Enteric Fermentation — Emissions (CO2eq) in Czechoslovakia
Czechoslovakia: Enteric Fermentation — Emissions (CO2eq) was 9,226 kt in 1992. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) in Czechoslovakia is 9,226 kt, measured in 1992. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 11.6% on the previous year and down 15.9% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) in Czechoslovakia peaked at 11,118 kt in 1984 and was at its lowest, 9,226 kt, in 1992.
Czechoslovakia ranks 65th of 210 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,007 kt | 9,616 kt | 10,319 kt | 9 |
| 1970s | 10,043 kt | 9,551 kt | 10,619 kt | 10 |
| 1980s | 10,900 kt | 10,659 kt | 11,118 kt | 10 |
| 1990s | 10,195 kt | 9,226 kt | 10,928 kt | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- Potatoes — Crop residues 6.09 million kg (1992)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 1,545 kt (1992)
- Synthetic Fertilizers — Emissions 5.83 kt (1992)
- Synthetic Fertilizers — Direct emissions 4.4 kt (1992)
- Manure applied to Soils — Emissions (CO2eq) 1,362 kt (1992)
- Manure applied to Soils — Emissions (CO2eq) from N2O 1,362 kt (1992)
- Potatoes — Crop residues 0.0215 kt (1992)
- Potatoes — Crop residues 0.0957 kt (1992)
- Potatoes — Crop residues 0.1172 kt (1992)
- Maize (corn) — Burning crop residues 180,771 t (1992)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Czechoslovakia?
- Enteric fermentation — emissions (co2eq) in Czechoslovakia was 9,226 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Czechoslovakia?
- The highest recorded value was 11,118 kt in 1984.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Czechoslovakia?
- The lowest recorded value was 9,226 kt in 1992.
- How does Czechoslovakia rank for enteric fermentation — emissions (co2eq)?
- Czechoslovakia ranks 65th out of 210 countries with data for 1992.
- Is enteric fermentation — emissions (co2eq) rising or falling in Czechoslovakia?
- Over the last ten years it is down 15.9%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf