Oats — Crop residues in Latvia
Latvia: Oats — Crop residues was 0.0045 kt in 2050. ▲ Rising
Oats — Crop residues in Latvia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, oats — crop residues in Latvia stood at 0.0045 kt.
Over the whole period, oats — crop residues in Latvia peaked at 0.011 kt in 2020 and was at its lowest, 0.0032 kt, in 1999.
That places Latvia 32nd out of 79 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Oats — Crop residues in Latvia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0036 kt | — |
| 1993 | 0.0034 kt | -5.6% |
| 1994 | 0.004 kt | +17.6% |
| 1995 | 0.0033 kt | -17.5% |
| 1996 | 0.0044 kt | +33.3% |
| 1997 | 0.005 kt | +13.6% |
| 1998 | 0.0046 kt | -8.0% |
| 1999 | 0.0032 kt | -30.4% |
| 2000 | 0.0035 kt | +9.4% |
| 2001 | 0.0039 kt | +11.4% |
| 2002 | 0.0036 kt | -7.7% |
| 2003 | 0.0036 kt | +0.0% |
| 2004 | 0.0046 kt | +27.8% |
| 2005 | 0.0051 kt | +10.9% |
| 2006 | 0.0043 kt | -15.7% |
| 2007 | 0.0055 kt | +27.9% |
| 2008 | 0.0059 kt | +7.3% |
| 2009 | 0.0058 kt | -1.7% |
| 2010 | 0.0044 kt | -24.1% |
| 2011 | 0.0051 kt | +15.9% |
| 2012 | 0.0056 kt | +9.8% |
| 2013 | 0.0056 kt | +0.0% |
| 2014 | 0.0063 kt | +12.5% |
| 2015 | 0.0063 kt | +0.0% |
| 2016 | 0.0059 kt | -6.3% |
| 2017 | 0.0054 kt | -8.5% |
| 2018 | 0.0078 kt | +44.4% |
| 2019 | 0.0092 kt | +17.9% |
| 2020 | 0.011 kt | +19.6% |
| 2021 | 0.0077 kt | -30.0% |
| 2022 | 0.0088 kt | +14.3% |
| 2023 | 0.0084 kt | -4.5% |
| 2030 | 0.0051 kt | -39.3% |
| 2050 | 0.0045 kt | -11.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0039 kt | 0.0032 kt | 0.005 kt | 8 |
| 2000s | 0.0046 kt | 0.0035 kt | 0.0059 kt | 10 |
| 2010s | 0.0062 kt | 0.0044 kt | 0.0092 kt | 10 |
| 2020s | 0.009 kt | 0.0077 kt | 0.011 kt | 4 |
| 2030s | 0.0051 kt | 0.0051 kt | 0.0051 kt | 1 |
| 2050s | 0.0045 kt | 0.0045 kt | 0.0045 kt | 1 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is oats — crop residues in Latvia?
- Oats — crop residues in Latvia was 0.0045 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Latvia?
- The highest recorded value was 0.011 kt in 2020.
- What is the lowest oats — crop residues recorded in Latvia?
- The lowest recorded value was 0.0032 kt in 1999.
- How does Latvia rank for oats — crop residues?
- Latvia ranks 32nd out of 79 countries with data for 2050.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).