Maize (corn) — Crop residues in Uganda
Uganda: Maize (corn) — Crop residues was 0.114 kt in 2050. ◆ Volatile
Maize (corn) — Crop residues in Uganda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Uganda recorded 0.114 kt for maize (corn) — crop residues in 2050.
Over the whole period, maize (corn) — crop residues in Uganda peaked at 0.157 kt in 2022 and was at its lowest, 0.0076 kt, in 1962.
That places Uganda 37th out of 164 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Maize (corn) — Crop residues in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0078 kt | — |
| 1962 | 0.0076 kt | -2.6% |
| 1963 | 0.0077 kt | +1.3% |
| 1964 | 0.0087 kt | +13.0% |
| 1965 | 0.0114 kt | +31.0% |
| 1966 | 0.0118 kt | +3.5% |
| 1967 | 0.0102 kt | -13.6% |
| 1968 | 0.0131 kt | +28.4% |
| 1969 | 0.017 kt | +29.8% |
| 1970 | 0.0147 kt | -13.5% |
| 1971 | 0.0153 kt | +4.1% |
| 1972 | 0.0194 kt | +26.8% |
| 1973 | 0.0157 kt | -19.1% |
| 1974 | 0.0171 kt | +8.9% |
| 1975 | 0.0221 kt | +29.2% |
| 1976 | 0.0256 kt | +15.8% |
| 1977 | 0.0213 kt | -16.8% |
| 1978 | 0.0224 kt | +5.2% |
| 1979 | 0.016 kt | -28.6% |
| 1980 | 0.0114 kt | -28.7% |
| 1981 | 0.0129 kt | +13.2% |
| 1982 | 0.0146 kt | +13.2% |
| 1983 | 0.0153 kt | +4.8% |
| 1984 | 0.0141 kt | -7.8% |
| 1985 | 0.0136 kt | -3.5% |
| 1986 | 0.0133 kt | -2.2% |
| 1987 | 0.014 kt | +5.3% |
| 1988 | 0.0167 kt | +19.3% |
| 1989 | 0.0229 kt | +37.1% |
| 1990 | 0.0219 kt | -4.4% |
| 1991 | 0.0212 kt | -3.2% |
| 1992 | 0.0239 kt | +12.7% |
| 1993 | 0.0287 kt | +20.1% |
| 1994 | 0.0308 kt | +7.3% |
| 1995 | 0.0326 kt | +5.8% |
| 1996 | 0.0287 kt | -12.0% |
| 1997 | 0.0284 kt | -1.0% |
| 1998 | 0.0336 kt | +18.3% |
| 1999 | 0.0368 kt | +9.5% |
| 2000 | 0.0383 kt | +4.1% |
| 2001 | 0.0407 kt | +6.3% |
| 2002 | 0.0422 kt | +3.7% |
| 2003 | 0.0449 kt | +6.4% |
| 2004 | 0.0397 kt | -11.6% |
| 2005 | 0.0442 kt | +11.3% |
| 2006 | 0.0454 kt | +2.7% |
| 2007 | 0.0459 kt | +1.1% |
| 2008 | 0.0767 kt | +67.1% |
| 2009 | 0.0761 kt | -0.8% |
| 2010 | 0.0779 kt | +2.4% |
| 2011 | 0.0831 kt | +6.7% |
| 2012 | 0.0884 kt | +6.4% |
| 2013 | 0.0889 kt | +0.6% |
| 2014 | 0.092 kt | +3.5% |
| 2015 | 0.0909 kt | -1.2% |
| 2016 | 0.0827 kt | -9.0% |
| 2017 | 0.0972 kt | +17.5% |
| 2018 | 0.1278 kt | +31.5% |
| 2019 | 0.1009 kt | -21.0% |
| 2020 | 0.1226 kt | +21.5% |
| 2021 | 0.116 kt | -5.4% |
| 2022 | 0.157 kt | +35.3% |
| 2023 | 0.0902 kt | -42.5% |
| 2030 | 0.0727 kt | -19.4% |
| 2050 | 0.114 kt | +56.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0106 kt | 0.0076 kt | 0.017 kt | 9 |
| 1970s | 0.019 kt | 0.0147 kt | 0.0256 kt | 10 |
| 1980s | 0.0149 kt | 0.0114 kt | 0.0229 kt | 10 |
| 1990s | 0.0287 kt | 0.0212 kt | 0.0368 kt | 10 |
| 2000s | 0.0494 kt | 0.0383 kt | 0.0767 kt | 10 |
| 2010s | 0.093 kt | 0.0779 kt | 0.1278 kt | 10 |
| 2020s | 0.1215 kt | 0.0902 kt | 0.157 kt | 4 |
| 2030s | 0.0727 kt | 0.0727 kt | 0.0727 kt | 1 |
| 2050s | 0.114 kt | 0.114 kt | 0.114 kt | 1 |
Countries ranked near Uganda
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Uganda?
- Maize (corn) — crop residues in Uganda was 0.114 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Uganda?
- The highest recorded value was 0.157 kt in 2022.
- What is the lowest maize (corn) — crop residues recorded in Uganda?
- The lowest recorded value was 0.0076 kt in 1962.
- How does Uganda rank for maize (corn) — crop residues?
- Uganda ranks 37th out of 164 countries with data for 2050.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).