Enteric Fermentation — Emissions (CO2eq) in Eastern Europe
Eastern Europe: Enteric Fermentation — Emissions (CO2eq) was 110,463 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) in Eastern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Europe recorded 110,463 kt for enteric fermentation — emissions (co2eq) in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) in Eastern Europe peaked at 354,519 kt in 1985 and was at its lowest, 84,186 kt, in 2023.
That places Eastern Europe 14th out of 43 regions with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 287,842 kt | 260,718 kt | 305,995 kt | 9 |
| 1970s | 325,618 kt | 297,599 kt | 344,098 kt | 10 |
| 1980s | 348,186 kt | 343,254 kt | 354,519 kt | 10 |
| 1990s | 219,584 kt | 139,518 kt | 340,933 kt | 10 |
| 2000s | 115,697 kt | 101,665 kt | 133,817 kt | 10 |
| 2010s | 94,188 kt | 89,436 kt | 99,700 kt | 10 |
| 2020s | 86,258 kt | 84,186 kt | 88,490 kt | 4 |
| 2030s | 112,620 kt | 112,620 kt | 112,620 kt | 1 |
| 2050s | 110,463 kt | 110,463 kt | 110,463 kt | 1 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Eastern Europe?
- Enteric fermentation — emissions (co2eq) in Eastern Europe was 110,463 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Eastern Europe?
- The highest recorded value was 354,519 kt in 1985.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Eastern Europe?
- The lowest recorded value was 84,186 kt in 2023.
- How does Eastern Europe rank for enteric fermentation — emissions (co2eq)?
- Eastern Europe ranks 14th out of 43 regions with data for 2050.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf