Crop Residues — Emissions (CO2eq) in Serbia and Montenegro

Serbia and Montenegro: Crop Residues — Emissions (CO2eq) was 496.8 kt in 2005. ▬ Flat

Latest (2005)
496.8 kt
Change on year
down 5.8%
World rank
56th
of 183 countries
All-time high
546.62 kt
in 1997
All-time low
323.3 kt
in 2000
Years of data
14
1992–2005

Crop Residues — Emissions (CO2eq) in Serbia and Montenegro, 1992–2005

02004006001992199820051992: 396.9 kt1993: 430.1 kt1994: 475.8 kt1995: 502.9 kt1996: 396.2 kt1997: 546.6 kt1998: 484.8 kt1999: 461.2 kt2000: 323.3 kt2001: 484.8 kt2002: 453.2 kt2003: 325 kt2004: 527.4 kt2005: 496.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2005, crop residues — emissions (co2eq) in Serbia and Montenegro stood at 496.8 kt.

That represents a change of down 5.8% on the previous year and down 1.2% over ten years.

Over the whole period, crop residues — emissions (co2eq) in Serbia and Montenegro peaked at 546.62 kt in 1997 and was at its lowest, 323.3 kt, in 2000.

Serbia and Montenegro ranks 56th of 183 countries on this measure, in the middle of the range.

Crop Residues — Emissions (CO2eq) in Serbia and Montenegro, year by year

Annual values for Crop Residues — Emissions (CO2eq) (AR5) in Serbia and Montenegro, 1992 to 2005.
Year kt Change
1992 396.86 kt
1993 430.15 kt +8.4%
1994 475.81 kt +10.6%
1995 502.86 kt +5.7%
1996 396.23 kt -21.2%
1997 546.62 kt +38.0%
1998 484.84 kt -11.3%
1999 461.15 kt -4.9%
2000 323.3 kt -29.9%
2001 484.76 kt +49.9%
2002 453.18 kt -6.5%
2003 324.97 kt -28.3%
2004 527.43 kt +62.3%
2005 496.8 kt -5.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 461.82 kt 396.23 kt 546.62 kt 8
2000s 435.07 kt 323.3 kt 527.43 kt 6

Countries ranked near Serbia and Montenegro

  1. 53 Belarus 518.87 kt compare
  2. 54 Sudan 514.31 kt
  3. 55 Serbia 500.16 kt
  4. 57 Malawi 494.33 kt compare
  5. 58 Czechia 478.86 kt compare
  6. 59 Algeria 426.89 kt compare

See the full ranking of 235 places →

More climate change data for Serbia and Montenegro

All data for Serbia and Montenegro →

Frequently asked questions

What is crop residues — emissions (co2eq) in Serbia and Montenegro?
Crop residues — emissions (co2eq) in Serbia and Montenegro was 496.8 kt in 2005, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions (co2eq) recorded in Serbia and Montenegro?
The highest recorded value was 546.62 kt in 1997.
What is the lowest crop residues — emissions (co2eq) recorded in Serbia and Montenegro?
The lowest recorded value was 323.3 kt in 2000.
How does Serbia and Montenegro rank for crop residues — emissions (co2eq)?
Serbia and Montenegro ranks 56th out of 183 countries with data for 2005.
Is crop residues — emissions (co2eq) rising or falling in Serbia and Montenegro?
Over the last ten years it is down 1.2%. The long-run trend across the full record is flat.
Where does this Serbia and Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions (CO2eq) in Serbia and Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-co2eq-ar5-fao-tier-1/serbia-and-montenegro/

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About this data

Indicator
Crop Residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf