Rye — Crop residues in Oceania
Oceania: Rye — Crop residues was 0.0078 kt in 2050. ▲ Rising
Rye — Crop residues in Oceania, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Oceania recorded 0.0078 kt for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Oceania peaked at 0.0149 kt in 1986 and was at its lowest, 0.0023 kt, in 1974.
That places Oceania 23rd out of 27 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Rye — Crop residues in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.004 kt | — |
| 1962 | 0.0036 kt | -10.0% |
| 1963 | 0.0036 kt | +0.0% |
| 1964 | 0.0048 kt | +33.3% |
| 1965 | 0.004 kt | -16.7% |
| 1966 | 0.0057 kt | +42.5% |
| 1967 | 0.0048 kt | -15.8% |
| 1968 | 0.0066 kt | +37.5% |
| 1969 | 0.0049 kt | -25.8% |
| 1970 | 0.007 kt | +42.9% |
| 1971 | 0.0071 kt | +1.4% |
| 1972 | 0.004 kt | -43.7% |
| 1973 | 0.0038 kt | -5.0% |
| 1974 | 0.0023 kt | -39.5% |
| 1975 | 0.0024 kt | +4.3% |
| 1976 | 0.0033 kt | +37.5% |
| 1977 | 0.0048 kt | +45.5% |
| 1978 | 0.0085 kt | +77.1% |
| 1979 | 0.0039 kt | -54.1% |
| 1980 | 0.0032 kt | -17.9% |
| 1981 | 0.0056 kt | +75.0% |
| 1982 | 0.0054 kt | -3.6% |
| 1983 | 0.0084 kt | +55.6% |
| 1984 | 0.005 kt | -40.5% |
| 1985 | 0.0081 kt | +62.0% |
| 1986 | 0.0149 kt | +84.0% |
| 1987 | 0.0077 kt | -48.3% |
| 1988 | 0.0057 kt | -26.0% |
| 1989 | 0.0066 kt | +15.8% |
| 1990 | 0.0062 kt | -6.1% |
| 1991 | 0.0088 kt | +41.9% |
| 1992 | 0.008 kt | -9.1% |
| 1993 | 0.0063 kt | -21.3% |
| 1994 | 0.0062 kt | -1.6% |
| 1995 | 0.0062 kt | +0.0% |
| 1996 | 0.0062 kt | +0.0% |
| 1997 | 0.0062 kt | +0.0% |
| 1998 | 0.0062 kt | +0.0% |
| 1999 | 0.0062 kt | +0.0% |
| 2000 | 0.0062 kt | +0.0% |
| 2001 | 0.0062 kt | +0.0% |
| 2002 | 0.0062 kt | +0.0% |
| 2003 | 0.0062 kt | +0.0% |
| 2004 | 0.0062 kt | +0.0% |
| 2005 | 0.0062 kt | +0.0% |
| 2006 | 0.0062 kt | +0.0% |
| 2007 | 0.0062 kt | +0.0% |
| 2008 | 0.0109 kt | +75.8% |
| 2009 | 0.009 kt | -17.4% |
| 2010 | 0.0087 kt | -3.3% |
| 2011 | 0.0088 kt | +1.1% |
| 2012 | 0.0114 kt | +29.5% |
| 2013 | 0.0089 kt | -21.9% |
| 2014 | 0.0085 kt | -4.5% |
| 2015 | 0.0086 kt | +1.2% |
| 2016 | 0.0084 kt | -2.3% |
| 2017 | 0.0081 kt | -3.6% |
| 2018 | 0.0082 kt | +1.2% |
| 2019 | 0.0081 kt | -1.2% |
| 2020 | 0.0081 kt | +0.0% |
| 2021 | 0.0079 kt | -2.5% |
| 2022 | 0.0079 kt | +0.0% |
| 2023 | 0.0079 kt | +0.0% |
| 2030 | 0.0074 kt | -6.3% |
| 2050 | 0.0078 kt | +5.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0047 kt | 0.0036 kt | 0.0066 kt | 9 |
| 1970s | 0.0047 kt | 0.0023 kt | 0.0085 kt | 10 |
| 1980s | 0.0071 kt | 0.0032 kt | 0.0149 kt | 10 |
| 1990s | 0.0067 kt | 0.0062 kt | 0.0088 kt | 10 |
| 2000s | 0.0069 kt | 0.0062 kt | 0.0109 kt | 10 |
| 2010s | 0.0088 kt | 0.0081 kt | 0.0114 kt | 10 |
| 2020s | 0.008 kt | 0.0079 kt | 0.0081 kt | 4 |
| 2030s | 0.0074 kt | 0.0074 kt | 0.0074 kt | 1 |
| 2050s | 0.0078 kt | 0.0078 kt | 0.0078 kt | 1 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is rye — crop residues in Oceania?
- Rye — crop residues in Oceania was 0.0078 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Oceania?
- The highest recorded value was 0.0149 kt in 1986.
- What is the lowest rye — crop residues recorded in Oceania?
- The lowest recorded value was 0.0023 kt in 1974.
- How does Oceania rank for rye — crop residues?
- Oceania ranks 23rd out of 27 groups with data for 2050.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).