Wheat — Crop residues in Middle Africa

Middle Africa: Wheat — Crop residues was 0.002 kt in 2050. ▼ Falling

Latest (2050)
0.002 kt
Rank
10th
of 14 groups
All-time high
0.002 kt
in 1967
All-time low
0.0005 kt
in 1984
Years of data
65
1961–2050

Wheat — Crop residues in Middle Africa, 1961–2050

0.0010.0010.0020.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Middle Africa is 0.002 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, wheat — crop residues in Middle Africa peaked at 0.002 kt in 1967 and was at its lowest, 0.0005 kt, in 1984.

The long-run direction has been consistently falling across the 65 years of available data.

Wheat — Crop residues in Middle Africa, year by year

Annual values for Wheat — Crop residues (Indirect emissions N2O) in Middle Africa, 1961 to 2050.
Year kt Change
1961 0.0013 kt
1962 0.0013 kt +0.0%
1963 0.0014 kt +7.7%
1964 0.001 kt -28.6%
1965 0.0014 kt +40.0%
1966 0.0016 kt +14.3%
1967 0.002 kt +25.0%
1968 0.0018 kt -10.0%
1969 0.0014 kt -22.2%
1970 0.0013 kt -7.1%
1971 0.0012 kt -7.7%
1972 0.0013 kt +8.3%
1973 0.0011 kt -15.4%
1974 0.0014 kt +27.3%
1975 0.0012 kt -14.3%
1976 0.0013 kt +8.3%
1977 0.0011 kt -15.4%
1978 0.0012 kt +9.1%
1979 0.0011 kt -8.3%
1980 0.001 kt -9.1%
1981 0.0009 kt -10.0%
1982 0.0008 kt -11.1%
1983 0.0011 kt +37.5%
1984 0.0005 kt -54.5%
1985 0.0007 kt +40.0%
1986 0.0006 kt -14.3%
1987 0.0006 kt +0.0%
1988 0.0007 kt +16.7%
1989 0.0006 kt -14.3%
1990 0.0007 kt +16.7%
1991 0.0007 kt +0.0%
1992 0.0008 kt +14.3%
1993 0.0008 kt +0.0%
1994 0.0009 kt +12.5%
1995 0.001 kt +11.1%
1996 0.0009 kt -10.0%
1997 0.001 kt +11.1%
1998 0.0011 kt +10.0%
1999 0.0009 kt -18.2%
2000 0.0009 kt +0.0%
2001 0.0008 kt -11.1%
2002 0.0009 kt +12.5%
2003 0.0008 kt -11.1%
2004 0.0007 kt -12.5%
2005 0.0009 kt +28.6%
2006 0.0008 kt -11.1%
2007 0.0011 kt +37.5%
2008 0.0011 kt +0.0%
2009 0.001 kt -9.1%
2010 0.0008 kt -20.0%
2011 0.0008 kt +0.0%
2012 0.0012 kt +50.0%
2013 0.0008 kt -33.3%
2014 0.0009 kt +12.5%
2015 0.0008 kt -11.1%
2016 0.001 kt +25.0%
2017 0.001 kt +0.0%
2018 0.001 kt +0.0%
2019 0.001 kt +0.0%
2020 0.0009 kt -10.0%
2021 0.0011 kt +22.2%
2022 0.001 kt -9.1%
2023 0.0018 kt +80.0%
2030 0.0015 kt -16.7%
2050 0.002 kt +33.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0015 kt 0.001 kt 0.002 kt 9
1970s 0.0012 kt 0.0011 kt 0.0014 kt 10
1980s 0.0008 kt 0.0005 kt 0.0011 kt 10
1990s 0.0009 kt 0.0007 kt 0.0011 kt 10
2000s 0.0009 kt 0.0007 kt 0.0011 kt 10
2010s 0.0009 kt 0.0008 kt 0.0012 kt 10
2020s 0.0012 kt 0.0009 kt 0.0018 kt 4
2030s 0.0015 kt 0.0015 kt 0.0015 kt 1
2050s 0.002 kt 0.002 kt 0.002 kt 1

Countries ranked near Middle Africa

  1. 7 France 1.8 kt compare
  2. 7 Republic of Moldova 0.0291 kt compare
  3. 8 Bolivia (Plurinational State of) 0.0111 kt compare
  4. 8 Australia and New Zealand 1.72 kt compare
  5. 9 Australia 1.7 kt compare
  6. 9 United Republic of Tanzania 0.0084 kt compare
  7. 10 Canada 1.53 kt compare
  8. 11 Argentina 1.2 kt compare
  9. 11 Democratic Republic of the Congo 0.0008 kt compare
  10. 12 Germany 1.15 kt compare
  11. 12 Venezuela (Bolivarian Republic of) 0 kt compare
  12. 12 Melanesia 0 kt
  13. 13 Pakistan 1.11 kt compare

See the full ranking of 169 places →

More climate change data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is wheat — crop residues in Middle Africa?
Wheat — crop residues in Middle Africa was 0.002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Middle Africa?
The highest recorded value was 0.002 kt in 1967.
What is the lowest wheat — crop residues recorded in Middle Africa?
The lowest recorded value was 0.0005 kt in 1984.
How does Middle Africa rank for wheat — crop residues?
Middle Africa ranks 10th out of 14 groups with data for 2050.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/middle-africa/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).