Food Processing — Emissions in Finland
Finland: Food Processing — Emissions was 0.01 kt in 2023. ▼ Falling
Food Processing — Emissions in Finland, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions in Finland stood at 0.01 kt.
That represents a change of down 21.9% over ten years.
Over the whole period, food processing — emissions in Finland peaked at 0.0303 kt in 1999 and was at its lowest, 0.0072 kt, in 2005.
Finland ranks 47th of 112 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Food Processing — Emissions in Finland, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0107 kt | — |
| 1991 | 0.0111 kt | +3.7% |
| 1992 | 0.0091 kt | -18.0% |
| 1993 | 0.0098 kt | +7.7% |
| 1994 | 0.0116 kt | +18.4% |
| 1995 | 0.0106 kt | -8.6% |
| 1996 | 0.0111 kt | +4.7% |
| 1997 | 0.0103 kt | -7.2% |
| 1998 | 0.0079 kt | -23.3% |
| 1999 | 0.0303 kt | +283.5% |
| 2000 | 0.0094 kt | -69.0% |
| 2001 | 0.01 kt | +6.4% |
| 2002 | 0.0102 kt | +2.0% |
| 2003 | 0.0113 kt | +10.8% |
| 2004 | 0.0098 kt | -13.3% |
| 2005 | 0.0072 kt | -26.5% |
| 2006 | 0.0108 kt | +50.0% |
| 2007 | 0.0115 kt | +6.5% |
| 2008 | 0.0092 kt | -20.0% |
| 2009 | 0.0129 kt | +40.2% |
| 2010 | 0.0158 kt | +22.5% |
| 2011 | 0.0146 kt | -7.6% |
| 2012 | 0.011 kt | -24.7% |
| 2013 | 0.0128 kt | +16.4% |
| 2014 | 0.0116 kt | -9.4% |
| 2015 | 0.0093 kt | -19.8% |
| 2016 | 0.0095 kt | +2.2% |
| 2017 | 0.0089 kt | -6.3% |
| 2018 | 0.0117 kt | +31.5% |
| 2019 | 0.0104 kt | -11.1% |
| 2020 | 0.0099 kt | -4.8% |
| 2021 | 0.0103 kt | +4.0% |
| 2022 | 0.01 kt | -2.9% |
| 2023 | 0.01 kt | +0.0% |
Finland compared with similar countries
- Finland's 0.01 kt is above the median for high income countries, which is 0.0082 kt, 1.2× the median. (45 countries reporting)
- Finland's 0.01 kt is above the median for Europe & Central Asia, which is 0.0062 kt, 1.6× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +283.5% | 0.0079 kt | 0.0303 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0123 kt | 0.0079 kt | 0.0303 kt | 10 |
| 2000s | 0.0102 kt | 0.0072 kt | 0.0129 kt | 10 |
| 2010s | 0.0116 kt | 0.0089 kt | 0.0158 kt | 10 |
| 2020s | 0.01 kt | 0.0099 kt | 0.0103 kt | 4 |
Countries ranked near Finland
More climate change data for Finland
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 146.49 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,084 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 626.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,457 kt (2050)
- Emissions from livestock — Emissions 2.36 kt (2050)
- Emissions from livestock — Emissions 87.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.16 kt (2050)
- Emissions from crops — Emissions 4.01 kt (2050)
Frequently asked questions
- What is food processing — emissions in Finland?
- Food processing — emissions in Finland was 0.01 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Finland?
- The highest recorded value was 0.0303 kt in 1999.
- What is the lowest food processing — emissions recorded in Finland?
- The lowest recorded value was 0.0072 kt in 2005.
- How does Finland rank for food processing — emissions?
- Finland ranks 47th out of 112 countries with data for 2023.
- Is food processing — emissions rising or falling in Finland?
- Over the last ten years it is down 21.9%. The long-run trend across the full record is falling.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf