Barley — Crop residues in Romania

Romania: Barley — Crop residues was 0.2044 kt in 2050. ▲ Rising

Latest (2050)
0.2044 kt
World rank
36th
of 106 countries
All-time high
0.7827 kt
in 1989
All-time low
0.0918 kt
in 1964
Years of data
65
1961–2050

Barley — Crop residues in Romania, 1961–2050

00.20.40.60.8196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Romania recorded 0.2044 kt for barley — crop residues in 2050.

Over the whole period, barley — crop residues in Romania peaked at 0.7827 kt in 1989 and was at its lowest, 0.0918 kt, in 1964.

That places Romania 36th out of 106 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Barley — Crop residues in Romania, year by year

Annual values for Barley — Crop residues (Emissions N2O) in Romania, 1961 to 2050.
Year kt Change
1961 0.1255 kt
1962 0.112 kt -10.8%
1963 0.0954 kt -14.8%
1964 0.0918 kt -3.8%
1965 0.1237 kt +34.7%
1966 0.1245 kt +0.6%
1967 0.1355 kt +8.8%
1968 0.1512 kt +11.6%
1969 0.1434 kt -5.2%
1970 0.1353 kt -5.6%
1971 0.1959 kt +44.8%
1972 0.2057 kt +5.0%
1973 0.1822 kt -11.4%
1974 0.2296 kt +26.0%
1975 0.241 kt +5.0%
1976 0.2945 kt +22.2%
1977 0.4423 kt +50.2%
1978 0.5472 kt +23.7%
1979 0.4988 kt -8.8%
1980 0.565 kt +13.3%
1981 0.6217 kt +10.0%
1982 0.7227 kt +16.2%
1983 0.5258 kt -27.2%
1984 0.5707 kt +8.5%
1985 0.4318 kt -24.3%
1986 0.5251 kt +21.6%
1987 0.5607 kt +6.8%
1988 0.7345 kt +31.0%
1989 0.7827 kt +6.6%
1990 0.6262 kt -20.0%
1991 0.7099 kt +13.4%
1992 0.4089 kt -42.4%
1993 0.3842 kt -6.0%
1994 0.5185 kt +35.0%
1995 0.4322 kt -16.6%
1996 0.2805 kt -35.1%
1997 0.4512 kt +60.9%
1998 0.3066 kt -32.0%
1999 0.2514 kt -18.0%
2000 0.2196 kt -12.6%
2001 0.3781 kt +72.2%
2002 0.2949 kt -22.0%
2003 0.1439 kt -51.2%
2004 0.3306 kt +129.7%
2005 0.2701 kt -18.3%
2006 0.1922 kt -28.8%
2007 0.1442 kt -25.0%
2008 0.2878 kt +99.6%
2009 0.2957 kt +2.7%
2010 0.3215 kt +8.7%
2011 0.3157 kt -1.8%
2012 0.2461 kt -22.0%
2013 0.3671 kt +49.2%
2014 0.4037 kt +10.0%
2015 0.3815 kt -5.5%
2016 0.4218 kt +10.6%
2017 0.4374 kt +3.7%
2018 0.4267 kt -2.4%
2019 0.4313 kt +1.1%
2020 0.2796 kt -35.2%
2021 0.452 kt +61.7%
2022 0.3934 kt -13.0%
2023 0.4604 kt +17.0%
2030 0.2086 kt -54.7%
2050 0.2044 kt -2.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1226 kt 0.0918 kt 0.1512 kt 9
1970s 0.2973 kt 0.1353 kt 0.5472 kt 10
1980s 0.6041 kt 0.4318 kt 0.7827 kt 10
1990s 0.437 kt 0.2514 kt 0.7099 kt 10
2000s 0.2557 kt 0.1439 kt 0.3781 kt 10
2010s 0.3753 kt 0.2461 kt 0.4374 kt 10
2020s 0.3963 kt 0.2796 kt 0.4604 kt 4
2030s 0.2086 kt 0.2086 kt 0.2086 kt 1
2050s 0.2044 kt 0.2044 kt 0.2044 kt 1

Countries ranked near Romania

  1. 33 Ireland 0.2494 kt compare
  2. 34 Ethiopia PDR 0.2401 kt compare
  3. 35 Lithuania 0.229 kt compare
  4. 37 Austria 0.2042 kt compare
  5. 38 Tunisia 0.2014 kt compare
  6. 39 Yugoslav SFR 0.1758 kt compare

See the full ranking of 147 places →

More climate change data for Romania

All data for Romania →

Frequently asked questions

What is barley — crop residues in Romania?
Barley — crop residues in Romania was 0.2044 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Romania?
The highest recorded value was 0.7827 kt in 1989.
What is the lowest barley — crop residues recorded in Romania?
The lowest recorded value was 0.0918 kt in 1964.
How does Romania rank for barley — crop residues?
Romania ranks 36th out of 106 countries with data for 2050.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-emissions-n2o-fao-tier-1/romania/

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About this data

Indicator
Barley — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).