Soya beans — Crop residues in Thailand
Thailand: Soya beans — Crop residues was 0.0497 kt in 2050. ◆ Volatile
Soya beans — Crop residues in Thailand, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Thailand recorded 0.0497 kt for soya beans — crop residues in 2050.
Over the whole period, soya beans — crop residues in Thailand peaked at 0.1851 kt in 1989 and was at its lowest, 0.005 kt, in 2023.
That places Thailand 27th out of 98 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Thailand, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0076 kt | — |
| 1962 | 0.0091 kt | +19.7% |
| 1963 | 0.0104 kt | +14.3% |
| 1964 | 0.0106 kt | +1.9% |
| 1965 | 0.006 kt | -43.4% |
| 1966 | 0.0134 kt | +123.3% |
| 1967 | 0.0181 kt | +35.1% |
| 1968 | 0.0147 kt | -18.8% |
| 1969 | 0.0153 kt | +4.1% |
| 1970 | 0.0176 kt | +15.0% |
| 1971 | 0.0174 kt | -1.1% |
| 1972 | 0.0242 kt | +39.1% |
| 1973 | 0.0335 kt | +38.4% |
| 1974 | 0.0386 kt | +15.2% |
| 1975 | 0.0362 kt | -6.2% |
| 1976 | 0.033 kt | -8.8% |
| 1977 | 0.0374 kt | +13.3% |
| 1978 | 0.0487 kt | +30.2% |
| 1979 | 0.0326 kt | -33.1% |
| 1980 | 0.0332 kt | +1.8% |
| 1981 | 0.0412 kt | +24.1% |
| 1982 | 0.0342 kt | -17.0% |
| 1983 | 0.0534 kt | +56.1% |
| 1984 | 0.0695 kt | +30.1% |
| 1985 | 0.087 kt | +25.2% |
| 1986 | 0.1011 kt | +16.2% |
| 1987 | 0.1025 kt | +1.4% |
| 1988 | 0.1434 kt | +39.9% |
| 1989 | 0.1851 kt | +29.1% |
| 1990 | 0.1481 kt | -20.0% |
| 1991 | 0.1186 kt | -19.9% |
| 1992 | 0.1293 kt | +9.0% |
| 1993 | 0.1406 kt | +8.7% |
| 1994 | 0.1455 kt | +3.5% |
| 1995 | 0.1037 kt | -28.7% |
| 1996 | 0.0965 kt | -6.9% |
| 1997 | 0.0899 kt | -6.8% |
| 1998 | 0.0846 kt | -5.9% |
| 1999 | 0.0853 kt | +0.8% |
| 2000 | 0.0826 kt | -3.2% |
| 2001 | 0.0684 kt | -17.2% |
| 2002 | 0.068 kt | -0.6% |
| 2003 | 0.0593 kt | -12.8% |
| 2004 | 0.0568 kt | -4.2% |
| 2005 | 0.058 kt | +2.1% |
| 2006 | 0.0552 kt | -4.8% |
| 2007 | 0.0513 kt | -7.1% |
| 2008 | 0.0474 kt | -7.6% |
| 2009 | 0.0442 kt | -6.8% |
| 2010 | 0.0384 kt | -13.1% |
| 2011 | 0.0299 kt | -22.1% |
| 2012 | 0.018 kt | -39.8% |
| 2013 | 0.013 kt | -27.8% |
| 2014 | 0.0145 kt | +11.5% |
| 2015 | 0.0141 kt | -2.8% |
| 2016 | 0.0107 kt | -24.1% |
| 2017 | 0.0103 kt | -3.7% |
| 2018 | 0.0101 kt | -1.9% |
| 2019 | 0.0065 kt | -35.6% |
| 2020 | 0.0057 kt | -12.3% |
| 2021 | 0.0053 kt | -7.0% |
| 2022 | 0.0051 kt | -3.8% |
| 2023 | 0.005 kt | -2.0% |
| 2030 | 0.0518 kt | +936.0% |
| 2050 | 0.0497 kt | -4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0117 kt | 0.006 kt | 0.0181 kt | 9 |
| 1970s | 0.0319 kt | 0.0174 kt | 0.0487 kt | 10 |
| 1980s | 0.0851 kt | 0.0332 kt | 0.1851 kt | 10 |
| 1990s | 0.1142 kt | 0.0846 kt | 0.1481 kt | 10 |
| 2000s | 0.0591 kt | 0.0442 kt | 0.0826 kt | 10 |
| 2010s | 0.0165 kt | 0.0065 kt | 0.0384 kt | 10 |
| 2020s | 0.0053 kt | 0.005 kt | 0.0057 kt | 4 |
| 2030s | 0.0518 kt | 0.0518 kt | 0.0518 kt | 1 |
| 2050s | 0.0497 kt | 0.0497 kt | 0.0497 kt | 1 |
Countries ranked near Thailand
More climate change data for Thailand
- Emissions from livestock — Emissions (CO2eq) 22,242 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,353 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,889 kt (2050)
- Emissions from livestock — Emissions 23.97 kt (2050)
- Emissions from livestock — Emissions 567.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 38,338 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 10,932 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27,406 kt (2050)
- Emissions from crops — Emissions 41.25 kt (2050)
- Emissions from crops — Emissions 978.77 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Thailand?
- Soya beans — crop residues in Thailand was 0.0497 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Thailand?
- The highest recorded value was 0.1851 kt in 1989.
- What is the lowest soya beans — crop residues recorded in Thailand?
- The lowest recorded value was 0.005 kt in 2023.
- How does Thailand rank for soya beans — crop residues?
- Thailand ranks 27th out of 98 countries with data for 2050.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).