Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Portugal
Portugal: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 114.32 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Portugal, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Portugal recorded 114.32 kt for enteric fermentation — emissions (ch4) — fao tier 1 in 2050. That is the lowest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Portugal peaked at 152.13 kt in 1982 and was at its lowest, 114.32 kt, in 2050.
That places Portugal 109th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 131.04 kt | 128.66 kt | 135.07 kt | 9 |
| 1970s | 129.9 kt | 119.44 kt | 142.08 kt | 10 |
| 1980s | 140.58 kt | 132.18 kt | 152.13 kt | 10 |
| 1990s | 137.53 kt | 135.31 kt | 139 kt | 10 |
| 2000s | 128.44 kt | 125.49 kt | 137.64 kt | 10 |
| 2010s | 127.4 kt | 120.87 kt | 133.82 kt | 10 |
| 2020s | 129.74 kt | 122.89 kt | 135.55 kt | 4 |
| 2030s | 122.25 kt | 122.25 kt | 122.25 kt | 1 |
| 2050s | 114.32 kt | 114.32 kt | 114.32 kt | 1 |
Countries ranked near Portugal
- 106 Tunisia 118.33 kt compare
- 107 Kyrgyzstan 116.79 kt compare
- 108 Namibia 116.66 kt compare
- 110 Democratic Republic of the Congo 109.19 kt compare
- 111 Sweden 108.1 kt compare
- 112 Costa Rica 97 kt compare
More climate change data for Portugal
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,543 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,218 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 4,325 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.6 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 154.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 950.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 585.76 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 364.79 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.21 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 13.03 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Portugal?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Portugal was 114.32 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Portugal?
- The highest recorded value was 152.13 kt in 1982.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Portugal?
- The lowest recorded value was 114.32 kt in 2050.
- How does Portugal rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Portugal ranks 109th out of 210 countries with data for 2050.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf