Enteric Fermentation — Emissions in Portugal
Portugal: Enteric Fermentation — Emissions was 114.32 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions in Portugal, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Portugal recorded 114.32 kt for enteric fermentation — emissions in 2050. That is the lowest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions in Portugal peaked at 152.13 kt in 1982 and was at its lowest, 114.32 kt, in 2050.
That places Portugal 118th out of 227 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Enteric Fermentation — Emissions in Portugal, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 128.66 kt | — |
| 1962 | 129.5 kt | +0.7% |
| 1963 | 129.93 kt | +0.3% |
| 1964 | 130.86 kt | +0.7% |
| 1965 | 132.25 kt | +1.1% |
| 1966 | 131.64 kt | -0.5% |
| 1967 | 130.23 kt | -1.1% |
| 1968 | 131.21 kt | +0.8% |
| 1969 | 135.07 kt | +2.9% |
| 1970 | 133.24 kt | -1.4% |
| 1971 | 129.02 kt | -3.2% |
| 1972 | 130.24 kt | +0.9% |
| 1973 | 133.22 kt | +2.3% |
| 1974 | 121.38 kt | -8.9% |
| 1975 | 124.05 kt | +2.2% |
| 1976 | 119.44 kt | -3.7% |
| 1977 | 127.9 kt | +7.1% |
| 1978 | 142.08 kt | +11.1% |
| 1979 | 138.38 kt | -2.6% |
| 1980 | 144.78 kt | +4.6% |
| 1981 | 151 kt | +4.3% |
| 1982 | 152.13 kt | +0.8% |
| 1983 | 147.43 kt | -3.1% |
| 1984 | 132.18 kt | -10.3% |
| 1985 | 133.19 kt | +0.8% |
| 1986 | 134.28 kt | +0.8% |
| 1987 | 135.89 kt | +1.2% |
| 1988 | 137.18 kt | +0.9% |
| 1989 | 137.72 kt | +0.4% |
| 1990 | 138.36 kt | +0.5% |
| 1991 | 137.18 kt | -0.9% |
| 1992 | 138.8 kt | +1.2% |
| 1993 | 135.31 kt | -2.5% |
| 1994 | 135.51 kt | +0.2% |
| 1995 | 137.36 kt | +1.4% |
| 1996 | 138.17 kt | +0.6% |
| 1997 | 138.29 kt | +0.1% |
| 1998 | 137.36 kt | -0.7% |
| 1999 | 139 kt | +1.2% |
| 2000 | 137.64 kt | -1.0% |
| 2001 | 128.62 kt | -6.6% |
| 2002 | 127.24 kt | -1.1% |
| 2003 | 125.49 kt | -1.4% |
| 2004 | 126.67 kt | +0.9% |
| 2005 | 129.3 kt | +2.1% |
| 2006 | 127.69 kt | -1.2% |
| 2007 | 127.2 kt | -0.4% |
| 2008 | 128.13 kt | +0.7% |
| 2009 | 126.45 kt | -1.3% |
| 2010 | 121.78 kt | -3.7% |
| 2011 | 124.52 kt | +2.2% |
| 2012 | 123.12 kt | -1.1% |
| 2013 | 120.87 kt | -1.8% |
| 2014 | 125.33 kt | +3.7% |
| 2015 | 129.16 kt | +3.1% |
| 2016 | 130.35 kt | +0.9% |
| 2017 | 133.78 kt | +2.6% |
| 2018 | 131.28 kt | -1.9% |
| 2019 | 133.82 kt | +1.9% |
| 2020 | 135.55 kt | +1.3% |
| 2021 | 132.4 kt | -2.3% |
| 2022 | 128.11 kt | -3.2% |
| 2023 | 122.89 kt | -4.1% |
| 2030 | 122.25 kt | -0.5% |
| 2050 | 114.32 kt | -6.5% |
Portugal compared with similar countries
- Portugal's 114.32 kt is above the median for high income countries, which is 67.22 kt, 1.7× the median. (61 countries reporting)
- Portugal's 114.32 kt is below the median for Europe & Central Asia, which is 115.56 kt, 99% of the median. (48 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 131.04 kt | 128.66 kt | 135.07 kt | 9 |
| 1970s | 129.9 kt | 119.44 kt | 142.08 kt | 10 |
| 1980s | 140.58 kt | 132.18 kt | 152.13 kt | 10 |
| 1990s | 137.53 kt | 135.31 kt | 139 kt | 10 |
| 2000s | 128.44 kt | 125.49 kt | 137.64 kt | 10 |
| 2010s | 127.4 kt | 120.87 kt | 133.82 kt | 10 |
| 2020s | 129.74 kt | 122.89 kt | 135.55 kt | 4 |
| 2030s | 122.25 kt | 122.25 kt | 122.25 kt | 1 |
| 2050s | 114.32 kt | 114.32 kt | 114.32 kt | 1 |
Countries ranked near Portugal
- 115 Tunisia 118.33 kt compare
- 116 Kyrgyzstan 116.79 kt compare
- 117 Namibia 116.66 kt compare
- 119 Democratic Republic of the Congo 109.19 kt compare
- 120 Sweden 108.1 kt compare
- 121 Costa Rica 97 kt compare
More climate change data for Portugal
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 93.31 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 5,543 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,218 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,325 kt (2050)
- Emissions from livestock — Emissions 4.6 kt (2050)
- Emissions from livestock — Emissions 154.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 950.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 585.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 364.79 kt (2050)
- Emissions from crops — Emissions 2.21 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in Portugal?
- Enteric fermentation — emissions in Portugal was 114.32 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Portugal?
- The highest recorded value was 152.13 kt in 1982.
- What is the lowest enteric fermentation — emissions recorded in Portugal?
- The lowest recorded value was 114.32 kt in 2050.
- How does Portugal rank for enteric fermentation — emissions?
- Portugal ranks 118th out of 227 countries with data for 2050.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf