Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Philippines

Philippines: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 657.52 kt in 2050. ▲ Rising

Latest (2050)
657.52 kt
World rank
42nd
of 210 countries
All-time high
657.52 kt
in 2050
All-time low
250.96 kt
in 1961
Years of data
65
1961–2050

Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Philippines, 1961–2050

0200400600196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Philippines recorded 657.52 kt for enteric fermentation — emissions (ch4) — fao tier 1 in 2050. That is the highest value across all 65 years on record.

Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Philippines peaked at 657.52 kt in 2050 and was at its lowest, 250.96 kt, in 1961.

Philippines ranks 42nd of 210 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 281.28 kt 250.96 kt 332.23 kt 9
1970s 313.51 kt 251.74 kt 391.55 kt 10
1980s 276.78 kt 272.64 kt 281.44 kt 10
1990s 288.56 kt 261.15 kt 324.75 kt 10
2000s 341.77 kt 329.17 kt 350.52 kt 10
2010s 316.8 kt 309.62 kt 339.61 kt 10
2020s 310.75 kt 307.65 kt 313.82 kt 4
2030s 482.2 kt 482.2 kt 482.2 kt 1
2050s 657.52 kt 657.52 kt 657.52 kt 1

Countries ranked near Philippines

  1. 39 Caribbean 757.96 kt compare
  2. 40 South Sudan 724.65 kt compare
  3. 41 Peru 658.89 kt compare
  4. 43 Nepal 648.84 kt compare
  5. 44 Burkina Faso 648.21 kt compare
  6. 45 Afghanistan 603.62 kt compare

See the full ranking of 246 places →

More climate change data for Philippines

All data for Philippines →

Frequently asked questions

What is enteric fermentation — emissions (ch4) — fao tier 1 in Philippines?
Enteric fermentation — emissions (ch4) — fao tier 1 in Philippines was 657.52 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Philippines?
The highest recorded value was 657.52 kt in 2050.
What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Philippines?
The lowest recorded value was 250.96 kt in 1961.
How does Philippines rank for enteric fermentation — emissions (ch4) — fao tier 1?
Philippines ranks 42nd out of 210 countries with data for 2050.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Enteric Fermentation — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
246 places, 14,610 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf