Food Retail — Emissions in Czechia
Czechia: Food Retail — Emissions was 0.0224 kt in 2023. ▼ Falling
Food Retail — Emissions in Czechia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Czechia is 0.0224 kt, measured in 2023. That is the lowest value across all 31 years on record.
The figure is down 2.2% on the previous year and down 6.8% over ten years.
Over the whole period, food retail — emissions in Czechia peaked at 0.065 kt in 2004 and was at its lowest, 0.0224 kt, in 2023.
Czechia ranks 79th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Food Retail — Emissions in Czechia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0499 kt | — |
| 1994 | 0.0428 kt | -14.4% |
| 1995 | 0.0382 kt | -10.7% |
| 1996 | 0.0279 kt | -26.9% |
| 1997 | 0.0269 kt | -3.6% |
| 1998 | 0.0297 kt | +10.2% |
| 1999 | 0.0344 kt | +15.8% |
| 2000 | 0.0392 kt | +14.0% |
| 2001 | 0.0404 kt | +3.1% |
| 2002 | 0.0389 kt | -3.7% |
| 2003 | 0.0612 kt | +57.3% |
| 2004 | 0.065 kt | +6.2% |
| 2005 | 0.0315 kt | -51.5% |
| 2006 | 0.0364 kt | +15.6% |
| 2007 | 0.031 kt | -14.9% |
| 2008 | 0.0328 kt | +5.9% |
| 2009 | 0.0272 kt | -17.3% |
| 2010 | 0.0312 kt | +14.8% |
| 2011 | 0.0305 kt | -2.2% |
| 2012 | 0.0303 kt | -0.7% |
| 2013 | 0.0241 kt | -20.5% |
| 2014 | 0.0234 kt | -2.9% |
| 2015 | 0.0245 kt | +4.8% |
| 2016 | 0.0249 kt | +1.8% |
| 2017 | 0.0249 kt | -0.1% |
| 2018 | 0.0241 kt | -3.3% |
| 2019 | 0.0251 kt | +4.3% |
| 2020 | 0.0232 kt | -7.5% |
| 2021 | 0.0234 kt | +1.0% |
| 2022 | 0.0229 kt | -2.2% |
| 2023 | 0.0224 kt | -2.2% |
Czechia compared with similar countries
- Czechia's 0.0224 kt is above the median for high income countries, which is 0.0127 kt, 1.8× the median. (61 countries reporting)
- Czechia's 0.0224 kt is above the median for Europe & Central Asia, which is 0.016 kt, 1.4× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0357 kt | 0.0269 kt | 0.0499 kt | 7 |
| 2000s | 0.0404 kt | 0.0272 kt | 0.065 kt | 10 |
| 2010s | 0.0263 kt | 0.0234 kt | 0.0312 kt | 10 |
| 2020s | 0.023 kt | 0.0224 kt | 0.0234 kt | 4 |
Countries ranked near Czechia
More climate change data for Czechia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 222.01 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,169 kt (2050)
- Emissions from livestock — Emissions 3.37 kt (2050)
- Emissions from livestock — Emissions 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.31 kt (2050)
- Emissions from crops — Emissions 6.46 kt (2050)
Frequently asked questions
- What is food retail — emissions in Czechia?
- Food retail — emissions in Czechia was 0.0224 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Czechia?
- The highest recorded value was 0.065 kt in 2004.
- What is the lowest food retail — emissions recorded in Czechia?
- The lowest recorded value was 0.0224 kt in 2023.
- How does Czechia rank for food retail — emissions?
- Czechia ranks 79th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Czechia?
- Over the last ten years it is down 6.8%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.