Statizoid

Enteric Fermentation — Emissions (CO2eq) in Mauritius

Mauritius: Enteric Fermentation — Emissions (CO2eq) was 11 kt in 2050. ◆ Volatile

Latest (2050)
11 kt
World rank
215th
of 227 countries
All-time high
56.08 kt
in 1970
All-time low
8.57 kt
in 2023
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CO2eq) in Mauritius, 1961–2050

102030405060196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, enteric fermentation — emissions (co2eq) in Mauritius stood at 11 kt.

Over the whole period, enteric fermentation — emissions (co2eq) in Mauritius peaked at 56.08 kt in 1970 and was at its lowest, 8.57 kt, in 2023.

Mauritius ranks 215th of 227 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Enteric Fermentation — Emissions (CO2eq) in Mauritius, year by year

Year kt Change
1961 51.61 kt —
1962 51.48 kt -0.2%
1963 51.62 kt +0.3%
1964 54.64 kt +5.8%
1965 53.94 kt -1.3%
1966 52.96 kt -1.8%
1967 53.82 kt +1.6%
1968 53.84 kt +0.0%
1969 54.77 kt +1.7%
1970 56.08 kt +2.4%
1971 55.5 kt -1.0%
1972 53.83 kt -3.0%
1973 50.59 kt -6.0%
1974 44.13 kt -12.8%
1975 39.77 kt -9.9%
1976 39.46 kt -0.8%
1977 41.35 kt +4.8%
1978 32.49 kt -21.4%
1979 35.17 kt +8.2%
1980 39.73 kt +13.0%
1981 36.52 kt -8.1%
1982 36.43 kt -0.3%
1983 35.37 kt -2.9%
1984 37.38 kt +5.7%
1985 41.37 kt +10.7%
1986 44.29 kt +7.1%
1987 45.09 kt +1.8%
1988 46.07 kt +2.2%
1989 47.08 kt +2.2%
1990 43.33 kt -8.0%
1991 39.04 kt -9.9%
1992 39.42 kt +1.0%
1993 38.51 kt -2.3%
1994 37.63 kt -2.3%
1995 38.1 kt +1.3%
1996 36.5 kt -4.2%
1997 33.78 kt -7.5%
1998 35.53 kt +5.2%
1999 38.51 kt +8.4%
2000 37.2 kt -3.4%
2001 23.14 kt -37.8%
2002 19.08 kt -17.6%
2003 18.66 kt -2.2%
2004 16.2 kt -13.2%
2005 13.05 kt -19.4%
2006 12.07 kt -7.5%
2007 11.96 kt -0.9%
2008 12.03 kt +0.6%
2009 12.08 kt +0.4%
2010 12.83 kt +6.2%
2011 12.62 kt -1.6%
2012 13.24 kt +4.9%
2013 12.71 kt -4.0%
2014 11.86 kt -6.7%
2015 11.86 kt -0.0%
2016 10.73 kt -9.5%
2017 9.39 kt -12.5%
2018 9.58 kt +2.1%
2019 9.27 kt -3.2%
2020 10.39 kt +12.1%
2021 9.08 kt -12.6%
2022 8.69 kt -4.2%
2023 8.57 kt -1.4%
2030 10.6 kt +23.6%
2050 11 kt +3.8%

Mauritius compared with similar countries

  • Mauritius's 11 kt is below the median for upper middle income countries, which is 3,716 kt, 0% of the median. (53 countries reporting)
  • Mauritius's 11 kt is below the median for Sub-Saharan Africa, which is 4,150 kt, 0% of the median. (45 countries reporting)

Biggest year-on-year movements

Years where Enteric Fermentation — Emissions (CO2eq) in Mauritius changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 -37.8% 37.2 kt 23.14 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 53.19 kt 51.48 kt 54.77 kt 9
1970s 44.84 kt 32.49 kt 56.08 kt 10
1980s 40.93 kt 35.37 kt 47.08 kt 10
1990s 38.03 kt 33.78 kt 43.33 kt 10
2000s 17.55 kt 11.96 kt 37.2 kt 10
2010s 11.41 kt 9.27 kt 13.24 kt 10
2020s 9.18 kt 8.57 kt 10.39 kt 4
2030s 10.6 kt 10.6 kt 10.6 kt 1
2050s 11 kt 11 kt 11 kt 1

Countries ranked near Mauritius

  1. 212 Equatorial Guinea 13.68 kt compare
  2. 213 Brunei Darussalam 13.07 kt compare
  3. 213 Brunei 13.07 kt compare
  4. 216 China, Hong Kong SAR 6.8 kt compare
  5. 217 Sao Tome and Principe 5.95 kt compare
  6. 218 Bahamas 5.86 kt compare

See the full ranking of 260 places →

More climate change data for Mauritius

All data for Mauritius →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) in Mauritius?
Enteric fermentation — emissions (co2eq) in Mauritius was 11 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) recorded in Mauritius?
The highest recorded value was 56.08 kt in 1970.
What is the lowest enteric fermentation — emissions (co2eq) recorded in Mauritius?
The lowest recorded value was 8.57 kt in 2023.
How does Mauritius rank for enteric fermentation — emissions (co2eq)?
Mauritius ranks 215th out of 227 countries with data for 2050.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-ar5-fao-tier-1/mauritius/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf