Millet — Crop residues in Annex I countries
Annex I countries: Millet — Crop residues was 0.0581 kt in 2050. ▼ Falling
Millet — Crop residues in Annex I countries, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, millet — crop residues in Annex I countries stood at 0.0581 kt.
Over the whole period, millet — crop residues in Annex I countries peaked at 0.1773 kt in 1973 and was at its lowest, 0.0248 kt, in 2002.
Annex I countries ranks 12th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Millet — Crop residues in Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1313 kt | — |
| 1962 | 0.129 kt | -1.8% |
| 1963 | 0.0947 kt | -26.6% |
| 1964 | 0.1497 kt | +58.1% |
| 1965 | 0.1035 kt | -30.9% |
| 1966 | 0.1351 kt | +30.5% |
| 1967 | 0.1417 kt | +4.9% |
| 1968 | 0.1196 kt | -15.6% |
| 1969 | 0.1422 kt | +18.9% |
| 1970 | 0.097 kt | -31.8% |
| 1971 | 0.0944 kt | -2.7% |
| 1972 | 0.0962 kt | +1.9% |
| 1973 | 0.1773 kt | +84.3% |
| 1974 | 0.1234 kt | -30.4% |
| 1975 | 0.0583 kt | -52.8% |
| 1976 | 0.1318 kt | +126.1% |
| 1977 | 0.0894 kt | -32.2% |
| 1978 | 0.0959 kt | +7.3% |
| 1979 | 0.0727 kt | -24.2% |
| 1980 | 0.0848 kt | +16.6% |
| 1981 | 0.0836 kt | -1.4% |
| 1982 | 0.1089 kt | +30.3% |
| 1983 | 0.1081 kt | -0.7% |
| 1984 | 0.0874 kt | -19.1% |
| 1985 | 0.1232 kt | +41.0% |
| 1986 | 0.1049 kt | -14.9% |
| 1987 | 0.1608 kt | +53.3% |
| 1988 | 0.1319 kt | -18.0% |
| 1989 | 0.1641 kt | +24.4% |
| 1990 | 0.1459 kt | -11.1% |
| 1991 | 0.0856 kt | -41.3% |
| 1992 | 0.0882 kt | +3.0% |
| 1993 | 0.0731 kt | -17.1% |
| 1994 | 0.041 kt | -43.9% |
| 1995 | 0.044 kt | +7.3% |
| 1996 | 0.0393 kt | -10.7% |
| 1997 | 0.0765 kt | +94.7% |
| 1998 | 0.0416 kt | -45.6% |
| 1999 | 0.0681 kt | +63.7% |
| 2000 | 0.0776 kt | +14.0% |
| 2001 | 0.0564 kt | -27.3% |
| 2002 | 0.0248 kt | -56.0% |
| 2003 | 0.0703 kt | +183.5% |
| 2004 | 0.0856 kt | +21.8% |
| 2005 | 0.0424 kt | -50.5% |
| 2006 | 0.0456 kt | +7.5% |
| 2007 | 0.0425 kt | -6.8% |
| 2008 | 0.0578 kt | +36.0% |
| 2009 | 0.0312 kt | -46.0% |
| 2010 | 0.0275 kt | -11.9% |
| 2011 | 0.062 kt | +125.5% |
| 2012 | 0.0303 kt | -51.1% |
| 2013 | 0.0459 kt | +51.5% |
| 2014 | 0.0473 kt | +3.1% |
| 2015 | 0.0519 kt | +9.7% |
| 2016 | 0.0546 kt | +5.2% |
| 2017 | 0.0366 kt | -33.0% |
| 2018 | 0.0258 kt | -29.5% |
| 2019 | 0.0431 kt | +67.1% |
| 2020 | 0.0389 kt | -9.7% |
| 2021 | 0.0404 kt | +3.9% |
| 2022 | 0.0276 kt | -31.7% |
| 2023 | 0.0468 kt | +69.6% |
| 2030 | 0.0568 kt | +21.4% |
| 2050 | 0.0581 kt | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1274 kt | 0.0947 kt | 0.1497 kt | 9 |
| 1970s | 0.1036 kt | 0.0583 kt | 0.1773 kt | 10 |
| 1980s | 0.1158 kt | 0.0836 kt | 0.1641 kt | 10 |
| 1990s | 0.0703 kt | 0.0393 kt | 0.1459 kt | 10 |
| 2000s | 0.0534 kt | 0.0248 kt | 0.0856 kt | 10 |
| 2010s | 0.0425 kt | 0.0258 kt | 0.062 kt | 10 |
| 2020s | 0.0384 kt | 0.0276 kt | 0.0468 kt | 4 |
| 2030s | 0.0568 kt | 0.0568 kt | 0.0568 kt | 1 |
| 2050s | 0.0581 kt | 0.0581 kt | 0.0581 kt | 1 |
Countries ranked near Annex I countries
More climate change data for Annex I countries
- Emissions from crops — Emissions (CO2eq) from CH4 39,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 994,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 235,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 759,229 kt (2050)
- Emissions from livestock — Emissions 889.42 kt (2050)
- Emissions from livestock — Emissions 27,115 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 238,744 kt (2050)
- Emissions from crops — Emissions (CO2eq) 278,273 kt (2050)
- Emissions from crops — Emissions 900.92 kt (2050)
- Emissions from crops — Emissions 1,412 kt (2050)
Frequently asked questions
- What is millet — crop residues in Annex I countries?
- Millet — crop residues in Annex I countries was 0.0581 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Annex I countries?
- The highest recorded value was 0.1773 kt in 1973.
- What is the lowest millet — crop residues recorded in Annex I countries?
- The lowest recorded value was 0.0248 kt in 2002.
- How does Annex I countries rank for millet — crop residues?
- Annex I countries ranks 12th out of 30 groups with data for 2050.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).