Enteric Fermentation — Emissions (CO2eq) in Northern Europe
Northern Europe: Enteric Fermentation — Emissions (CO2eq) was 52,914 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) in Northern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Northern Europe recorded 52,914 kt for enteric fermentation — emissions (co2eq) in 2050. That is the lowest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (co2eq) in Northern Europe peaked at 72,188 kt in 1992 and was at its lowest, 52,914 kt, in 2050.
That places Northern Europe 25th out of 32 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Enteric Fermentation — Emissions (CO2eq) in Northern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 67,032 kt | — |
| 1962 | 65,320 kt | -2.6% |
| 1963 | 64,460 kt | -1.3% |
| 1964 | 63,847 kt | -1.0% |
| 1965 | 64,369 kt | +0.8% |
| 1966 | 65,245 kt | +1.4% |
| 1967 | 64,861 kt | -0.6% |
| 1968 | 63,875 kt | -1.5% |
| 1969 | 63,099 kt | -1.2% |
| 1970 | 62,314 kt | -1.2% |
| 1971 | 62,408 kt | +0.2% |
| 1972 | 63,853 kt | +2.3% |
| 1973 | 67,175 kt | +5.2% |
| 1974 | 69,320 kt | +3.2% |
| 1975 | 68,110 kt | -1.7% |
| 1976 | 66,226 kt | -2.8% |
| 1977 | 63,976 kt | -3.4% |
| 1978 | 64,164 kt | +0.3% |
| 1979 | 64,042 kt | -0.2% |
| 1980 | 63,667 kt | -0.6% |
| 1981 | 62,576 kt | -1.7% |
| 1982 | 62,598 kt | +0.0% |
| 1983 | 62,919 kt | +0.5% |
| 1984 | 62,673 kt | -0.4% |
| 1985 | 61,841 kt | -1.3% |
| 1986 | 63,366 kt | +2.5% |
| 1987 | 62,243 kt | -1.8% |
| 1988 | 61,531 kt | -1.1% |
| 1989 | 62,006 kt | +0.8% |
| 1990 | 62,752 kt | +1.2% |
| 1991 | 62,277 kt | -0.8% |
| 1992 | 72,188 kt | +15.9% |
| 1993 | 70,526 kt | -2.3% |
| 1994 | 68,584 kt | -2.8% |
| 1995 | 67,076 kt | -2.2% |
| 1996 | 66,853 kt | -0.3% |
| 1997 | 66,184 kt | -1.0% |
| 1998 | 66,241 kt | +0.1% |
| 1999 | 65,482 kt | -1.1% |
| 2000 | 64,220 kt | -1.9% |
| 2001 | 61,518 kt | -4.2% |
| 2002 | 60,502 kt | -1.7% |
| 2003 | 60,394 kt | -0.2% |
| 2004 | 60,151 kt | -0.4% |
| 2005 | 59,528 kt | -1.0% |
| 2006 | 58,855 kt | -1.1% |
| 2007 | 57,836 kt | -1.7% |
| 2008 | 57,030 kt | -1.4% |
| 2009 | 56,128 kt | -1.6% |
| 2010 | 55,716 kt | -0.7% |
| 2011 | 55,304 kt | -0.7% |
| 2012 | 55,906 kt | +1.1% |
| 2013 | 56,132 kt | +0.4% |
| 2014 | 56,484 kt | +0.6% |
| 2015 | 56,800 kt | +0.6% |
| 2016 | 57,686 kt | +1.6% |
| 2017 | 57,993 kt | +0.5% |
| 2018 | 55,549 kt | -4.2% |
| 2019 | 54,921 kt | -1.1% |
| 2020 | 54,471 kt | -0.8% |
| 2021 | 54,766 kt | +0.5% |
| 2022 | 54,582 kt | -0.3% |
| 2023 | 53,632 kt | -1.7% |
| 2030 | 56,416 kt | +5.2% |
| 2050 | 52,914 kt | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64,679 kt | 63,099 kt | 67,032 kt | 9 |
| 1970s | 65,159 kt | 62,314 kt | 69,320 kt | 10 |
| 1980s | 62,542 kt | 61,531 kt | 63,667 kt | 10 |
| 1990s | 66,816 kt | 62,277 kt | 72,188 kt | 10 |
| 2000s | 59,616 kt | 56,128 kt | 64,220 kt | 10 |
| 2010s | 56,249 kt | 54,921 kt | 57,993 kt | 10 |
| 2020s | 54,363 kt | 53,632 kt | 54,766 kt | 4 |
| 2030s | 56,416 kt | 56,416 kt | 56,416 kt | 1 |
| 2050s | 52,914 kt | 52,914 kt | 52,914 kt | 1 |
Countries ranked near Northern Europe
More climate change data for Northern Europe
- Emissions from livestock — Emissions (CO2eq) 81,778 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 17,871 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 63,907 kt (2050)
- Emissions from livestock — Emissions 67.44 kt (2050)
- Emissions from livestock — Emissions 2,282 kt (2050)
- Emissions from crops — Emissions (CO2eq) 15,260 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 15,142 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 118.83 kt (2050)
- Emissions from crops — Emissions 57.14 kt (2050)
- Emissions from crops — Emissions 4.24 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Northern Europe?
- Enteric fermentation — emissions (co2eq) in Northern Europe was 52,914 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Northern Europe?
- The highest recorded value was 72,188 kt in 1992.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Northern Europe?
- The lowest recorded value was 52,914 kt in 2050.
- How does Northern Europe rank for enteric fermentation — emissions (co2eq)?
- Northern Europe ranks 25th out of 32 groups with data for 2050.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf