Meat of goat, fresh or chilled — Emissions intensity in Madagascar
Madagascar: Meat of goat, fresh or chilled — Emissions intensity was 106.42 kg CO2eq/kg in 2023. ▲ Rising
Meat of goat, fresh or chilled — Emissions intensity in Madagascar, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of goat, fresh or chilled — emissions intensity in Madagascar is 106.42 kg CO2eq/kg, measured in 2023.
The figure is up 1.1% on the previous year and up 10.4% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Madagascar peaked at 120.39 kg CO2eq/kg in 2001 and was at its lowest, 46.07 kg CO2eq/kg, in 1988.
That places Madagascar 28th out of 166 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of goat, fresh or chilled — Emissions intensity in Madagascar, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 52.23 kg CO2eq/kg | — |
| 1962 | 52.21 kg CO2eq/kg | -0.0% |
| 1963 | 52.21 kg CO2eq/kg | -0.0% |
| 1964 | 52.22 kg CO2eq/kg | +0.0% |
| 1965 | 52.22 kg CO2eq/kg | +0.0% |
| 1966 | 52.22 kg CO2eq/kg | -0.0% |
| 1967 | 52.22 kg CO2eq/kg | -0.0% |
| 1968 | 52.23 kg CO2eq/kg | +0.0% |
| 1969 | 52.22 kg CO2eq/kg | -0.0% |
| 1970 | 52.22 kg CO2eq/kg | -0.0% |
| 1971 | 52.23 kg CO2eq/kg | +0.0% |
| 1972 | 52.22 kg CO2eq/kg | -0.0% |
| 1973 | 48.96 kg CO2eq/kg | -6.3% |
| 1974 | 52.22 kg CO2eq/kg | +6.7% |
| 1975 | 52.22 kg CO2eq/kg | +0.0% |
| 1976 | 52.21 kg CO2eq/kg | -0.0% |
| 1977 | 47.43 kg CO2eq/kg | -9.2% |
| 1978 | 47.47 kg CO2eq/kg | +0.1% |
| 1979 | 47.47 kg CO2eq/kg | -0.0% |
| 1980 | 46.33 kg CO2eq/kg | -2.4% |
| 1981 | 47.47 kg CO2eq/kg | +2.5% |
| 1982 | 47.47 kg CO2eq/kg | -0.0% |
| 1983 | 47.47 kg CO2eq/kg | +0.0% |
| 1984 | 47.5 kg CO2eq/kg | +0.1% |
| 1985 | 47.51 kg CO2eq/kg | +0.0% |
| 1986 | 47.5 kg CO2eq/kg | -0.0% |
| 1987 | 47.45 kg CO2eq/kg | -0.1% |
| 1988 | 46.07 kg CO2eq/kg | -2.9% |
| 1989 | 47.54 kg CO2eq/kg | +3.2% |
| 1990 | 46.85 kg CO2eq/kg | -1.5% |
| 1991 | 120.36 kg CO2eq/kg | +156.9% |
| 1992 | 97.17 kg CO2eq/kg | -19.3% |
| 1993 | 100.58 kg CO2eq/kg | +3.5% |
| 1994 | 102 kg CO2eq/kg | +1.4% |
| 1995 | 101.01 kg CO2eq/kg | -1.0% |
| 1996 | 120.3 kg CO2eq/kg | +19.1% |
| 1997 | 98.37 kg CO2eq/kg | -18.2% |
| 1998 | 98.84 kg CO2eq/kg | +0.5% |
| 1999 | 100.17 kg CO2eq/kg | +1.4% |
| 2000 | 101.98 kg CO2eq/kg | +1.8% |
| 2001 | 120.39 kg CO2eq/kg | +18.1% |
| 2002 | 105.42 kg CO2eq/kg | -12.4% |
| 2003 | 106.62 kg CO2eq/kg | +1.1% |
| 2004 | 107.55 kg CO2eq/kg | +0.9% |
| 2005 | 108.3 kg CO2eq/kg | +0.7% |
| 2006 | 119.89 kg CO2eq/kg | +10.7% |
| 2007 | 108.35 kg CO2eq/kg | -9.6% |
| 2008 | 107.97 kg CO2eq/kg | -0.3% |
| 2009 | 102.02 kg CO2eq/kg | -5.5% |
| 2010 | 100.67 kg CO2eq/kg | -1.3% |
| 2011 | 94.47 kg CO2eq/kg | -6.2% |
| 2012 | 95.53 kg CO2eq/kg | +1.1% |
| 2013 | 96.37 kg CO2eq/kg | +0.9% |
| 2014 | 97.08 kg CO2eq/kg | +0.7% |
| 2015 | 101.1 kg CO2eq/kg | +4.1% |
| 2016 | 98.22 kg CO2eq/kg | -2.8% |
| 2017 | 108.86 kg CO2eq/kg | +10.8% |
| 2018 | 100.8 kg CO2eq/kg | -7.4% |
| 2019 | 100.81 kg CO2eq/kg | +0.0% |
| 2020 | 105.75 kg CO2eq/kg | +4.9% |
| 2021 | 106.34 kg CO2eq/kg | +0.6% |
| 2022 | 105.24 kg CO2eq/kg | -1.0% |
| 2023 | 106.42 kg CO2eq/kg | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 52.22 kg CO2eq/kg | 52.21 kg CO2eq/kg | 52.23 kg CO2eq/kg | 9 |
| 1970s | 50.47 kg CO2eq/kg | 47.43 kg CO2eq/kg | 52.23 kg CO2eq/kg | 10 |
| 1980s | 47.23 kg CO2eq/kg | 46.07 kg CO2eq/kg | 47.54 kg CO2eq/kg | 10 |
| 1990s | 98.56 kg CO2eq/kg | 46.85 kg CO2eq/kg | 120.36 kg CO2eq/kg | 10 |
| 2000s | 108.85 kg CO2eq/kg | 101.98 kg CO2eq/kg | 120.39 kg CO2eq/kg | 10 |
| 2010s | 99.39 kg CO2eq/kg | 94.47 kg CO2eq/kg | 108.86 kg CO2eq/kg | 10 |
| 2020s | 105.94 kg CO2eq/kg | 105.24 kg CO2eq/kg | 106.42 kg CO2eq/kg | 4 |
Countries ranked near Madagascar
- 25 Vanuatu 118.39 kg CO2eq/kg compare
- 26 Niger 112.74 kg CO2eq/kg compare
- 27 Sierra Leone 107.95 kg CO2eq/kg compare
- 29 South Africa 98.31 kg CO2eq/kg compare
- 30 Saint Vincent and the Grenadines 93.3 kg CO2eq/kg compare
- 31 Germany 93.07 kg CO2eq/kg compare
More climate change data for Madagascar
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
- Emissions from crops — Emissions 290.63 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Madagascar?
- Meat of goat, fresh or chilled — emissions intensity in Madagascar was 106.42 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Madagascar?
- The highest recorded value was 120.39 kg CO2eq/kg in 2001.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Madagascar?
- The lowest recorded value was 46.07 kg CO2eq/kg in 1988.
- How does Madagascar rank for meat of goat, fresh or chilled — emissions intensity?
- Madagascar ranks 28th out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Madagascar?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.