Meat of goat, fresh or chilled — Emissions intensity in Barbados
Barbados: Meat of goat, fresh or chilled — Emissions intensity was 44.36 kg CO2eq/kg in 2023. ▬ Flat
Latest (2023)
44.36 kg CO2eq/kg
Change on year
down 0.2%
World rank
83rd
of 166 countries
All-time high
46.99 kg CO2eq/kg
in 1981
All-time low
38.91 kg CO2eq/kg
in 1963
Years of data
63
1961–2023
Meat of goat, fresh or chilled — Emissions intensity in Barbados, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Barbados recorded 44.36 kg CO2eq/kg for meat of goat, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is down 0.2% on the previous year and up 7.6% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Barbados peaked at 46.99 kg CO2eq/kg in 1981 and was at its lowest, 38.91 kg CO2eq/kg, in 1963.
Barbados ranks 83rd of 166 countries on this measure, in the middle of the range.
Meat of goat, fresh or chilled — Emissions intensity in Barbados, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 42.4 kg CO2eq/kg | — |
| 1962 | 42.23 kg CO2eq/kg | -0.4% |
| 1963 | 38.91 kg CO2eq/kg | -7.9% |
| 1964 | 40.79 kg CO2eq/kg | +4.8% |
| 1965 | 42.23 kg CO2eq/kg | +3.5% |
| 1966 | 43.32 kg CO2eq/kg | +2.6% |
| 1967 | 43.15 kg CO2eq/kg | -0.4% |
| 1968 | 42.02 kg CO2eq/kg | -2.6% |
| 1969 | 43.25 kg CO2eq/kg | +2.9% |
| 1970 | 42.16 kg CO2eq/kg | -2.5% |
| 1971 | 42.58 kg CO2eq/kg | +1.0% |
| 1972 | 43.32 kg CO2eq/kg | +1.7% |
| 1973 | 43.32 kg CO2eq/kg | +0.0% |
| 1974 | 44.18 kg CO2eq/kg | +2.0% |
| 1975 | 44.18 kg CO2eq/kg | +0.0% |
| 1976 | 44.87 kg CO2eq/kg | +1.6% |
| 1977 | 44.87 kg CO2eq/kg | +0.0% |
| 1978 | 43.61 kg CO2eq/kg | -2.8% |
| 1979 | 43.61 kg CO2eq/kg | +0.0% |
| 1980 | 43.61 kg CO2eq/kg | +0.0% |
| 1981 | 46.99 kg CO2eq/kg | +7.8% |
| 1982 | 46.99 kg CO2eq/kg | +0.0% |
| 1983 | 44.65 kg CO2eq/kg | -5.0% |
| 1984 | 43.91 kg CO2eq/kg | -1.6% |
| 1985 | 44.84 kg CO2eq/kg | +2.1% |
| 1986 | 44.82 kg CO2eq/kg | -0.0% |
| 1987 | 45.66 kg CO2eq/kg | +1.9% |
| 1988 | 44.41 kg CO2eq/kg | -2.7% |
| 1989 | 43.53 kg CO2eq/kg | -2.0% |
| 1990 | 43.64 kg CO2eq/kg | +0.3% |
| 1991 | 43.64 kg CO2eq/kg | +0.0% |
| 1992 | 44.35 kg CO2eq/kg | +1.6% |
| 1993 | 44.35 kg CO2eq/kg | +0.0% |
| 1994 | 44.35 kg CO2eq/kg | +0.0% |
| 1995 | 44.35 kg CO2eq/kg | +0.0% |
| 1996 | 44.35 kg CO2eq/kg | +0.0% |
| 1997 | 44.35 kg CO2eq/kg | +0.0% |
| 1998 | 44.94 kg CO2eq/kg | +1.3% |
| 1999 | 41.94 kg CO2eq/kg | -6.7% |
| 2000 | 42.44 kg CO2eq/kg | +1.2% |
| 2001 | 43.4 kg CO2eq/kg | +2.3% |
| 2002 | 42.44 kg CO2eq/kg | -2.2% |
| 2003 | 43.27 kg CO2eq/kg | +2.0% |
| 2004 | 42.69 kg CO2eq/kg | -1.3% |
| 2005 | 42.69 kg CO2eq/kg | +0.0% |
| 2006 | 42.99 kg CO2eq/kg | +0.7% |
| 2007 | 43.19 kg CO2eq/kg | +0.5% |
| 2008 | 43.19 kg CO2eq/kg | +0.0% |
| 2009 | 43.19 kg CO2eq/kg | +0.0% |
| 2010 | 43.19 kg CO2eq/kg | +0.0% |
| 2011 | 43.19 kg CO2eq/kg | +0.0% |
| 2012 | 40.58 kg CO2eq/kg | -6.0% |
| 2013 | 41.22 kg CO2eq/kg | +1.6% |
| 2014 | 43.42 kg CO2eq/kg | +5.3% |
| 2015 | 43.77 kg CO2eq/kg | +0.8% |
| 2016 | 43.71 kg CO2eq/kg | -0.1% |
| 2017 | 43.87 kg CO2eq/kg | +0.4% |
| 2018 | 43.73 kg CO2eq/kg | -0.3% |
| 2019 | 43.83 kg CO2eq/kg | +0.2% |
| 2020 | 44.49 kg CO2eq/kg | +1.5% |
| 2021 | 44.54 kg CO2eq/kg | +0.1% |
| 2022 | 44.44 kg CO2eq/kg | -0.2% |
| 2023 | 44.36 kg CO2eq/kg | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 42.03 kg CO2eq/kg | 38.91 kg CO2eq/kg | 43.32 kg CO2eq/kg | 9 |
| 1970s | 43.67 kg CO2eq/kg | 42.16 kg CO2eq/kg | 44.87 kg CO2eq/kg | 10 |
| 1980s | 44.94 kg CO2eq/kg | 43.53 kg CO2eq/kg | 46.99 kg CO2eq/kg | 10 |
| 1990s | 44.03 kg CO2eq/kg | 41.94 kg CO2eq/kg | 44.94 kg CO2eq/kg | 10 |
| 2000s | 42.95 kg CO2eq/kg | 42.44 kg CO2eq/kg | 43.4 kg CO2eq/kg | 10 |
| 2010s | 43.05 kg CO2eq/kg | 40.58 kg CO2eq/kg | 43.87 kg CO2eq/kg | 10 |
| 2020s | 44.46 kg CO2eq/kg | 44.36 kg CO2eq/kg | 44.54 kg CO2eq/kg | 4 |
Countries ranked near Barbados
More climate change data for Barbados
- Emissions from livestock — Emissions (CO2eq) 108.02 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 65.08 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 42.94 kt (2050)
- Emissions from livestock — Emissions 0.2456 kt (2050)
- Emissions from livestock — Emissions 1.53 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8.44 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.4396 kt (2050)
- Emissions from crops — Emissions 0.0302 kt (2050)
- Emissions from crops — Emissions 0.0157 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Barbados?
- Meat of goat, fresh or chilled — emissions intensity in Barbados was 44.36 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Barbados?
- The highest recorded value was 46.99 kg CO2eq/kg in 1981.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Barbados?
- The lowest recorded value was 38.91 kg CO2eq/kg in 1963.
- How does Barbados rank for meat of goat, fresh or chilled — emissions intensity?
- Barbados ranks 83rd out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Barbados?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is flat.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.