Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Nepal

Nepal: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 202.05 kt in 2023. ◆ Volatile

Latest (2023)
202.05 kt
Change on year
down 9.8%
World rank
75th
of 172 countries
All-time high
236.46 kt
in 2021
All-time low
26.34 kt
in 1964
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Nepal, 1961–2023

50100150200250196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Nepal stood at 202.05 kt.

Compared with earlier readings it is down 9.8% on the previous year and up 17.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Nepal peaked at 236.46 kt in 2021 and was at its lowest, 26.34 kt, in 1964.

Nepal ranks 75th of 172 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Nepal, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Nepal, 1961 to 2023.
Year kt Change
1961 26.79 kt
1962 27.83 kt +3.9%
1963 26.79 kt -3.8%
1964 26.34 kt -1.7%
1965 37.22 kt +41.3%
1966 44.65 kt +20.0%
1967 45.7 kt +2.3%
1968 46.58 kt +1.9%
1969 47.61 kt +2.2%
1970 47.61 kt +0.0%
1971 44.65 kt -6.2%
1972 44.65 kt +0.0%
1973 44.65 kt +0.0%
1974 46.14 kt +3.3%
1975 46.89 kt +1.6%
1976 48.38 kt +3.2%
1977 51.8 kt +7.1%
1978 54.18 kt +4.6%
1979 55.09 kt +1.7%
1980 55.81 kt +1.3%
1981 56.55 kt +1.3%
1982 67.87 kt +20.0%
1983 59.53 kt -12.3%
1984 62.52 kt +5.0%
1985 65.77 kt +5.2%
1986 67.84 kt +3.2%
1987 70.89 kt +4.5%
1988 76.8 kt +8.3%
1989 81.51 kt +6.1%
1990 85.46 kt +4.8%
1991 88.04 kt +3.0%
1992 89.13 kt +1.2%
1993 90.04 kt +1.0%
1994 91.1 kt +1.2%
1995 94.66 kt +3.9%
1996 99.77 kt +5.4%
1997 107.68 kt +7.9%
1998 113.96 kt +5.8%
1999 122.81 kt +7.8%
2000 130.63 kt +6.4%
2001 135.81 kt +4.0%
2002 139.09 kt +2.4%
2003 138.72 kt -0.3%
2004 139.15 kt +0.3%
2005 141.02 kt +1.3%
2006 142.99 kt +1.4%
2007 147.25 kt +3.0%
2008 150.81 kt +2.4%
2009 155.44 kt +3.1%
2010 158.49 kt +2.0%
2011 164.99 kt +4.1%
2012 169.3 kt +2.6%
2013 172.64 kt +2.0%
2014 177.12 kt +2.6%
2015 179.07 kt +1.1%
2016 192.17 kt +7.3%
2017 197.66 kt +2.9%
2018 213.6 kt +8.1%
2019 221.49 kt +3.7%
2020 226.16 kt +2.1%
2021 236.46 kt +4.6%
2022 223.93 kt -5.3%
2023 202.05 kt -9.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 36.61 kt 26.34 kt 47.61 kt 9
1970s 48.4 kt 44.65 kt 55.09 kt 10
1980s 66.51 kt 55.81 kt 81.51 kt 10
1990s 98.26 kt 85.46 kt 122.81 kt 10
2000s 142.09 kt 130.63 kt 155.44 kt 10
2010s 184.65 kt 158.49 kt 221.49 kt 10
2020s 222.15 kt 202.05 kt 236.46 kt 4

Countries ranked near Nepal

  1. 72 Haiti 214.35 kt compare
  2. 73 Norway 212.07 kt compare
  3. 74 Ecuador 208.41 kt compare
  4. 76 Rwanda 182.41 kt compare
  5. 77 Dominican Republic 180.96 kt compare
  6. 78 Bulgaria 153.9 kt compare

See the full ranking of 221 places →

More climate change data for Nepal

All data for Nepal →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Nepal?
Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Nepal was 202.05 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Nepal?
The highest recorded value was 236.46 kt in 2021.
What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Nepal?
The lowest recorded value was 26.34 kt in 1964.
How does Nepal rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Nepal ranks 75th out of 172 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Nepal?
Over the last ten years it is up 17.0%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/nepal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.