Oats — Crop residues in Eastern Asia
Eastern Asia: Oats — Crop residues was 0.1268 kt in 2050. ▼ Falling
Oats — Crop residues in Eastern Asia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Eastern Asia is 0.1268 kt, measured in 2050.
Over the whole period, oats — crop residues in Eastern Asia peaked at 0.4068 kt in 1962 and was at its lowest, 0.078 kt, in 2006.
Eastern Asia ranks 16th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Eastern Asia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.335 kt | — |
| 1962 | 0.4068 kt | +21.4% |
| 1963 | 0.3328 kt | -18.2% |
| 1964 | 0.3187 kt | -4.2% |
| 1965 | 0.3451 kt | +8.3% |
| 1966 | 0.3042 kt | -11.9% |
| 1967 | 0.2926 kt | -3.8% |
| 1968 | 0.241 kt | -17.6% |
| 1969 | 0.2598 kt | +7.8% |
| 1970 | 0.2797 kt | +7.7% |
| 1971 | 0.2745 kt | -1.9% |
| 1972 | 0.2834 kt | +3.2% |
| 1973 | 0.2723 kt | -3.9% |
| 1974 | 0.2456 kt | -9.8% |
| 1975 | 0.2355 kt | -4.1% |
| 1976 | 0.2198 kt | -6.7% |
| 1977 | 0.1947 kt | -11.4% |
| 1978 | 0.213 kt | +9.4% |
| 1979 | 0.2127 kt | -0.1% |
| 1980 | 0.2062 kt | -3.1% |
| 1981 | 0.2237 kt | +8.5% |
| 1982 | 0.2035 kt | -9.0% |
| 1983 | 0.2121 kt | +4.2% |
| 1984 | 0.2084 kt | -1.7% |
| 1985 | 0.2019 kt | -3.1% |
| 1986 | 0.1773 kt | -12.2% |
| 1987 | 0.1961 kt | +10.6% |
| 1988 | 0.1977 kt | +0.8% |
| 1989 | 0.185 kt | -6.4% |
| 1990 | 0.1918 kt | +3.7% |
| 1991 | 0.228 kt | +18.9% |
| 1992 | 0.2637 kt | +15.7% |
| 1993 | 0.2163 kt | -18.0% |
| 1994 | 0.2232 kt | +3.2% |
| 1995 | 0.1926 kt | -13.7% |
| 1996 | 0.1996 kt | +3.6% |
| 1997 | 0.2063 kt | +3.4% |
| 1998 | 0.1874 kt | -9.2% |
| 1999 | 0.1624 kt | -13.3% |
| 2000 | 0.1932 kt | +19.0% |
| 2001 | 0.1474 kt | -23.7% |
| 2002 | 0.1005 kt | -31.8% |
| 2003 | 0.1201 kt | +19.5% |
| 2004 | 0.1138 kt | -5.2% |
| 2005 | 0.1212 kt | +6.5% |
| 2006 | 0.078 kt | -35.6% |
| 2007 | 0.1191 kt | +52.7% |
| 2008 | 0.1088 kt | -8.6% |
| 2009 | 0.1027 kt | -5.6% |
| 2010 | 0.0934 kt | -9.1% |
| 2011 | 0.1207 kt | +29.2% |
| 2012 | 0.1107 kt | -8.3% |
| 2013 | 0.1045 kt | -5.6% |
| 2014 | 0.0912 kt | -12.7% |
| 2015 | 0.0853 kt | -6.5% |
| 2016 | 0.0933 kt | +9.4% |
| 2017 | 0.0916 kt | -1.8% |
| 2018 | 0.0927 kt | +1.2% |
| 2019 | 0.0951 kt | +2.6% |
| 2020 | 0.1051 kt | +10.5% |
| 2021 | 0.108 kt | +2.8% |
| 2022 | 0.1055 kt | -2.3% |
| 2023 | 0.1051 kt | -0.4% |
| 2030 | 0.1265 kt | +20.4% |
| 2050 | 0.1268 kt | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3151 kt | 0.241 kt | 0.4068 kt | 9 |
| 1970s | 0.2431 kt | 0.1947 kt | 0.2834 kt | 10 |
| 1980s | 0.2012 kt | 0.1773 kt | 0.2237 kt | 10 |
| 1990s | 0.2071 kt | 0.1624 kt | 0.2637 kt | 10 |
| 2000s | 0.1205 kt | 0.078 kt | 0.1932 kt | 10 |
| 2010s | 0.0979 kt | 0.0853 kt | 0.1207 kt | 10 |
| 2020s | 0.1059 kt | 0.1051 kt | 0.108 kt | 4 |
| 2030s | 0.1265 kt | 0.1265 kt | 0.1265 kt | 1 |
| 2050s | 0.1268 kt | 0.1268 kt | 0.1268 kt | 1 |
Countries ranked near Eastern Asia
More climate change data for Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 650,555 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 205,086 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 445,468 kt (2050)
- Emissions from livestock — Emissions 773.91 kt (2050)
- Emissions from livestock — Emissions 15,910 kt (2050)
- Emissions from crops — Emissions (CO2eq) 363,511 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 206,758 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 156,753 kt (2050)
- Emissions from crops — Emissions 780.22 kt (2050)
- Emissions from crops — Emissions 5,598 kt (2050)
Frequently asked questions
- What is oats — crop residues in Eastern Asia?
- Oats — crop residues in Eastern Asia was 0.1268 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Eastern Asia?
- The highest recorded value was 0.4068 kt in 1962.
- What is the lowest oats — crop residues recorded in Eastern Asia?
- The lowest recorded value was 0.078 kt in 2006.
- How does Eastern Asia rank for oats — crop residues?
- Eastern Asia ranks 16th out of 28 groups with data for 2050.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).