1986 | 0.0155 kt | -8.3% |
| 1987 | 0.0174 kt | +12.3% |
| 1988 | 0.0175 kt | +0.6% |
| 1989 | 0.0178 kt | +1.7% |
| 1990 | 0.0184 kt | +3.4% |
| 1991 | 0.0199 kt | +8.2% |
| 1992 | 0.0205 kt | +3.0% |
| 1993 | 0.0152 kt | -25.9% |
| 1994 | 0.0135 kt | -11.2% |
| 1995 | 0.0091 kt | -32.6% |
| 1996 | 0.0151 kt | +65.9% |
| 1997 | 0.0153 kt | +1.3% |
| 1998 | 0.0107 kt | -30.1% |
| 1999 | 0.0108 kt | +0.9% |
| 2000 | 0.0106 kt | -1.9% |
| 2001 | 0.0105 kt | -0.9% |
| 2002 | 0.0104 kt | -1.0% |
| 2003 | 0.0112 kt | +7.7% |
| 2004 | 0.0108 kt | -3.6% |
| 2005 | 0.0128 kt | +18.5% |
| 2006 | 0.0127 kt | -0.8% |
| 2007 | 0.0224 kt | +76.4% |
| 2008 | 0.0207 kt | -7.6% |
| 2009 | 0.0235 kt | +13.5% |
| 2010 | 0.0294 kt | +25.1% |
| 2011 | 0.03 kt | +2.0% |
| 2012 | 0.0329 kt | +9.7% |
| 2013 | 0.0411 kt | +24.9% |
| 2014 | 0.0463 kt | +12.7% |
| 2015 | 0.0409 kt | -11.7% |
| 2016 | 0.044 kt | +7.6% |
| 2017 | 0.0487 kt | +10.7% |
| 2018 | 0.066 kt | +35.5% |
| 2019 | 0.0419 kt | -36.5% |
| 2020 | 0.0415 kt | -1.0% |
| 2021 | 0.0446 kt | +7.5% |
| 2022 | 0.0448 kt | +0.4% |
| 2023 | 0.0454 kt | +1.3% |
| 2030 | 0.0186 kt | -59.0% |
| 2050 | 0.0224 kt | +20.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0172 kt | 0.0164 kt | 0.0178 kt | 9 |
| 1970s | 0.0178 kt | 0.0165 kt | 0.0194 kt | 10 |
| 1980s | 0.0171 kt | 0.0155 kt | 0.0179 kt | 10 |
| 1990s | 0.0148 kt | 0.0091 kt | 0.0205 kt | 10 |
| 2000s | 0.0146 kt | 0.0104 kt | 0.0235 kt | 10 |
| 2010s | 0.0421 kt | 0.0294 kt | 0.066 kt | 10 |
| 2020s | 0.0441 kt | 0.0415 kt | 0.0454 kt | 4 |
| 2030s | 0.0186 kt | 0.0186 kt | 0.0186 kt | 1 |
| 2050s | 0.0224 kt | 0.0224 kt | 0.0224 kt | 1 |
Countries ranked near Haiti
More climate change data for Haiti
- Emissions from livestock — Emissions (CO2eq) 6,129 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,687 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,441 kt (2050)
- Emissions from livestock — Emissions 6.37 kt (2050)
- Emissions from livestock — Emissions 158.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 428.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 119.67 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 308.76 kt (2050)
- Emissions from crops — Emissions 0.4516 kt (2050)
- Emissions from crops — Emissions 11.03 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Haiti?
- Beans, dry — crop residues in Haiti was 0.0224 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Haiti?
- The highest recorded value was 0.066 kt in 2018.
- What is the lowest beans, dry — crop residues recorded in Haiti?
- The lowest recorded value was 0.0091 kt in 1995.
- How does Haiti rank for beans, dry — crop residues?
- Haiti ranks 37th out of 127 countries with data for 2050.
- Where does this Haiti data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).