Enteric Fermentation — Emissions in Rwanda
Rwanda: Enteric Fermentation — Emissions was 83.68 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions in Rwanda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Rwanda recorded 83.68 kt for enteric fermentation — emissions in 2050. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions in Rwanda peaked at 83.68 kt in 2050 and was at its lowest, 17.69 kt, in 1961.
Rwanda ranks 131st of 227 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions in Rwanda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 17.69 kt | — |
| 1962 | 18.32 kt | +3.6% |
| 1963 | 19.78 kt | +8.0% |
| 1964 | 20.04 kt | +1.3% |
| 1965 | 20.05 kt | +0.1% |
| 1966 | 22.71 kt | +13.2% |
| 1967 | 25.45 kt | +12.1% |
| 1968 | 23.45 kt | -7.9% |
| 1969 | 25.15 kt | +7.2% |
| 1970 | 26.87 kt | +6.8% |
| 1971 | 28.03 kt | +4.3% |
| 1972 | 27.8 kt | -0.8% |
| 1973 | 28.63 kt | +3.0% |
| 1974 | 27.02 kt | -5.6% |
| 1975 | 27.1 kt | +0.3% |
| 1976 | 25.84 kt | -4.6% |
| 1977 | 25.89 kt | +0.2% |
| 1978 | 26.87 kt | +3.8% |
| 1979 | 26.7 kt | -0.6% |
| 1980 | 27.64 kt | +3.5% |
| 1981 | 27.38 kt | -0.9% |
| 1982 | 28.09 kt | +2.6% |
| 1983 | 28.61 kt | +1.8% |
| 1984 | 27.83 kt | -2.7% |
| 1985 | 29.31 kt | +5.3% |
| 1986 | 28.31 kt | -3.4% |
| 1987 | 27.19 kt | -4.0% |
| 1988 | 27.18 kt | -0.1% |
| 1989 | 28.06 kt | +3.3% |
| 1990 | 27.66 kt | -1.4% |
| 1991 | 28.62 kt | +3.5% |
| 1992 | 27.5 kt | -3.9% |
| 1993 | 26.27 kt | -4.5% |
| 1994 | 24.89 kt | -5.2% |
| 1995 | 20.18 kt | -18.9% |
| 1996 | 22.68 kt | +12.4% |
| 1997 | 24.31 kt | +7.2% |
| 1998 | 27.45 kt | +12.9% |
| 1999 | 31.48 kt | +14.7% |
| 2000 | 30.95 kt | -1.7% |
| 2001 | 33.96 kt | +9.7% |
| 2002 | 34.87 kt | +2.7% |
| 2003 | 41.07 kt | +17.8% |
| 2004 | 43.88 kt | +6.8% |
| 2005 | 46.1 kt | +5.1% |
| 2006 | 51.56 kt | +11.8% |
| 2007 | 54.75 kt | +6.2% |
| 2008 | 58.38 kt | +6.6% |
| 2009 | 59.93 kt | +2.6% |
| 2010 | 64.23 kt | +7.2% |
| 2011 | 59.39 kt | -7.5% |
| 2012 | 57.84 kt | -2.6% |
| 2013 | 57.88 kt | +0.1% |
| 2014 | 57.23 kt | -1.1% |
| 2015 | 65.52 kt | +14.5% |
| 2016 | 60.18 kt | -8.1% |
| 2017 | 60.29 kt | +0.2% |
| 2018 | 62.99 kt | +4.5% |
| 2019 | 64.12 kt | +1.8% |
| 2020 | 67.79 kt | +5.7% |
| 2021 | 63.85 kt | -5.8% |
| 2022 | 59.46 kt | -6.9% |
| 2023 | 59.82 kt | +0.6% |
| 2030 | 69.02 kt | +15.4% |
| 2050 | 83.68 kt | +21.2% |
Rwanda compared with similar countries
- Rwanda's 83.68 kt is below the median for low income countries, which is 308.41 kt, 27% of the median. (23 countries reporting)
- Rwanda's 83.68 kt is below the median for Sub-Saharan Africa, which is 148.2 kt, 56% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.4 kt | 17.69 kt | 25.45 kt | 9 |
| 1970s | 27.08 kt | 25.84 kt | 28.63 kt | 10 |
| 1980s | 27.96 kt | 27.18 kt | 29.31 kt | 10 |
| 1990s | 26.1 kt | 20.18 kt | 31.48 kt | 10 |
| 2000s | 45.55 kt | 30.95 kt | 59.93 kt | 10 |
| 2010s | 60.97 kt | 57.23 kt | 65.52 kt | 10 |
| 2020s | 62.73 kt | 59.46 kt | 67.79 kt | 4 |
| 2030s | 69.02 kt | 69.02 kt | 69.02 kt | 1 |
| 2050s | 83.68 kt | 83.68 kt | 83.68 kt | 1 |
Countries ranked near Rwanda
More climate change data for Rwanda
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 14.59 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,059 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,586 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,473 kt (2050)
- Emissions from livestock — Emissions 5.98 kt (2050)
- Emissions from livestock — Emissions 88.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) 388.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 261.95 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 126.86 kt (2050)
- Emissions from crops — Emissions 0.9885 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions in Rwanda?
- Enteric fermentation — emissions in Rwanda was 83.68 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Rwanda?
- The highest recorded value was 83.68 kt in 2050.
- What is the lowest enteric fermentation — emissions recorded in Rwanda?
- The lowest recorded value was 17.69 kt in 1961.
- How does Rwanda rank for enteric fermentation — emissions?
- Rwanda ranks 131st out of 227 countries with data for 2050.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf