Food Retail — Emissions in China

China: Food Retail — Emissions was 0.0597 kt in 2023. ▲ Rising

Latest (2023)
0.0597 kt
Change on year
down 3.3%
World rank
13th
of 190 countries
All-time high
0.0622 kt
in 2018
All-time low
0.0197 kt
in 1990
Years of data
34
1990–2023

Food Retail — Emissions in China, 1990–2023

0.020.030.040.050.061990200620231990: 0.02 kt1991: 0.022 kt1992: 0.023 kt1993: 0.025 kt1994: 0.028 kt1995: 0.029 kt1996: 0.028 kt1997: 0.026 kt1998: 0.031 kt1999: 0.031 kt2000: 0.036 kt2001: 0.04 kt2002: 0.042 kt2003: 0.05 kt2004: 0.048 kt2005: 0.051 kt2006: 0.053 kt2007: 0.057 kt2008: 0.054 kt2009: 0.054 kt2010: 0.051 kt2011: 0.055 kt2012: 0.055 kt2013: 0.056 kt2014: 0.058 kt2015: 0.053 kt2016: 0.053 kt2017: 0.053 kt2018: 0.062 kt2019: 0.061 kt2020: 0.058 kt2021: 0.059 kt2022: 0.062 kt2023: 0.06 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

China recorded 0.0597 kt for food retail — emissions in 2023.

Compared with earlier readings it is down 3.3% on the previous year and up 5.9% over ten years.

Over the whole period, food retail — emissions in China peaked at 0.0622 kt in 2018 and was at its lowest, 0.0197 kt, in 1990.

China ranks 13th of 190 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

Food Retail — Emissions in China, year by year

Annual values for Food Retail — Emissions (N2O) in China, 1990 to 2023.
Year kt Change
1990 0.0197 kt —
1991 0.0218 kt +10.4%
1992 0.0227 kt +4.2%
1993 0.0251 kt +10.6%
1994 0.0283 kt +12.9%
1995 0.0294 kt +3.6%
1996 0.0277 kt -5.5%
1997 0.0261 kt -5.9%
1998 0.0306 kt +17.2%
1999 0.031 kt +1.3%
2000 0.0355 kt +14.6%
2001 0.04 kt +12.5%
2002 0.0425 kt +6.2%
2003 0.0499 kt +17.5%
2004 0.0484 kt -3.0%
2005 0.0508 kt +4.9%
2006 0.053 kt +4.4%
2007 0.0565 kt +6.6%
2008 0.0542 kt -4.1%
2009 0.0543 kt +0.2%
2010 0.0507 kt -6.5%
2011 0.0547 kt +7.9%
2012 0.0545 kt -0.4%
2013 0.0564 kt +3.4%
2014 0.0576 kt +2.2%
2015 0.0529 kt -8.1%
2016 0.0529 kt +0.0%
2017 0.0527 kt -0.4%
2018 0.0622 kt +18.0%
2019 0.0607 kt -2.5%
2020 0.0581 kt -4.2%
2021 0.0588 kt +1.1%
2022 0.0617 kt +5.0%
2023 0.0597 kt -3.3%

China compared with similar countries

  • China's 0.0597 kt is above the median for upper middle income countries, which is 0.0024 kt, 24.7× the median. (52 countries reporting)
  • China's 0.0597 kt is above the median for East Asia & Pacific, which is 0.001 kt, 62.3× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0262 kt 0.0197 kt 0.031 kt 10
2000s 0.0485 kt 0.0355 kt 0.0565 kt 10
2010s 0.0555 kt 0.0507 kt 0.0622 kt 10
2020s 0.0596 kt 0.0581 kt 0.0617 kt 4

Countries ranked near China

  1. 10 Democratic People's Republic of Korea 0.0057 kt compare
  2. 10 South Africa 0.1001 kt compare
  3. 11 Bolivia (Plurinational State of) 0.0019 kt compare
  4. 11 Poland 0.0772 kt compare
  5. 12 Nigeria 0.067 kt compare
  6. 12 Melanesia 0.0016 kt compare
  7. 13 United Republic of Tanzania 0.001 kt compare
  8. 14 Syrian Arab Republic 0.0009 kt compare
  9. 14 Australia and New Zealand 0.0557 kt compare
  10. 15 Australia 0.0544 kt compare
  11. 15 Republic of Moldova 0.0006 kt compare
  12. 16 Malaysia 0.0533 kt compare
  13. 16 Polynesia 0.0002 kt compare

See the full ranking of 243 places →

More climate change data for China

All data for China →

Frequently asked questions

What is food retail — emissions in China?
Food retail — emissions in China was 0.0597 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in China?
The highest recorded value was 0.0622 kt in 2018.
What is the lowest food retail — emissions recorded in China?
The lowest recorded value was 0.0197 kt in 1990.
How does China rank for food retail — emissions?
China ranks 13th out of 190 countries with data for 2023.
Is food retail — emissions rising or falling in China?
Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/china/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.