Food Retail — Emissions (N2O) in Malta

Malta: Food Retail — Emissions (N2O) was 0.0001 kt in 2023. ◆ Volatile

Latest (2023)
0.0001 kt
Change on year
unchanged
World rank
176th
of 209 countries
All-time high
0.0008 kt
in 2012
All-time low
0 kt
in 1992
Years of data
34
1990–2023

Food Retail — Emissions in Malta, 1990–2023

0000.0010.0011990200620231990: 0 kt1991: 0 kt1992: 0 kt1993: 0 kt1994: 0 kt1995: 0 kt1996: 0 kt1997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0.001 kt2011: 0.001 kt2012: 0.001 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Malta recorded 0.0001 kt for food retail — emissions in 2023.

That represents a change of down 80.4% over ten years.

Over the whole period, food retail — emissions in Malta peaked at 0.0008 kt in 2012 and was at its lowest, 0 kt, in 1992.

Malta ranks 176th of 209 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (N2O) in Malta, year by year

Annual values for Food Retail — Emissions (N2O) in Malta, 1990 to 2023.
Year kt Change
1990 0 kt —
1991 0 kt -22.9%
1992 0 kt -7.4%
1993 0 kt +40.0%
1994 0.0002 kt +494.3%
1995 0.0004 kt +77.4%
1996 0.0004 kt +2.4%
1997 0.0004 kt +7.4%
1998 0.0004 kt +5.7%
1999 0.0004 kt +0.7%
2000 0.0004 kt -4.9%
2001 0.0005 kt +32.4%
2002 0.0005 kt -3.1%
2003 0.0006 kt +7.6%
2004 0.0005 kt -4.1%
2005 0.0005 kt -14.2%
2006 0.0006 kt +18.0%
2007 0.0006 kt -0.2%
2008 0.0005 kt -1.8%
2009 0.0005 kt +1.7%
2010 0.0007 kt +36.2%
2011 0.0007 kt -4.1%
2012 0.0008 kt +9.8%
2013 0.0007 kt -12.3%
2014 0.0007 kt +6.1%
2015 0.0007 kt -4.0%
2016 0.0007 kt -1.3%
2017 0.0002 kt -64.3%
2018 0.0001 kt -48.4%
2019 0.0001 kt +1.6%
2020 0.0001 kt -14.6%
2021 0.0001 kt +4.5%
2022 0.0001 kt +16.4%
2023 0.0001 kt +0.0%

Malta compared with similar countries

  • Malta's 0.0001 kt is below the median for high income countries, which is 0.0033 kt, 4% of the median. (61 countries reporting)
  • Malta's 0.0001 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0013 kt, 11% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (N2O) in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +494.3% 0 kt 0.0002 kt
1995 +77.4% 0.0002 kt 0.0004 kt
2017 -64.3% 0.0007 kt 0.0002 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0002 kt 0 kt 0.0004 kt 10
2000s 0.0005 kt 0.0004 kt 0.0006 kt 10
2010s 0.0006 kt 0.0001 kt 0.0008 kt 10
2020s 0.0001 kt 0.0001 kt 0.0001 kt 4

Countries ranked near Malta

  1. 173 Cabo Verde 0.0002 kt compare
  2. 174 Micronesia 0.0002 kt compare
  3. 175 Samoa 0.0002 kt compare
  4. 177 Grenada 0.0001 kt compare
  5. 178 Timor-Leste 0.0001 kt compare
  6. 179 Saint Kitts and Nevis 0.0001 kt compare

See the full ranking of 243 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is food retail — emissions in Malta?
Food retail — emissions in Malta was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Malta?
The highest recorded value was 0.0008 kt in 2012.
What is the lowest food retail — emissions recorded in Malta?
The lowest recorded value was 0 kt in 1992.
How does Malta rank for food retail — emissions?
Malta ranks 176th out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Malta?
Over the last ten years it is down 80.4%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Retail — Emissions in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/malta/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.