Crop Residues — Indirect emissions in Cuba

Cuba: Crop Residues — Indirect emissions was 0.0696 kt in 2050. ▲ Rising

Latest (2050)
0.0696 kt
World rank
100th
of 183 countries
All-time high
0.0696 kt
in 2050
All-time low
0.0114 kt
in 1966
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Cuba, 1961–2050

0.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Cuba recorded 0.0696 kt for crop residues — indirect emissions in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — indirect emissions in Cuba peaked at 0.0696 kt in 2050 and was at its lowest, 0.0114 kt, in 1966.

Cuba ranks 100th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Indirect emissions in Cuba, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Cuba, 1961 to 2050.
Year kt Change
1961 0.0249 kt
1962 0.0264 kt +6.0%
1963 0.0245 kt -7.2%
1964 0.0157 kt -35.9%
1965 0.0115 kt -26.8%
1966 0.0114 kt -0.9%
1967 0.0122 kt +7.0%
1968 0.0146 kt +19.7%
1969 0.0208 kt +42.5%
1970 0.0297 kt +42.8%
1971 0.0274 kt -7.7%
1972 0.0265 kt -3.3%
1973 0.0296 kt +11.7%
1974 0.0313 kt +5.7%
1975 0.0296 kt -5.4%
1976 0.0288 kt -2.7%
1977 0.0287 kt -0.3%
1978 0.0288 kt +0.3%
1979 0.0279 kt -3.1%
1980 0.0299 kt +7.2%
1981 0.0293 kt -2.0%
1982 0.0314 kt +7.2%
1983 0.0309 kt -1.6%
1984 0.0331 kt +7.1%
1985 0.0323 kt -2.4%
1986 0.0343 kt +6.2%
1987 0.0303 kt -11.7%
1988 0.0311 kt +2.6%
1989 0.0332 kt +6.8%
1990 0.0299 kt -9.9%
1991 0.0281 kt -6.0%
1992 0.0299 kt +6.4%
1993 0.0198 kt -33.8%
1994 0.0313 kt +58.1%
1995 0.0305 kt -2.6%
1996 0.0425 kt +39.3%
1997 0.0449 kt +5.6%
1998 0.037 kt -17.6%
1999 0.041 kt +10.8%
2000 0.0448 kt +9.3%
2001 0.0454 kt +1.3%
2002 0.049 kt +7.9%
2003 0.0521 kt +6.3%
2004 0.0443 kt -15.0%
2005 0.0372 kt -16.0%
2006 0.0368 kt -1.1%
2007 0.0383 kt +4.1%
2008 0.0387 kt +1.0%
2009 0.049 kt +26.6%
2010 0.042 kt -14.3%
2011 0.0479 kt +14.0%
2012 0.0497 kt +3.8%
2013 0.0522 kt +5.0%
2014 0.0482 kt -7.7%
2015 0.0369 kt -23.4%
2016 0.0436 kt +18.2%
2017 0.0378 kt -13.3%
2018 0.041 kt +8.5%
2019 0.0346 kt -15.6%
2020 0.0251 kt -27.5%
2021 0.0225 kt -10.4%
2022 0.0175 kt -22.2%
2023 0.0168 kt -4.0%
2030 0.0523 kt +211.3%
2050 0.0696 kt +33.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.018 kt 0.0114 kt 0.0264 kt 9
1970s 0.0288 kt 0.0265 kt 0.0313 kt 10
1980s 0.0316 kt 0.0293 kt 0.0343 kt 10
1990s 0.0335 kt 0.0198 kt 0.0449 kt 10
2000s 0.0436 kt 0.0368 kt 0.0521 kt 10
2010s 0.0434 kt 0.0346 kt 0.0522 kt 10
2020s 0.0205 kt 0.0168 kt 0.0251 kt 4
2030s 0.0523 kt 0.0523 kt 0.0523 kt 1
2050s 0.0696 kt 0.0696 kt 0.0696 kt 1

Countries ranked near Cuba

  1. 97 El Salvador 0.0909 kt compare
  2. 98 Kyrgyzstan 0.0857 kt compare
  3. 99 Yemen 0.0813 kt compare
  4. 101 Latvia 0.0673 kt compare
  5. 102 South Sudan 0.0643 kt compare
  6. 103 Norway 0.0618 kt compare

See the full ranking of 235 places →

More climate change data for Cuba

All data for Cuba →

Frequently asked questions

What is crop residues — indirect emissions in Cuba?
Crop residues — indirect emissions in Cuba was 0.0696 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Cuba?
The highest recorded value was 0.0696 kt in 2050.
What is the lowest crop residues — indirect emissions recorded in Cuba?
The lowest recorded value was 0.0114 kt in 1966.
How does Cuba rank for crop residues — indirect emissions?
Cuba ranks 100th out of 183 countries with data for 2050.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Crop Residues — Indirect emissions in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/cuba/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/cuba/">Crop Residues — Indirect emissions in Cuba</a> — Statizoid

About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf