Food Household Consumption — Emissions in Myanmar

Myanmar: Food Household Consumption — Emissions was 0.0085 kt in 2023. ◆ Volatile

Latest (2023)
0.0085 kt
Change on year
down 1.2%
World rank
61st
of 202 countries
All-time high
0.0088 kt
in 2020
All-time low
0.0004 kt
in 1992
Years of data
34
1990–2023

Food Household Consumption — Emissions in Myanmar, 1990–2023

00.0020.0040.0060.0081990200620231990: 0.001 kt1991: 0.001 kt1992: 0 kt1993: 0.001 kt1994: 0 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0.001 kt2000: 0.001 kt2001: 0.001 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.001 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.004 kt2018: 0.006 kt2019: 0.008 kt2020: 0.009 kt2021: 0.008 kt2022: 0.009 kt2023: 0.009 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food household consumption — emissions in Myanmar stood at 0.0085 kt.

That represents a change of down 1.2% on the previous year and up 400.0% over ten years.

Over the whole period, food household consumption — emissions in Myanmar peaked at 0.0088 kt in 2020 and was at its lowest, 0.0004 kt, in 1992.

That places Myanmar 61st out of 202 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions in Myanmar, year by year

Annual values for Food Household Consumption — Emissions (N2O) in Myanmar, 1990 to 2023.
Year kt Change
1990 0.0005 kt
1991 0.0005 kt +0.0%
1992 0.0004 kt -20.0%
1993 0.0005 kt +25.0%
1994 0.0004 kt -20.0%
1995 0.0006 kt +50.0%
1996 0.0006 kt +0.0%
1997 0.0005 kt -16.7%
1998 0.0008 kt +60.0%
1999 0.001 kt +25.0%
2000 0.001 kt +0.0%
2001 0.0007 kt -30.0%
2002 0.0017 kt +142.9%
2003 0.0019 kt +11.8%
2004 0.0015 kt -21.1%
2005 0.0019 kt +26.7%
2006 0.0019 kt +0.0%
2007 0.0019 kt +0.0%
2008 0.0016 kt -15.8%
2009 0.0012 kt -25.0%
2010 0.002 kt +66.7%
2011 0.002 kt +0.0%
2012 0.0022 kt +10.0%
2013 0.0017 kt -22.7%
2014 0.0013 kt -23.5%
2015 0.0012 kt -7.7%
2016 0.0012 kt +0.0%
2017 0.0035 kt +191.7%
2018 0.0061 kt +74.3%
2019 0.0082 kt +34.4%
2020 0.0088 kt +7.3%
2021 0.0084 kt -4.5%
2022 0.0086 kt +2.4%
2023 0.0085 kt -1.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0006 kt 0.0004 kt 0.001 kt 10
2000s 0.0015 kt 0.0007 kt 0.0019 kt 10
2010s 0.0029 kt 0.0012 kt 0.0082 kt 10
2020s 0.0086 kt 0.0084 kt 0.0088 kt 4

Countries ranked near Myanmar

  1. 58 Sudan 0.0093 kt compare
  2. 59 Bangladesh 0.009 kt compare
  3. 60 Dominican Republic 0.0087 kt compare
  4. 62 Sri Lanka 0.0078 kt compare
  5. 63 Hungary 0.0076 kt compare
  6. 64 Nicaragua 0.0075 kt compare
  7. 64 Puerto Rico 0.0075 kt compare

See the full ranking of 254 places →

More climate change data for Myanmar

All data for Myanmar →

Frequently asked questions

What is food household consumption — emissions in Myanmar?
Food household consumption — emissions in Myanmar was 0.0085 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Myanmar?
The highest recorded value was 0.0088 kt in 2020.
What is the lowest food household consumption — emissions recorded in Myanmar?
The lowest recorded value was 0.0004 kt in 1992.
How does Myanmar rank for food household consumption — emissions?
Myanmar ranks 61st out of 202 countries with data for 2023.
Is food household consumption — emissions rising or falling in Myanmar?
Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-n2o-fao-tier-1/myanmar/

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About this data

Indicator
Food Household Consumption — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
254 places, 8,241 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf