Food Retail — Emissions in Eswatini

Eswatini: Food Retail — Emissions was 0.0004 kt in 2023. ◆ Volatile

Latest (2023)
0.0004 kt
Change on year
down 0.5%
World rank
174th
of 206 countries
All-time high
0.0009 kt
in 2016
All-time low
0.0001 kt
in 1993
Years of data
34
1990–2023

Food Retail — Emissions in Eswatini, 1990–2023

0000.0010.0011990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0.001 kt2017: 0 kt2018: 0.001 kt2019: 0.001 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food retail — emissions in Eswatini stood at 0.0004 kt.

That represents a change of down 0.5% on the previous year and up 25.7% over ten years.

Over the whole period, food retail — emissions in Eswatini peaked at 0.0009 kt in 2016 and was at its lowest, 0.0001 kt, in 1993.

That places Eswatini 174th out of 206 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0001 kt 0.0001 kt 0.0001 kt 10
2000s 0.0001 kt 0.0001 kt 0.0002 kt 10
2010s 0.0004 kt 0.0002 kt 0.0009 kt 10
2020s 0.0004 kt 0.0004 kt 0.0004 kt 4

Countries ranked near Eswatini

  1. 171 Fiji 0.0005 kt compare
  2. 172 Saint Kitts and Nevis 0.0005 kt compare
  3. 173 Bhutan 0.0004 kt compare
  4. 175 Burundi 0.0003 kt compare
  5. 176 Equatorial Guinea 0.0003 kt compare
  6. 177 Polynesia 0.0003 kt compare

See the full ranking of 243 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is food retail — emissions in Eswatini?
Food retail — emissions in Eswatini was 0.0004 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Eswatini?
The highest recorded value was 0.0009 kt in 2016.
What is the lowest food retail — emissions recorded in Eswatini?
The lowest recorded value was 0.0001 kt in 1993.
How does Eswatini rank for food retail — emissions?
Eswatini ranks 174th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Eswatini?
Over the last ten years it is up 25.7%. The long-run trend across the full record is volatile.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.