What is beans, dry — crop residues in Sudan (former)?

Beans, dry — crop residues in Sudan (former) was 0.0002 kt in 2011, according to Food and Agriculture Organization of the United Nations.

What is the highest beans, dry — crop residues recorded in Sudan (former)?

The highest recorded value was 0.0015 kt in 2001.

What is the lowest beans, dry — crop residues recorded in Sudan (former)?

The lowest recorded value was 0.0001 kt in 1969.

How does Sudan (former) rank for beans, dry — crop residues?

Sudan (former) ranks 85th out of 127 countries with data for 2011.

Is beans, dry — crop residues rising or falling in Sudan (former)?

Over the last ten years it is down 86.7%. The long-run trend across the full record is volatile.

Where does this Sudan (former) data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Beans, dry — Crop residues in Sudan (former)

Name: Beans, dry — Crop residues in Sudan (former)
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Sudan (former): Beans, dry — Crop residues was 0.0002 kt in 2011. ◆ Volatile

Latest (2011)

0.0002 kt

Change on year

down 33.3%

World rank

85th

of 127 countries

All-time high

0.0015 kt

in 2001

All-time low

0.0001 kt

in 1969

Years of data

1961–2011

Beans, dry — Crop residues in Sudan (former), 1961–2011

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Sudan (former) recorded 0.0002 kt for beans, dry — crop residues in 2011.

Compared with earlier readings it is down 33.3% on the previous year and down 86.7% over ten years.

Over the whole period, beans, dry — crop residues in Sudan (former) peaked at 0.0015 kt in 2001 and was at its lowest, 0.0001 kt, in 1969.

Sudan (former) ranks 85th of 127 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Crop residues in Sudan (former), year by year

Annual values for Beans, dry — Crop residues (Indirect emissions N2O) in Sudan (former), 1961 to 2011.
Year	kt	Change
1961	0.0003 kt	—
1962	0.0002 kt	-33.3%
1963	0.0003 kt	+50.0%
1964	0.0004 kt	+33.3%
1965	0.0004 kt	+0.0%
1966	0.0004 kt	+0.0%
1967	0.0003 kt	-25.0%
1968	0.0002 kt	-33.3%
1969	0.0001 kt	-50.0%
1970	0.0002 kt	+100.0%
1971	0.0002 kt	+0.0%
1972	0.0002 kt	+0.0%
1973	0.0001 kt	-50.0%
1974	0.0001 kt	+0.0%
1975	0.0002 kt	+100.0%
1976	0.0002 kt	+0.0%
1977	0.0001 kt	-50.0%
1978	0.0003 kt	+200.0%
1979	0.0001 kt	-66.7%
1980	0.0002 kt	+100.0%
1981	0.0001 kt	-50.0%
1982	0.0001 kt	+0.0%
1983	0.0001 kt	+0.0%
1984	0.0001 kt	+0.0%
1985	0.0001 kt	+0.0%
1986	0.0001 kt	+0.0%
1987	0.0001 kt	+0.0%
1988	0.0001 kt	+0.0%
1989	0.0001 kt	+0.0%
1990	0.0001 kt	+0.0%
1991	0.0001 kt	+0.0%
1992	0.0001 kt	+0.0%
1993	0.0002 kt	+100.0%
1994	0.0005 kt	+150.0%
1995	0.0002 kt	-60.0%
1996	0.0003 kt	+50.0%
1997	0.0004 kt	+33.3%
1998	0.0004 kt	+0.0%
1999	0.0006 kt	+50.0%
2000	0.0009 kt	+50.0%
2001	0.0015 kt	+66.7%
2002	0.0008 kt	-46.7%
2003	0.0003 kt	-62.5%
2004	0.0004 kt	+33.3%
2005	0.0005 kt	+25.0%
2006	0.0005 kt	+0.0%
2007	0.0005 kt	+0.0%
2008	0.0005 kt	+0.0%
2009	0.0004 kt	-20.0%
2010	0.0003 kt	-25.0%
2011	0.0002 kt	-33.3%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0003 kt	0.0001 kt	0.0004 kt	9
1970s	0.0002 kt	0.0001 kt	0.0003 kt	10
1980s	0.0001 kt	0.0001 kt	0.0002 kt	10
1990s	0.0003 kt	0.0001 kt	0.0006 kt	10
2000s	0.0006 kt	0.0003 kt	0.0015 kt	10
2010s	0.0003 kt	0.0002 kt	0.0003 kt	2

Countries ranked near Sudan (former)

85 Belize 0.0002 kt compare
85 Bulgaria 0.0002 kt compare
85 Croatia 0.0002 kt compare
85 Czechoslovakia 0.0002 kt compare
85 France 0.0002 kt compare
85 Germany 0.0002 kt compare
85 Portugal 0.0002 kt compare

See the full ranking of 175 places →

More climate change data for Sudan (former)

Emissions from livestock — Emissions (CO2eq) 89,404 kt (2011)
Emissions from livestock — Emissions (CO2eq) from N2O 26,880 kt (2011)
Emissions from livestock — Emissions (CO2eq) from CH4 62,524 kt (2011)
Emissions from livestock — Emissions 101.44 kt (2011)
Emissions from livestock — Emissions 2,233 kt (2011)
Emissions from crops — Emissions (CO2eq) 1,144 kt (2011)
Emissions from crops — Emissions (CO2eq) from N2O 1,107 kt (2011)
Emissions from crops — Emissions (CO2eq) from CH4 37.47 kt (2011)
Emissions from crops — Emissions 4.18 kt (2011)
Emissions from crops — Emissions 1.34 kt (2011)

All data for Sudan (former) →

Frequently asked questions

What is beans, dry — crop residues in Sudan (former)?: Beans, dry — crop residues in Sudan (former) was 0.0002 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Sudan (former)?: The highest recorded value was 0.0015 kt in 2001.
What is the lowest beans, dry — crop residues recorded in Sudan (former)?: The lowest recorded value was 0.0001 kt in 1969.
How does Sudan (former) rank for beans, dry — crop residues?: Sudan (former) ranks 85th out of 127 countries with data for 2011.
Is beans, dry — crop residues rising or falling in Sudan (former)?: Over the last ten years it is down 86.7%. The long-run trend across the full record is volatile.
Where does this Sudan (former) data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/sudan-former/

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About this data

Indicator: Beans, dry — Crop residues (Indirect emissions N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 175 places, 9,358 data points, 1961–2050
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).