Rye — Crop residues in Oceania
Oceania: Rye — Crop residues was 0.0096 kt in 2050. ▲ Rising
Rye — Crop residues in Oceania, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, rye — crop residues in Oceania stood at 0.0096 kt.
Over the whole period, rye — crop residues in Oceania peaked at 0.0183 kt in 1986 and was at its lowest, 0.0028 kt, in 1974.
That places Oceania 23rd out of 27 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Rye — Crop residues in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0049 kt | — |
| 1962 | 0.0045 kt | -8.2% |
| 1963 | 0.0044 kt | -2.2% |
| 1964 | 0.0058 kt | +31.8% |
| 1965 | 0.0049 kt | -15.5% |
| 1966 | 0.0069 kt | +40.8% |
| 1967 | 0.0059 kt | -14.5% |
| 1968 | 0.0081 kt | +37.3% |
| 1969 | 0.006 kt | -25.9% |
| 1970 | 0.0086 kt | +43.3% |
| 1971 | 0.0087 kt | +1.2% |
| 1972 | 0.0049 kt | -43.7% |
| 1973 | 0.0047 kt | -4.1% |
| 1974 | 0.0028 kt | -40.4% |
| 1975 | 0.0029 kt | +3.6% |
| 1976 | 0.0041 kt | +41.4% |
| 1977 | 0.0058 kt | +41.5% |
| 1978 | 0.0104 kt | +79.3% |
| 1979 | 0.0047 kt | -54.8% |
| 1980 | 0.004 kt | -14.9% |
| 1981 | 0.0069 kt | +72.5% |
| 1982 | 0.0066 kt | -4.3% |
| 1983 | 0.0103 kt | +56.1% |
| 1984 | 0.0062 kt | -39.8% |
| 1985 | 0.0099 kt | +59.7% |
| 1986 | 0.0183 kt | +84.8% |
| 1987 | 0.0095 kt | -48.1% |
| 1988 | 0.007 kt | -26.3% |
| 1989 | 0.0081 kt | +15.7% |
| 1990 | 0.0076 kt | -6.2% |
| 1991 | 0.0107 kt | +40.8% |
| 1992 | 0.0099 kt | -7.5% |
| 1993 | 0.0077 kt | -22.2% |
| 1994 | 0.0076 kt | -1.3% |
| 1995 | 0.0076 kt | +0.0% |
| 1996 | 0.0076 kt | +0.0% |
| 1997 | 0.0076 kt | +0.0% |
| 1998 | 0.0076 kt | +0.0% |
| 1999 | 0.0076 kt | +0.0% |
| 2000 | 0.0076 kt | +0.0% |
| 2001 | 0.0076 kt | +0.0% |
| 2002 | 0.0076 kt | +0.0% |
| 2003 | 0.0076 kt | +0.0% |
| 2004 | 0.0076 kt | +0.0% |
| 2005 | 0.0076 kt | +0.0% |
| 2006 | 0.0076 kt | +0.0% |
| 2007 | 0.0076 kt | +0.0% |
| 2008 | 0.0133 kt | +75.0% |
| 2009 | 0.011 kt | -17.3% |
| 2010 | 0.0107 kt | -2.7% |
| 2011 | 0.0108 kt | +0.9% |
| 2012 | 0.014 kt | +29.6% |
| 2013 | 0.0109 kt | -22.1% |
| 2014 | 0.0104 kt | -4.6% |
| 2015 | 0.0105 kt | +1.0% |
| 2016 | 0.0103 kt | -1.9% |
| 2017 | 0.0099 kt | -3.9% |
| 2018 | 0.01 kt | +1.0% |
| 2019 | 0.01 kt | +0.0% |
| 2020 | 0.0099 kt | -1.0% |
| 2021 | 0.0097 kt | -2.0% |
| 2022 | 0.0097 kt | +0.0% |
| 2023 | 0.0097 kt | +0.0% |
| 2030 | 0.009 kt | -7.2% |
| 2050 | 0.0096 kt | +6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0057 kt | 0.0044 kt | 0.0081 kt | 9 |
| 1970s | 0.0058 kt | 0.0028 kt | 0.0104 kt | 10 |
| 1980s | 0.0087 kt | 0.004 kt | 0.0183 kt | 10 |
| 1990s | 0.0082 kt | 0.0076 kt | 0.0107 kt | 10 |
| 2000s | 0.0085 kt | 0.0076 kt | 0.0133 kt | 10 |
| 2010s | 0.0107 kt | 0.0099 kt | 0.014 kt | 10 |
| 2020s | 0.0097 kt | 0.0097 kt | 0.0099 kt | 4 |
| 2030s | 0.009 kt | 0.009 kt | 0.009 kt | 1 |
| 2050s | 0.0096 kt | 0.0096 kt | 0.0096 kt | 1 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is rye — crop residues in Oceania?
- Rye — crop residues in Oceania was 0.0096 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Oceania?
- The highest recorded value was 0.0183 kt in 1986.
- What is the lowest rye — crop residues recorded in Oceania?
- The lowest recorded value was 0.0028 kt in 1974.
- How does Oceania rank for rye — crop residues?
- Oceania ranks 23rd out of 27 groups with data for 2050.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).