Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Poland
Poland: Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 was 12,036 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1 in Poland, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Poland is 12,036 kt, measured in 2050. That is the lowest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Poland peaked at 31,313 kt in 1975 and was at its lowest, 12,036 kt, in 2050.
That places Poland 60th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26,111 kt | 24,402 kt | 27,794 kt | 9 |
| 1970s | 29,758 kt | 27,176 kt | 31,313 kt | 10 |
| 1980s | 26,936 kt | 24,601 kt | 30,003 kt | 10 |
| 1990s | 18,537 kt | 15,348 kt | 24,143 kt | 10 |
| 2000s | 13,392 kt | 12,844 kt | 14,442 kt | 10 |
| 2010s | 12,994 kt | 12,718 kt | 13,288 kt | 10 |
| 2020s | 13,310 kt | 13,272 kt | 13,362 kt | 4 |
| 2030s | 12,955 kt | 12,955 kt | 12,955 kt | 1 |
| 2050s | 12,036 kt | 12,036 kt | 12,036 kt | 1 |
Countries ranked near Poland
More climate change data for Poland
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 19,935 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 4,534 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 15,401 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 17.11 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 550.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 7,175 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 7,089 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 86.67 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 26.75 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 3.1 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Poland?
- Enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 in Poland was 12,036 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Poland?
- The highest recorded value was 31,313 kt in 1975.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — fao tier 1 recorded in Poland?
- The lowest recorded value was 12,036 kt in 2050.
- How does Poland rank for enteric fermentation — emissions (co2eq) (ar5) — fao tier 1?
- Poland ranks 60th out of 210 countries with data for 2050.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf