Barley — Crop residues in Central Asia

Central Asia: Barley — Crop residues was 0.8854 kt in 2050. ▼ Falling

Latest (2050)
0.8854 kt
Rank
26th
of 30 groups
All-time high
2.16 kt
in 1992
All-time low
0.4017 kt
in 1998
Years of data
34
1992–2050

Barley — Crop residues in Central Asia, 1992–2050

0.511.521992202120501992: 2.2 kt1993: 2 kt1994: 1.6 kt1995: 0.879 kt1996: 0.833 kt1997: 0.753 kt1998: 0.402 kt1999: 0.602 kt2000: 0.483 kt2001: 0.593 kt2002: 0.618 kt2003: 0.623 kt2004: 0.475 kt2005: 0.48 kt2006: 0.562 kt2007: 0.652 kt2008: 0.607 kt2009: 0.702 kt2010: 0.451 kt2011: 0.664 kt2012: 0.495 kt2013: 0.71 kt2014: 0.676 kt2015: 0.768 kt2016: 0.859 kt2017: 0.881 kt2018: 1 kt2019: 1.1 kt2020: 1 kt2021: 0.733 kt2022: 0.951 kt2023: 0.858 kt2030: 0.765 kt2050: 0.885 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, barley — crop residues in Central Asia stood at 0.8854 kt.

Over the whole period, barley — crop residues in Central Asia peaked at 2.16 kt in 1992 and was at its lowest, 0.4017 kt, in 1998.

Central Asia ranks 26th of 30 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Barley — Crop residues in Central Asia, year by year

Annual values for Barley — Crop residues (Direct emissions N2O) in Central Asia, 1992 to 2050.
Year kt Change
1992 2.16 kt
1993 2.01 kt -6.6%
1994 1.6 kt -20.6%
1995 0.8793 kt -45.0%
1996 0.8331 kt -5.3%
1997 0.7526 kt -9.7%
1998 0.4017 kt -46.6%
1999 0.6022 kt +49.9%
2000 0.4827 kt -19.8%
2001 0.5926 kt +22.8%
2002 0.6179 kt +4.3%
2003 0.6233 kt +0.9%
2004 0.4754 kt -23.7%
2005 0.4797 kt +0.9%
2006 0.5616 kt +17.1%
2007 0.6518 kt +16.1%
2008 0.6071 kt -6.9%
2009 0.7023 kt +15.7%
2010 0.4508 kt -35.8%
2011 0.6644 kt +47.4%
2012 0.4953 kt -25.5%
2013 0.7098 kt +43.3%
2014 0.6758 kt -4.8%
2015 0.7678 kt +13.6%
2016 0.8586 kt +11.8%
2017 0.8814 kt +2.7%
2018 1.02 kt +15.7%
2019 1.06 kt +3.5%
2020 1.02 kt -3.4%
2021 0.733 kt -28.2%
2022 0.9505 kt +29.7%
2023 0.8577 kt -9.8%
2030 0.765 kt -10.8%
2050 0.8854 kt +15.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.15 kt 0.4017 kt 2.16 kt 8
2000s 0.5794 kt 0.4754 kt 0.7023 kt 10
2010s 0.758 kt 0.4508 kt 1.06 kt 10
2020s 0.8903 kt 0.733 kt 1.02 kt 4
2030s 0.765 kt 0.765 kt 0.765 kt 1
2050s 0.8854 kt 0.8854 kt 0.8854 kt 1

Countries ranked near Central Asia

  1. 23 Algeria 0.4307 kt compare
  2. 24 Iraq 0.4036 kt compare
  3. 25 Finland 0.3964 kt compare
  4. 26 Czechia 0.3881 kt compare
  5. 27 Sweden 0.2661 kt compare
  6. 28 Uruguay 0.2501 kt compare
  7. 29 Mexico 0.2475 kt compare

See the full ranking of 147 places →

More climate change data for Central Asia

All data for Central Asia →

Frequently asked questions

What is barley — crop residues in Central Asia?
Barley — crop residues in Central Asia was 0.8854 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Central Asia?
The highest recorded value was 2.16 kt in 1992.
What is the lowest barley — crop residues recorded in Central Asia?
The lowest recorded value was 0.4017 kt in 1998.
How does Central Asia rank for barley — crop residues?
Central Asia ranks 26th out of 30 groups with data for 2050.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-direct-emissions-n2o-fao-tier-1/central-asia/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).