Food Packaging — Emissions (CH4) in Angola

Angola: Food Packaging — Emissions (CH4) was 0.0043 kt in 2023. ◆ Volatile

Latest (2023)
0.0043 kt
Change on year
unchanged
World rank
73rd
of 134 countries
All-time high
0.0043 kt
in 2022
All-time low
0.0004 kt
in 2015
Years of data
10
2014–2023

Food Packaging — Emissions in Angola, 2014–2023

00.0010.0020.0030.0042014201820232014: 0.001 kt2015: 0 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.004 kt2021: 0.004 kt2022: 0.004 kt2023: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food packaging — emissions in Angola is 0.0043 kt, measured in 2023. That is the highest value across all 10 years on record.

That represents a change of up 306.0% over ten years.

Over the whole period, food packaging — emissions in Angola peaked at 0.0043 kt in 2022 and was at its lowest, 0.0004 kt, in 2015.

That places Angola 73rd out of 134 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (CH4) in Angola, year by year

Annual values for Food Packaging — Emissions (CH4) in Angola, 2014 to 2023.
Year kt Change
2014 0.001 kt —
2015 0.0004 kt -57.4%
2016 0.0012 kt +169.5%
2017 0.0006 kt -48.3%
2018 0.001 kt +65.5%
2019 0.0006 kt -39.6%
2020 0.0037 kt +499.5%
2021 0.0037 kt -1.7%
2022 0.0043 kt +16.2%
2023 0.0043 kt +0.0%

Angola compared with similar countries

  • Angola's 0.0043 kt is above the median for lower middle income countries, which is 0.0036 kt, 1.2× the median. (22 countries reporting)
  • Angola's 0.0043 kt is above the median for Sub-Saharan Africa, which is 0.0017 kt, 2.5× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.0008 kt 0.0004 kt 0.0012 kt 6
2020s 0.004 kt 0.0037 kt 0.0043 kt 4

Countries ranked near Angola

  1. 70 Luxembourg 0.0051 kt compare
  2. 71 Senegal 0.0048 kt compare
  3. 72 Slovenia 0.0046 kt compare
  4. 74 Egypt 0.0038 kt compare
  5. 75 Albania 0.0037 kt compare
  6. 76 Kyrgyzstan 0.0033 kt compare

See the full ranking of 168 places →

More climate change data for Angola

All data for Angola →

Frequently asked questions

What is food packaging — emissions in Angola?
Food packaging — emissions in Angola was 0.0043 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in Angola?
The highest recorded value was 0.0043 kt in 2022.
What is the lowest food packaging — emissions recorded in Angola?
The lowest recorded value was 0.0004 kt in 2015.
How does Angola rank for food packaging — emissions?
Angola ranks 73rd out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in Angola?
Over the last ten years it is up 306.0%. The long-run trend across the full record is volatile.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Packaging — Emissions in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-ch4/angola/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-packaging-emissions-ch4/angola/">Food Packaging — Emissions in Angola</a> — Statizoid

About this data

Indicator
Food Packaging — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.