Potatoes — Crop residues in Algeria
Algeria: Potatoes — Crop residues was 0.0169 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Algeria, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in Algeria stood at 0.0169 kt.
Over the whole period, potatoes — crop residues in Algeria peaked at 0.0298 kt in 2019 and was at its lowest, 0.0024 kt, in 1963.
That places Algeria 34th out of 154 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Algeria, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0026 kt | — |
| 1962 | 0.0028 kt | +7.7% |
| 1963 | 0.0024 kt | -14.3% |
| 1964 | 0.0027 kt | +12.5% |
| 1965 | 0.003 kt | +11.1% |
| 1966 | 0.0025 kt | -16.7% |
| 1967 | 0.0031 kt | +24.0% |
| 1968 | 0.004 kt | +29.0% |
| 1969 | 0.004 kt | +0.0% |
| 1970 | 0.0041 kt | +2.5% |
| 1971 | 0.0043 kt | +4.9% |
| 1972 | 0.0047 kt | +9.3% |
| 1973 | 0.0051 kt | +8.5% |
| 1974 | 0.0059 kt | +15.7% |
| 1975 | 0.0073 kt | +23.7% |
| 1976 | 0.007 kt | -4.1% |
| 1977 | 0.0073 kt | +4.3% |
| 1978 | 0.0072 kt | -1.4% |
| 1979 | 0.0076 kt | +5.6% |
| 1980 | 0.0078 kt | +2.6% |
| 1981 | 0.0081 kt | +3.8% |
| 1982 | 0.007 kt | -13.6% |
| 1983 | 0.0075 kt | +7.1% |
| 1984 | 0.0073 kt | -2.7% |
| 1985 | 0.0102 kt | +39.7% |
| 1986 | 0.0102 kt | +0.0% |
| 1987 | 0.0113 kt | +10.8% |
| 1988 | 0.0105 kt | -7.1% |
| 1989 | 0.0114 kt | +8.6% |
| 1990 | 0.0106 kt | -7.0% |
| 1991 | 0.0128 kt | +20.8% |
| 1992 | 0.0122 kt | -4.7% |
| 1993 | 0.011 kt | -9.8% |
| 1994 | 0.0082 kt | -25.5% |
| 1995 | 0.0109 kt | +32.9% |
| 1996 | 0.0105 kt | -3.7% |
| 1997 | 0.0084 kt | -20.0% |
| 1998 | 0.0091 kt | +8.3% |
| 1999 | 0.0084 kt | -7.7% |
| 2000 | 0.0098 kt | +16.7% |
| 2001 | 0.0084 kt | -14.3% |
| 2002 | 0.0102 kt | +21.4% |
| 2003 | 0.0134 kt | +31.4% |
| 2004 | 0.0138 kt | +3.0% |
| 2005 | 0.0152 kt | +10.1% |
| 2006 | 0.0152 kt | +0.0% |
| 2007 | 0.0113 kt | -25.7% |
| 2008 | 0.0146 kt | +29.2% |
| 2009 | 0.0173 kt | +18.5% |
| 2010 | 0.0209 kt | +20.8% |
| 2011 | 0.0237 kt | +13.4% |
| 2012 | 0.0255 kt | +7.6% |
| 2013 | 0.0295 kt | +15.7% |
| 2014 | 0.0284 kt | -3.7% |
| 2015 | 0.0277 kt | -2.5% |
| 2016 | 0.0287 kt | +3.6% |
| 2017 | 0.0276 kt | -3.8% |
| 2018 | 0.0278 kt | +0.7% |
| 2019 | 0.0298 kt | +7.2% |
| 2020 | 0.0278 kt | -6.7% |
| 2021 | 0.0258 kt | -7.2% |
| 2022 | 0.0255 kt | -1.2% |
| 2023 | 0.0269 kt | +5.5% |
| 2030 | 0.0157 kt | -41.6% |
| 2050 | 0.0169 kt | +7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.003 kt | 0.0024 kt | 0.004 kt | 9 |
| 1970s | 0.006 kt | 0.0041 kt | 0.0076 kt | 10 |
| 1980s | 0.0091 kt | 0.007 kt | 0.0114 kt | 10 |
| 1990s | 0.0102 kt | 0.0082 kt | 0.0128 kt | 10 |
| 2000s | 0.0129 kt | 0.0084 kt | 0.0173 kt | 10 |
| 2010s | 0.027 kt | 0.0209 kt | 0.0298 kt | 10 |
| 2020s | 0.0265 kt | 0.0255 kt | 0.0278 kt | 4 |
| 2030s | 0.0157 kt | 0.0157 kt | 0.0157 kt | 1 |
| 2050s | 0.0169 kt | 0.0169 kt | 0.0169 kt | 1 |
Countries ranked near Algeria
More climate change data for Algeria
- Emissions from livestock — Emissions (CO2eq) 14,392 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,289 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,103 kt (2050)
- Emissions from livestock — Emissions 19.96 kt (2050)
- Emissions from livestock — Emissions 325.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) 936.25 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 865.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 70.92 kt (2050)
- Emissions from crops — Emissions 3.27 kt (2050)
- Emissions from crops — Emissions 2.53 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Algeria?
- Potatoes — crop residues in Algeria was 0.0169 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Algeria?
- The highest recorded value was 0.0298 kt in 2019.
- What is the lowest potatoes — crop residues recorded in Algeria?
- The lowest recorded value was 0.0024 kt in 1963.
- How does Algeria rank for potatoes — crop residues?
- Algeria ranks 34th out of 154 countries with data for 2050.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).