Food Retail — Emissions in Dominica

Dominica: Food Retail — Emissions was 0.0003 kt in 2023. ◆ Volatile

Latest (2023)
0.0003 kt
Change on year
up 3.2%
World rank
179th
of 206 countries
All-time high
0.0003 kt
in 2015
All-time low
0 kt
in 1992
Years of data
34
1990–2023

Food Retail — Emissions in Dominica, 1990–2023

00001990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Dominica recorded 0.0003 kt for food retail — emissions in 2023.

The figure is up 3.2% on the previous year and down 7.6% over ten years.

Over the whole period, food retail — emissions in Dominica peaked at 0.0003 kt in 2015 and was at its lowest, 0 kt, in 1992.

That places Dominica 179th out of 206 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0 kt 0.0002 kt 10
2000s 0.0002 kt 0.0001 kt 0.0002 kt 10
2010s 0.0003 kt 0.0003 kt 0.0003 kt 10
2020s 0.0003 kt 0.0003 kt 0.0003 kt 4

Countries ranked near Dominica

  1. 176 Equatorial Guinea 0.0003 kt compare
  2. 177 Polynesia 0.0003 kt compare
  3. 178 Lesotho 0.0003 kt compare
  4. 180 Sierra Leone 0.0003 kt compare
  5. 181 Saint Vincent and the Grenadines 0.0003 kt compare
  6. 182 Anguilla 0.0003 kt compare

See the full ranking of 243 places →

More climate change data for Dominica

All data for Dominica →

Frequently asked questions

What is food retail — emissions in Dominica?
Food retail — emissions in Dominica was 0.0003 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Dominica?
The highest recorded value was 0.0003 kt in 2015.
What is the lowest food retail — emissions recorded in Dominica?
The lowest recorded value was 0 kt in 1992.
How does Dominica rank for food retail — emissions?
Dominica ranks 179th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Dominica?
Over the last ten years it is down 7.6%. The long-run trend across the full record is volatile.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Food Retail — Emissions in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/stat/food-retail-emissions-ch4/dominica/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/food-retail-emissions-ch4/dominica/">Food Retail — Emissions in Dominica</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.