Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Finland
Finland: Enteric Fermentation — Emissions (CH4) — FAO TIER 1 was 68.64 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CH4) — FAO TIER 1 in Finland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (ch4) — fao tier 1 in Finland is 68.64 kt, measured in 2050.
Over the whole period, enteric fermentation — emissions (ch4) — fao tier 1 in Finland peaked at 202.46 kt in 1963 and was at its lowest, 62.18 kt, in 2023.
Finland ranks 123rd of 210 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 190.43 kt | 169.32 kt | 202.46 kt | 9 |
| 1970s | 155.51 kt | 145.95 kt | 164.74 kt | 10 |
| 1980s | 131.5 kt | 112.31 kt | 146.05 kt | 10 |
| 1990s | 97.58 kt | 88.22 kt | 110.33 kt | 10 |
| 2000s | 79.18 kt | 74.01 kt | 85.9 kt | 10 |
| 2010s | 72.24 kt | 66.24 kt | 74.55 kt | 10 |
| 2020s | 64.23 kt | 62.18 kt | 65.76 kt | 4 |
| 2030s | 73.94 kt | 73.94 kt | 73.94 kt | 1 |
| 2050s | 68.64 kt | 68.64 kt | 68.64 kt | 1 |
Countries ranked near Finland
More climate change data for Finland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 3,084 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 626.14 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,457 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.36 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 87.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,062 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6.16 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 4.01 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.2199 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (ch4) — fao tier 1 in Finland?
- Enteric fermentation — emissions (ch4) — fao tier 1 in Finland was 68.64 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Finland?
- The highest recorded value was 202.46 kt in 1963.
- What is the lowest enteric fermentation — emissions (ch4) — fao tier 1 recorded in Finland?
- The lowest recorded value was 62.18 kt in 2023.
- How does Finland rank for enteric fermentation — emissions (ch4) — fao tier 1?
- Finland ranks 123rd out of 210 countries with data for 2050.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf