Barley — Crop residues in European Union (27)
European Union (27): Barley — Crop residues was 12.17 kt in 2050. ▲ Rising
Barley — Crop residues in European Union (27), 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for barley — crop residues in European Union (27) is 12.17 kt, measured in 2050.
Over the whole period, barley — crop residues in European Union (27) peaked at 14.46 kt in 1984 and was at its lowest, 5.25 kt, in 1961.
That places European Union (27) 4th out of 30 groups with data for 2050, putting it in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Barley — Crop residues in European Union (27), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 5.25 kt | — |
| 1962 | 5.87 kt | +11.8% |
| 1963 | 6.25 kt | +6.5% |
| 1964 | 6.29 kt | +0.7% |
| 1965 | 6.61 kt | +5.1% |
| 1966 | 6.89 kt | +4.1% |
| 1967 | 8.02 kt | +16.4% |
| 1968 | 8.28 kt | +3.3% |
| 1969 | 8.7 kt | +5.0% |
| 1970 | 8.26 kt | -5.0% |
| 1971 | 9.55 kt | +15.6% |
| 1972 | 10.03 kt | +5.0% |
| 1973 | 10.41 kt | +3.7% |
| 1974 | 11.27 kt | +8.3% |
| 1975 | 11.13 kt | -1.2% |
| 1976 | 10.69 kt | -3.9% |
| 1977 | 11.97 kt | +12.0% |
| 1978 | 13.27 kt | +10.8% |
| 1979 | 12.65 kt | -4.7% |
| 1980 | 13.45 kt | +6.4% |
| 1981 | 12.11 kt | -10.0% |
| 1982 | 12.8 kt | +5.7% |
| 1983 | 11.79 kt | -7.9% |
| 1984 | 14.46 kt | +22.7% |
| 1985 | 13.86 kt | -4.2% |
| 1986 | 12.94 kt | -6.7% |
| 1987 | 12.88 kt | -0.4% |
| 1988 | 13.89 kt | +7.8% |
| 1989 | 13.52 kt | -2.6% |
| 1990 | 13.3 kt | -1.6% |
| 1991 | 13.67 kt | +2.8% |
| 1992 | 11.67 kt | -14.7% |
| 1993 | 12.56 kt | +7.6% |
| 1994 | 11.86 kt | -5.6% |
| 1995 | 11.49 kt | -3.2% |
| 1996 | 12.9 kt | +12.3% |
| 1997 | 13.38 kt | +3.7% |
| 1998 | 13.09 kt | -2.1% |
| 1999 | 12.12 kt | -7.4% |
| 2000 | 12.38 kt | +2.2% |
| 2001 | 12.17 kt | -1.8% |
| 2002 | 12.21 kt | +0.4% |
| 2003 | 11.48 kt | -6.0% |
| 2004 | 13.34 kt | +16.2% |
| 2005 | 11.47 kt | -14.0% |
| 2006 | 11.78 kt | +2.7% |
| 2007 | 12.21 kt | +3.6% |
| 2008 | 13.58 kt | +11.2% |
| 2009 | 12.72 kt | -6.3% |
| 2010 | 10.97 kt | -13.8% |
| 2011 | 10.64 kt | -3.0% |
| 2012 | 11.32 kt | +6.4% |
| 2013 | 11.95 kt | +5.6% |
| 2014 | 12.16 kt | +1.7% |
| 2015 | 12.36 kt | +1.7% |
| 2016 | 12.06 kt | -2.4% |
| 2017 | 11.7 kt | -3.0% |
| 2018 | 11.42 kt | -2.4% |
| 2019 | 12.53 kt | +9.7% |
| 2020 | 12.33 kt | -1.6% |
| 2021 | 11.72 kt | -4.9% |
| 2022 | 11.7 kt | -0.2% |
| 2023 | 10.77 kt | -8.0% |
| 2030 | 12.41 kt | +15.2% |
| 2050 | 12.17 kt | -1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.91 kt | 5.25 kt | 8.7 kt | 9 |
| 1970s | 10.92 kt | 8.26 kt | 13.27 kt | 10 |
| 1980s | 13.17 kt | 11.79 kt | 14.46 kt | 10 |
| 1990s | 12.6 kt | 11.49 kt | 13.67 kt | 10 |
| 2000s | 12.33 kt | 11.47 kt | 13.58 kt | 10 |
| 2010s | 11.71 kt | 10.64 kt | 12.53 kt | 10 |
| 2020s | 11.63 kt | 10.77 kt | 12.33 kt | 4 |
| 2030s | 12.41 kt | 12.41 kt | 12.41 kt | 1 |
| 2050s | 12.17 kt | 12.17 kt | 12.17 kt | 1 |
Countries ranked near European Union (27)
- 1 OECD 24.01 kt compare
- 2 Türkiye 2.6 kt compare
- 2 USSR 11.49 kt compare
- 3 Russian Federation 5.36 kt compare
- 4 Iran (Islamic Republic of) 1.23 kt compare
- 4 Australia and New Zealand 3.4 kt compare
- 5 Australia 3.32 kt compare
- 5 Syrian Arab Republic 0.5429 kt compare
- 6 Canada 3.13 kt compare
- 6 Republic of Moldova 0.0774 kt compare
- 7 Democratic People's Republic of Korea 0.0417 kt compare
- 7 Germany 2.6 kt compare
More climate change data for European Union (27)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 9.88 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 286,573 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 62,761 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 223,812 kt (2050)
- Emissions from livestock — Emissions 236.84 kt (2050)
- Emissions from livestock — Emissions 7,993 kt (2050)
- Emissions from crops — Emissions (CO2eq) 78,523 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 71,362 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,161 kt (2050)
- Emissions from crops — Emissions 269.29 kt (2050)
Frequently asked questions
- What is barley — crop residues in European Union (27)?
- Barley — crop residues in European Union (27) was 12.17 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in European Union (27)?
- The highest recorded value was 14.46 kt in 1984.
- What is the lowest barley — crop residues recorded in European Union (27)?
- The lowest recorded value was 5.25 kt in 1961.
- How does European Union (27) rank for barley — crop residues?
- European Union (27) ranks 4th out of 30 groups with data for 2050.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).