Barley — Crop residues in Zimbabwe
Zimbabwe: Barley — Crop residues was 0.0291 kt in 2050. ◆ Volatile
Barley — Crop residues in Zimbabwe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for barley — crop residues in Zimbabwe is 0.0291 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, barley — crop residues in Zimbabwe peaked at 0.0291 kt in 2050 and was at its lowest, 0.0002 kt, in 1961.
That places Zimbabwe 65th out of 106 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Barley — Crop residues in Zimbabwe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0002 kt | — |
| 1962 | 0.0003 kt | +50.0% |
| 1963 | 0.0003 kt | +0.0% |
| 1964 | 0.0003 kt | +0.0% |
| 1965 | 0.0002 kt | -33.3% |
| 1966 | 0.0003 kt | +50.0% |
| 1967 | 0.0003 kt | +0.0% |
| 1968 | 0.0004 kt | +33.3% |
| 1969 | 0.0004 kt | +0.0% |
| 1970 | 0.0005 kt | +25.0% |
| 1971 | 0.0006 kt | +20.0% |
| 1972 | 0.0007 kt | +16.7% |
| 1973 | 0.0007 kt | +0.0% |
| 1974 | 0.0008 kt | +14.3% |
| 1975 | 0.004 kt | +400.0% |
| 1976 | 0.0038 kt | -5.0% |
| 1977 | 0.0038 kt | +0.0% |
| 1978 | 0.0035 kt | -7.9% |
| 1979 | 0.0043 kt | +22.9% |
| 1980 | 0.0044 kt | +2.3% |
| 1981 | 0.006 kt | +36.4% |
| 1982 | 0.0071 kt | +18.3% |
| 1983 | 0.0024 kt | -66.2% |
| 1984 | 0.0017 kt | -29.2% |
| 1985 | 0.0046 kt | +170.6% |
| 1986 | 0.0052 kt | +13.0% |
| 1987 | 0.004 kt | -23.1% |
| 1988 | 0.005 kt | +25.0% |
| 1989 | 0.0053 kt | +6.0% |
| 1990 | 0.0048 kt | -9.4% |
| 1991 | 0.0058 kt | +20.8% |
| 1992 | 0.0009 kt | -84.5% |
| 1993 | 0.0061 kt | +577.8% |
| 1994 | 0.006 kt | -1.6% |
| 1995 | 0.0023 kt | -61.7% |
| 1996 | 0.0055 kt | +139.1% |
| 1997 | 0.0085 kt | +54.5% |
| 1998 | 0.0104 kt | +22.4% |
| 1999 | 0.003 kt | -71.2% |
| 2000 | 0.0058 kt | +93.3% |
| 2001 | 0.0046 kt | -20.7% |
| 2002 | 0.003 kt | -34.8% |
| 2003 | 0.011 kt | +266.7% |
| 2004 | 0.0066 kt | -40.0% |
| 2005 | 0.0079 kt | +19.7% |
| 2006 | 0.0099 kt | +25.3% |
| 2007 | 0.0088 kt | -11.1% |
| 2008 | 0.0091 kt | +3.4% |
| 2009 | 0.0088 kt | -3.3% |
| 2010 | 0.009 kt | +2.3% |
| 2011 | 0.009 kt | +0.0% |
| 2012 | 0.0092 kt | +2.2% |
| 2013 | 0.0094 kt | +2.2% |
| 2014 | 0.0098 kt | +4.3% |
| 2015 | 0.01 kt | +2.0% |
| 2016 | 0.01 kt | +0.0% |
| 2017 | 0.0102 kt | +2.0% |
| 2018 | 0.0103 kt | +1.0% |
| 2019 | 0.0105 kt | +1.9% |
| 2020 | 0.0104 kt | -1.0% |
| 2021 | 0.0104 kt | +0.0% |
| 2022 | 0.0105 kt | +1.0% |
| 2023 | 0.0106 kt | +1.0% |
| 2030 | 0.0192 kt | +81.1% |
| 2050 | 0.0291 kt | +51.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0003 kt | 0.0002 kt | 0.0004 kt | 9 |
| 1970s | 0.0023 kt | 0.0005 kt | 0.0043 kt | 10 |
| 1980s | 0.0046 kt | 0.0017 kt | 0.0071 kt | 10 |
| 1990s | 0.0053 kt | 0.0009 kt | 0.0104 kt | 10 |
| 2000s | 0.0075 kt | 0.003 kt | 0.011 kt | 10 |
| 2010s | 0.0097 kt | 0.009 kt | 0.0105 kt | 10 |
| 2020s | 0.0105 kt | 0.0104 kt | 0.0106 kt | 4 |
| 2030s | 0.0192 kt | 0.0192 kt | 0.0192 kt | 1 |
| 2050s | 0.0291 kt | 0.0291 kt | 0.0291 kt | 1 |
Countries ranked near Zimbabwe
More climate change data for Zimbabwe
- Emissions from livestock — Emissions (CO2eq) 17,716 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,805 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,912 kt (2050)
- Emissions from livestock — Emissions 21.9 kt (2050)
- Emissions from livestock — Emissions 425.42 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,483 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,345 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 137.94 kt (2050)
- Emissions from crops — Emissions 5.08 kt (2050)
- Emissions from crops — Emissions 4.93 kt (2050)
Frequently asked questions
- What is barley — crop residues in Zimbabwe?
- Barley — crop residues in Zimbabwe was 0.0291 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Zimbabwe?
- The highest recorded value was 0.0291 kt in 2050.
- What is the lowest barley — crop residues recorded in Zimbabwe?
- The lowest recorded value was 0.0002 kt in 1961.
- How does Zimbabwe rank for barley — crop residues?
- Zimbabwe ranks 65th out of 106 countries with data for 2050.
- Where does this Zimbabwe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).