Food Processing — Emissions in Albania
Albania: Food Processing — Emissions was 0.0067 kt in 2023. ◆ Volatile
Food Processing — Emissions in Albania, 2007–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Albania recorded 0.0067 kt for food processing — emissions in 2023.
That represents a change of down 14.1% on the previous year and up 139.3% over ten years.
Over the whole period, food processing — emissions in Albania peaked at 0.011 kt in 2018 and was at its lowest, 0.0008 kt, in 2009.
Albania ranks 81st of 112 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions in Albania, year by year
| Year | kt | Change |
|---|---|---|
| 2007 | 0.0019 kt | — |
| 2008 | 0.0023 kt | +21.1% |
| 2009 | 0.0008 kt | -65.2% |
| 2010 | 0.0025 kt | +212.5% |
| 2011 | 0.0028 kt | +12.0% |
| 2012 | 0.0026 kt | -7.1% |
| 2013 | 0.0028 kt | +7.7% |
| 2014 | 0.0026 kt | -7.1% |
| 2015 | 0.0019 kt | -26.9% |
| 2016 | 0.002 kt | +5.3% |
| 2017 | 0.0108 kt | +440.0% |
| 2018 | 0.011 kt | +1.9% |
| 2019 | 0.0072 kt | -34.5% |
| 2020 | 0.0079 kt | +9.7% |
| 2021 | 0.008 kt | +1.3% |
| 2022 | 0.0078 kt | -2.5% |
| 2023 | 0.0067 kt | -14.1% |
Albania compared with similar countries
- Albania's 0.0067 kt is below the median for upper middle income countries, which is 0.0352 kt, 19% of the median. (29 countries reporting)
- Albania's 0.0067 kt is below the median for Europe & Central Asia, which is 0.0407 kt, 16% of the median. (47 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | +440.0% | 0.002 kt | 0.0108 kt |
| 2010 | +212.5% | 0.0008 kt | 0.0025 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0017 kt | 0.0008 kt | 0.0023 kt | 3 |
| 2010s | 0.0046 kt | 0.0019 kt | 0.011 kt | 10 |
| 2020s | 0.0076 kt | 0.0067 kt | 0.008 kt | 4 |
Countries ranked near Albania
More climate change data for Albania
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 47.88 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 3,654 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 846.22 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,808 kt (2050)
- Emissions from livestock — Emissions 3.19 kt (2050)
- Emissions from livestock — Emissions 100.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) 309.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 303.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.83 kt (2050)
- Emissions from crops — Emissions 1.14 kt (2050)
Frequently asked questions
- What is food processing — emissions in Albania?
- Food processing — emissions in Albania was 0.0067 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Albania?
- The highest recorded value was 0.011 kt in 2018.
- What is the lowest food processing — emissions recorded in Albania?
- The lowest recorded value was 0.0008 kt in 2009.
- How does Albania rank for food processing — emissions?
- Albania ranks 81st out of 112 countries with data for 2023.
- Is food processing — emissions rising or falling in Albania?
- Over the last ten years it is up 139.3%. The long-run trend across the full record is volatile.
- Where does this Albania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf