Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Central Asia
Central Asia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 72.24 kt in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Central Asia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Central Asia is 72.24 kt, measured in 2023. That is the lowest value across all 32 years on record.
Compared with earlier readings it is down 4.6% on the previous year and down 52.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Central Asia peaked at 560.16 kt in 1992 and was at its lowest, 72.24 kt, in 2023.
Central Asia ranks 27th of 29 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Central Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 560.16 kt | — |
| 1993 | 467.69 kt | -16.5% |
| 1994 | 416.74 kt | -10.9% |
| 1995 | 336.1 kt | -19.3% |
| 1996 | 261.54 kt | -22.2% |
| 1997 | 165.48 kt | -36.7% |
| 1998 | 141.8 kt | -14.3% |
| 1999 | 144.04 kt | +1.6% |
| 2000 | 155.47 kt | +7.9% |
| 2001 | 166.53 kt | +7.1% |
| 2002 | 170.18 kt | +2.2% |
| 2003 | 183.12 kt | +7.6% |
| 2004 | 202.28 kt | +10.5% |
| 2005 | 192.02 kt | -5.1% |
| 2006 | 189.98 kt | -1.1% |
| 2007 | 194.07 kt | +2.2% |
| 2008 | 199.35 kt | +2.7% |
| 2009 | 196.25 kt | -1.6% |
| 2010 | 192.6 kt | -1.9% |
| 2011 | 194.88 kt | +1.2% |
| 2012 | 175.86 kt | -9.8% |
| 2013 | 152.81 kt | -13.1% |
| 2014 | 138.3 kt | -9.5% |
| 2015 | 133.21 kt | -3.7% |
| 2016 | 126.06 kt | -5.4% |
| 2017 | 122.4 kt | -2.9% |
| 2018 | 118.12 kt | -3.5% |
| 2019 | 84.65 kt | -28.3% |
| 2020 | 84.83 kt | +0.2% |
| 2021 | 81.93 kt | -3.4% |
| 2022 | 75.72 kt | -7.6% |
| 2023 | 72.24 kt | -4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 311.69 kt | 141.8 kt | 560.16 kt | 8 |
| 2000s | 184.92 kt | 155.47 kt | 202.28 kt | 10 |
| 2010s | 143.89 kt | 84.65 kt | 194.88 kt | 10 |
| 2020s | 78.68 kt | 72.24 kt | 84.83 kt | 4 |
Countries ranked near Central Asia
- 24 Indonesia 1,754 kt compare
- 25 Myanmar 1,659 kt compare
- 26 Belgium 1,559 kt compare
- 26 Côte d'Ivoire 117.23 kt compare
- 27 Czechoslovakia 1,486 kt
- 28 Cabo Verde 18.52 kt compare
- 28 Republic of Korea 1,427 kt compare
- 29 United Kingdom of Great Britain and Northern Ireland 1,357 kt compare
- 30 Australia and New Zealand 1,356 kt compare
More climate change data for Central Asia
- Emissions from livestock — Emissions (CO2eq) 65,233 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 15,658 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49,576 kt (2050)
- Emissions from livestock — Emissions 59.09 kt (2050)
- Emissions from livestock — Emissions 1,771 kt (2050)
- Emissions from crops — Emissions (CO2eq) 11,927 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,620 kt (2050)
- Emissions from crops — Emissions 38.9 kt (2050)
- Emissions from crops — Emissions 57.85 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Central Asia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Central Asia was 72.24 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Central Asia?
- The highest recorded value was 560.16 kt in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Central Asia?
- The lowest recorded value was 72.24 kt in 2023.
- How does Central Asia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Central Asia ranks 27th out of 29 groups with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Central Asia?
- Over the last ten years it is down 52.7%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.