Meat of goat, fresh or chilled — Emissions (CO2eq) in Croatia
Croatia: Meat of goat, fresh or chilled — Emissions (CO2eq) was 4.03 kt in 2023. ◆ Volatile
Meat of goat, fresh or chilled — Emissions (CO2eq) in Croatia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of goat, fresh or chilled — emissions (co2eq) in Croatia stood at 4.03 kt. That is the lowest value across all 32 years on record.
The figure is down 15.8% on the previous year and down 53.5% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions (co2eq) in Croatia peaked at 28.64 kt in 1992 and was at its lowest, 4.03 kt, in 2023.
That places Croatia 137th out of 182 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Emissions (CO2eq) in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 28.64 kt | — |
| 1993 | 26.45 kt | -7.6% |
| 1994 | 27.1 kt | +2.5% |
| 1995 | 26.7 kt | -1.5% |
| 1996 | 26.52 kt | -0.7% |
| 1997 | 25.2 kt | -5.0% |
| 1998 | 21.27 kt | -15.6% |
| 1999 | 19.66 kt | -7.6% |
| 2000 | 19.99 kt | +1.7% |
| 2001 | 23.39 kt | +17.0% |
| 2002 | 24.31 kt | +3.9% |
| 2003 | 21.69 kt | -10.8% |
| 2004 | 17.84 kt | -17.7% |
| 2005 | 18.5 kt | +3.7% |
| 2006 | 11.87 kt | -35.8% |
| 2007 | 9.98 kt | -16.0% |
| 2008 | 9.71 kt | -2.7% |
| 2009 | 7.38 kt | -24.0% |
| 2010 | 9.65 kt | +30.8% |
| 2011 | 9.38 kt | -2.8% |
| 2012 | 5.79 kt | -38.3% |
| 2013 | 8.66 kt | +49.6% |
| 2014 | 7.91 kt | -8.6% |
| 2015 | 10.54 kt | +33.3% |
| 2016 | 12.79 kt | +21.4% |
| 2017 | 12.33 kt | -3.7% |
| 2018 | 4.28 kt | -65.3% |
| 2019 | 4.79 kt | +11.7% |
| 2020 | 5.04 kt | +5.3% |
| 2021 | 5.04 kt | +0.0% |
| 2022 | 4.79 kt | -5.1% |
| 2023 | 4.03 kt | -15.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 25.19 kt | 19.66 kt | 28.64 kt | 8 |
| 2000s | 16.47 kt | 7.38 kt | 24.31 kt | 10 |
| 2010s | 8.61 kt | 4.28 kt | 12.79 kt | 10 |
| 2020s | 4.73 kt | 4.03 kt | 5.04 kt | 4 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions (co2eq) in Croatia?
- Meat of goat, fresh or chilled — emissions (co2eq) in Croatia was 4.03 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions (co2eq) recorded in Croatia?
- The highest recorded value was 28.64 kt in 1992.
- What is the lowest meat of goat, fresh or chilled — emissions (co2eq) recorded in Croatia?
- The lowest recorded value was 4.03 kt in 2023.
- How does Croatia rank for meat of goat, fresh or chilled — emissions (co2eq)?
- Croatia ranks 137th out of 182 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions (co2eq) rising or falling in Croatia?
- Over the last ten years it is down 53.5%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.