Burning - Crop residues — Emissions in Kuwait

Kuwait: Burning - Crop residues — Emissions was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
159th
of 183 countries
All-time high
0.0001 kt
in 2003
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Burning - Crop residues — Emissions in Kuwait, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions in Kuwait stood at 0.0001 kt. That is the highest value across all 65 years on record.

Over the whole period, burning - crop residues — emissions in Kuwait peaked at 0.0001 kt in 2003 and was at its lowest, 0 kt, in 1961.

Kuwait ranks 159th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Burning - Crop residues — Emissions in Kuwait, year by year

Annual values for Burning - Crop residues — Emissions (N2O) in Kuwait, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0 kt
1973 0 kt
1974 0 kt
1975 0 kt
1976 0 kt
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0 kt
1984 0 kt
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0.0001 kt
2004 0 kt -100.0%
2005 0 kt
2006 0 kt
2007 0.0001 kt
2008 0.0001 kt +0.0%
2009 0 kt -100.0%
2010 0.0001 kt
2011 0.0001 kt +0.0%
2012 0.0001 kt +0.0%
2013 0.0001 kt +0.0%
2014 0.0001 kt +0.0%
2015 0.0001 kt +0.0%
2016 0 kt -100.0%
2017 0 kt
2018 0 kt
2019 0.0001 kt
2020 0.0001 kt +0.0%
2021 0.0001 kt +0.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0 kt 9
1970s 0 kt 0 kt 0 kt 10
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0.0001 kt 0 kt 0.0001 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near Kuwait

  1. 157 Martinique 0.0002 kt compare
  2. 157 Oman 0.0002 kt compare
  3. 159 Bahamas 0.0001 kt compare
  4. 159 Cyprus 0.0001 kt compare
  5. 159 Malta 0.0001 kt compare
  6. 159 Montenegro 0.0001 kt compare
  7. 159 New Caledonia 0.0001 kt compare
  8. 159 Saint Kitts and Nevis 0.0001 kt compare
  9. 159 Sao Tome and Principe 0.0001 kt compare
  10. 159 Vanuatu 0.0001 kt compare

See the full ranking of 235 places →

More climate change data for Kuwait

All data for Kuwait →

Frequently asked questions

What is burning - crop residues — emissions in Kuwait?
Burning - crop residues — emissions in Kuwait was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions recorded in Kuwait?
The highest recorded value was 0.0001 kt in 2003.
What is the lowest burning - crop residues — emissions recorded in Kuwait?
The lowest recorded value was 0 kt in 1961.
How does Kuwait rank for burning - crop residues — emissions?
Kuwait ranks 159th out of 183 countries with data for 2050.
Where does this Kuwait data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions in Kuwait. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-n2o-fao-tier-1/kuwait/

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About this data

Indicator
Burning - Crop residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf