Food Household Consumption — Emissions in Qatar
Qatar: Food Household Consumption — Emissions was 0.0402 kt in 2023. ◆ Volatile
Food Household Consumption — Emissions in Qatar, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food household consumption — emissions in Qatar stood at 0.0402 kt. That is the highest value across all 34 years on record.
The figure is up 56.9% over ten years.
Over the whole period, food household consumption — emissions in Qatar peaked at 0.0402 kt in 2022 and was at its lowest, 0.0057 kt, in 1990.
That places Qatar 96th out of 223 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0071 kt | 0.0057 kt | 0.0107 kt | 10 |
| 2000s | 0.0114 kt | 0.0086 kt | 0.0161 kt | 10 |
| 2010s | 0.0288 kt | 0.0192 kt | 0.0391 kt | 10 |
| 2020s | 0.0389 kt | 0.0371 kt | 0.0402 kt | 4 |
Countries ranked near Qatar
More climate change data for Qatar
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 127.6 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 53.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 74.17 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.2016 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 2.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 3.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.0084 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.015 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0003 kt (2050)
Frequently asked questions
- What is food household consumption — emissions in Qatar?
- Food household consumption — emissions in Qatar was 0.0402 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food household consumption — emissions recorded in Qatar?
- The highest recorded value was 0.0402 kt in 2022.
- What is the lowest food household consumption — emissions recorded in Qatar?
- The lowest recorded value was 0.0057 kt in 1990.
- How does Qatar rank for food household consumption — emissions?
- Qatar ranks 96th out of 223 countries with data for 2023.
- Is food household consumption — emissions rising or falling in Qatar?
- Over the last ten years it is up 56.9%. The long-run trend across the full record is volatile.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.